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Lecture 6
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Identify and recognize the etiology of eating disorders, including the genetic component
Genetic predisposition: AN and BN are as inheritable as other serious psychiatric illnesses. - No single gene explanation, but genetics contribute to heightened risk. - Increased risk with family history: Anorexia (12×), Bulimia (4×). - Personality traits with genetic links: anxious, fearful, perfectionistic, rejection sensitive. - Neurochemical imbalances affecting well-being, hunger, appetite, digestion. - ED behaviors (dieting, bingeing, purging, excessive exercise) alter neurochemistry. - Malnutrition can shrink the brain and contribute to rigid thinking. - ED symptoms may perpetuate biological and psychological features.
1960s vs. now
The number of people diagnosed with an eating disorder has doubled since the.