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energy metabolism
how your body turns the food we eat into energy to keep us alive and active
Energy sources (kcal/g)
Carbohydrates 4
Protein 4
Lipids 9
carbohydrates
quick energy, first to fuel your body during excersize, fastest energy source, stored as glycogen/ glucose
protein
back up fuel, muscle repair, amino acids
lipids
long term energy, stored as body fat, slower to use but gives us a lot of energy, fatty acids
What is energy?
the capability to do work
work
force x distance
chemical energy
potential energy in food (calories)
Calorie (cal)
amount of heat required to increase the temperature of one gram of water by one degree Celsius
Joule
standard unit for energy (work); energy required to displace 1 newton, 1 meter
One calorie= 4.184 joules
Bomb Calorimeter
a tool scientsts use to measure how many calories are in food/ how much energy the food gives. Step 1: food sample goes into small container Step 2: bomb is filled with oxygen and placed in a tank of water Step 3: the food is set on fire Step 4: the food burns completely releasing heat Step 5: the heat warms up the water around it Step 6: scientists measure how much the water temperature rises Step 7: from that they calculate how much calories (energy) was in the food
Energy Expenditure
Expressed as units of energy per amount of time
Watt= 1 J/sec
Horsepower= 746 J/sec
First law of thermodynamics
Energy can neither be created nor destroyed
positive energy balance
eating more than you’re burning (gain weight)
negative energy balance
burning more than you’re eating (lose weight)
gross energy
total energy in the food you ate
amount of heat liberated when a feed sample is completely burned into carbon dioxide and water
digestible energy
the energy that is left over (after some is lost in feces) and absorbed in your body
DE = gross energy (total) - Fecal energy (amount lost in poop)
metabolizable energy
energy your body can use for metabolism after digestion, gas, and urine loss
ME = DE - Urinary energy - gaseous energy
net energy
the energy your body actually uses for production purposes after all losses are taken into account
NE = ME - heat increment
energy maintenance
energy required to maintain constant body weight
Goal: metabolize energy intake = energy expenditure
maintenance energy expenditure
resting energy expenditure, heat increment, physical activity, thermoregulation
resting energy expenditure - % contribution to energy expenditure
50-80
heat increment - % contribution to energy expenditure
10-15
physical activity - % contribution to energy expenditure
10-40
thermoregulation - % contribution to energy expenditure
variable
metabolic consequences of energy imbalance
weight gain or loss
reduced fertility
decreased productivity
compromised immune system
behavioral changes
increased mortality
management strategies of consequences of energy imbalance
optimize feed intake
provide energy- dense feeds
body condition scoring
proper feeding management
transition period management
early detection and treatment
disorders associated with energy intake
obesity
fatty liver disease
ketosis
pregnancy toxemia
equine metabolic syndrome
obesity
associated with excess energy intake
commonly seen in companion animals and horses
leads to reduced mobility, increased risk of disease, shortened lifespan
equine metabolic syndrome
disorder associated with insulin dysregulation
characterized by regional fat deposition & reduced ability to lose weight
commonly seen in ponies, donkeys, arabians and mustangs
increases the risk for laminitis
treated through diet and exercise management
fatty liver disease
when excess fat gets stored in the liver cells, making the liver less effective at its jobs
can happen from overfeeding, inactivity, sudden weight loss, or diseases
Energy demands exceed intake
Fat stores are mobilized
Excessive NEFA accumulation in liver
* Most often seen in high producing dairy cows
ketosis
cause: insufficient carbs in diet causing body to break down fat for energy leading to high ketone levels
Body metabolizes large amounts of fat for energy
Due to a lack of available glucose
Results in a buildup of ketone bodies in the blood
* Most often seen in high producing dairy cows
can cause weight loss and muscle wasting, fatigue and lethargy, or organ damage or death if untreated
pregnancy toxemia
AKA: Pregnancy disease, lambing sickness and twin- lamb/kid disease
Caused by low blood sugar (glucose)
Onset often triggered by stress
Nutritional
Inclement weather
Most prevalent in ewes/ does carrying multiples; over- or underweight ewes/does
babies are growing fast and need a lot of energy. if the mother doesn’t eat enough, the body will break down fat to get energy. the fat turns into ketones which can build up and become toxic hense “toxemia”