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3.5 kcal/g
what is the modified atwater factor for proteins and carbs?
8.5 kcal/g
what is the modified atwater factor for fats?
multiply percentage in whole numbers with atwater factor for each nutrient, add together
how to calculate total energy density of a food (kcal/kg)
BW^.75
how to calculate metabolic body weight
metabolic body weight x 70
how to calculate resting energy requirement?
MBW and RER
for which calculations do you use the ideal body weight?
DER / caloric density
how to calculate feeding amounts?
lifestage factor x RER
how to calculate daily energy needs (extra calories above RER)?
carbohydrates
which nutrient isn’t commonly listed on the food label, and you have to get it by subtracting every other percentage from 100?
grams per 100 grams of food
what does the percent represent of each nutrient type on the feeding label?