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Kingdoms of Life
Archaebacteria, Eubacteria, Protista, Fungi, Plantae, Animalia
Archaebacteria Example
Methanogens
Eubacteria Example
E. coli
Protista Example
amoebas
Fungi Example
mushrooms
Plantae Example
trees
Animalia Example
humans
Prokaryotes
Organisms with no nucleus/membrane organelles, including Archaebacteria and Eubacteria
Eukaryotes
Organisms with a nucleus/membrane organelles, including Protista, Fungi, Plantae, and Animalia
Cellular Organization
All living things are made of one or more cells; the cell is the basic unit of structure/function for all living organisms.
Metabolism
Living organisms obtain and use energy to fuel their life processes, including growth, movement, and reproduction.
Response to Stimuli
Living things can detect and respond to changes in their internal/external environment.
Growth and Development
Living organisms increase in size and mature over time, following patterns determined by their genetic information.
Reproduction
Living things have the ability to produce offspring, either through sexual reproduction (combining genetic material from two parents) or asexual reproduction (producing exact copies from a single parent).
Levels of Organization of Life
Atoms, Molecules, Organelles, Cells, Tissues, Organs, Organ systems, Organisms, Populations, Communities, Ecosystems, Biomes, Biosphere.
Theory of Evolution
Charles Darwin's theory that every group of organisms descended from a common ancestor, ultimately tracing back to a 'Single origin of life on earth.'
Homeostasis
The process where the human body maintains a stable internal environment, even when external conditions change.
Body Temperature Regulation
Normal: ~98.6°F (37°C), maintained by sweating (cool down) or shivering (warm up).
Blood Glucose Levels Regulation
Maintained by insulin (lowers blood sugar) and glucagon (raises blood sugar) produced by the pancreas.
Water Balance (Osmoregulation)
Controlled by the kidneys and hormones like ADH (antidiuretic hormone) to balance water intake and loss.
pH of Blood and Body Fluids
Normal blood pH: ~7.35-7.45, maintained by buffers, respiration (CO₂ removal), and kidney function.
Oxygen and Carbon Dioxide Levels Regulation
Controlled by the respiratory system and blood circulation to ensure proper gas exchange in the lungs.
Blood Pressure Regulation
Regulated by the heart, blood vessels, and hormones like adrenaline and angiotensin.
Electrolyte Balance
Sodium, potassium, calcium, and other ions are balanced by the kidneys and hormones like aldosterone.
Scientific Method Steps
List the 4 steps, in order.
Observation
Identify a problem/ask a question based on something you notice.
Hypothesis
Form a testable explanation or educated guess to answer the question.
Experiment
Test the hypothesis → controlled investigation and data collection.
Conclusion
Analyze the results to determine if they support or refute the hypothesis.
Cell Theory
A fundamental principle in biology that explains the structure and function of all living things, developed in the 1800s by scientists like Matthias Schleiden, Theodor Schwann, and Rudolf Virchow.
First part of Cell Theory
All living things are made of one or more cells.
Second part of Cell Theory
The cell is the basic unit of life.
Third part of Cell Theory
All cells come from pre-existing cells.
Gene Theory
Genes are the basic units of heredity and are made of DNA, located on chromosomes and carry instructions for building proteins.
Theory of Heredity
Explains how traits are passed from parents to offspring through genes.
Parts of an Atom
Proton - Positive charge (+), found in the nucleus; Neutron - No charge (neutral), found in the nucleus; Electron - Negative charge (−), orbits the nucleus.
Ions
Atoms that have gained or lost electrons → they have a charge.
Isotopes
Atoms of the same element with different numbers of neutrons → they have different masses.
Difference between Atom and Ion
Atom: Has an equal number of protons and electrons (neutral charge); Ion: Has more or fewer electrons than protons (charged).
Hydrogen Ion
A hydrogen ion (H⁺) is a hydrogen atom that has lost its only electron, leaving just a proton, giving it a positive charge.
Uses of Isotopes
Carbon-14: Dating fossils; Iodine-131: Thyroid scans in medicine; Cobalt-60: Cancer radiation treatment; Tracers: Follow pathways in metabolism or photosynthesis.
Molecular Bonds
Molecules are held together by chemical bonds, which are interactions between electrons of atoms.
Ionic Bond
One atom transfers electrons to another; forms between metals and nonmetals (e.g., NaCl).
Covalent Bond
Atoms share electrons; very strong; forms most biological molecules (e.g., H₂O).
Hydrogen Bond
Weak attraction between polar molecules; important in water and DNA structures.
Polar Molecule
A molecule is polar if it has an uneven distribution of electrons, creating a positive end and a negative end.
Unique Properties of Water
Cohesion - Water sticks to itself; Adhesion - Water sticks to other substances; High Specific Heat - Water resists temperature changes; Universal Solvent - Dissolves many substances; Ice Floats - Solid water is less dense than liquid.
pH
pH is a measure of the concentration of hydrogen ions (H⁺) in a solution, showing how acidic or basic a substance is.
pH Scale
Ranges from 0 to 14
Acidic
0-6.9 = Acidic (more H⁺ ions). Example: Lemon juice (~2), vinegar (~3)
Neutral
7 = Neutral. Example: Pure water
Basic
7.1-14 = Basic (more OH⁻ ions). Example: Baking soda (~9), bleach (~13)
Macromolecules of Life
Carbohydrates, Proteins, Lipids, Nucleic Acids
Monomer
A single building block
Polymer
A chain of monomers bonded together
Proteins Composition
Proteins are made of chains of amino acids
Number of Amino Acids
20
Enzymes
Enzymes are proteins that speed up chemical reactions by lowering activation energy. They are specific to the reactions they catalyze.
Denature
Denature means the enzyme's shape changes, so it can no longer function.
Factors that Denature Enzymes
High temperature and extreme pH levels
Polysaccharide
A polysaccharide is a long chain of sugar molecules. Example: Starch, cellulose, glycogen
Simple Sugar
One or two sugar units (fast energy). Example: Glucose, sucrose
Complex Sugar
Many sugar units (slower energy release). Example: Starch, fiber
Covalent Bonds in Macromolecules
Monomers of macromolecules are held together by covalent bonds, formed through dehydration synthesis (removal of water).
Nucleic Acids Composition
Nucleic Acids are made of chains of nucleotides
DNA
Deoxyribonucleic acid
RNA
Ribonucleic acid
Parts of a Nucleotide
Sugar (deoxyribose in DNA, ribose in RNA), phosphate group, nitrogen base
DNA Nucleotides
Adenine (A), Thymine (T), Cytosine (C), Guanine (G)
RNA Nucleotides
Adenine (A), Uracil (U) (replaces thymine), Cytosine (C), Guanine (G)
Differences between RNA and DNA
DNA: Deoxyribose, A,T,C,G, double-stranded, Nucleus, Stores genetic info; RNA: Ribose, A,U,C,G, Single-stranded, Nucleus & cytoplasm, Helps make proteins
Lipids Composition
Lipids are made of chains of fatty acids and glycerol
Types of Lipids
Fats and Oils (found in body fat, plant oils), Phospholipids (found in cell membranes), Steroids (found in hormones like estrogen/testosterone and cholesterol)
Prokaryotic Cell Parts
1.) Cell membrane - Controls what enters and exits the cell; maintains internal environment. 2.) Cell wall - Provides structural support and protection; made of peptidoglycan in bacteria. 3.) Cytoplasm - Jelly-like fluid where all cellular processes occur. 4.) Ribosomes - Small structures that build proteins by linking amino acids. 5.) Nucleoid region - Areas where the single circular DNA molecule is located; not enclosed by a membrane.
Plant Cell Parts
1.) Cell membrane - Regulates movements of substances into and out of the cell. 2.) Cell wall - Provides rigid support and shape; made of cellulose. 3.) Cytoplasm & cytoskeleton - Cytoplasm: Fluid that fills the cell and holds organelles; Cytoskeleton: Protein fibers that support cell shape and help with transport inside the cell. 4.) Ribosomes - Synthesize proteins from amino acids. 5.) Chloroplasts - Perform photosynthesis (convert sunlight into chemical energy); contain chlorophyll. 6.) Mitochondria - Powerhouse of the cell; convert glucose into ATP (energy) through cellular respiration. 7.) Central vacuole - Large, fluid-filled sac that stores water, nutrients, and waste; also maintains turgor pressure. 8.) Peroxisomes - Break down fatty acids and toxins; produce hydrogen peroxide, then break it down safely. 9.) Lysosomes - Contain digestive enzymes to break down old cell parts and invading pathogens (less common but can be present). 10.) Rough endoplasmic reticulum - Has ribosomes; modifies and packages proteins for export.
smooth endoplasmic reticulum
Makes lipids and detoxifies harmful substances
golgi body
Sorts, modifies, and ships proteins and lipids made by the ER
nucleus
Control center; contains the cell's DNA
nucleolus
Found inside the nucleus; makes ribosomes.
cell membrane
Controls what enters and leaves the cell; provides protection and communication.
Centrioles
Help organize cell division (mitosis and meiosis); form spindle fibers
cytoplasm
Jelly-like substance where organelles float
cytoskeleton
Gives the cell structure and helps move materials.
ribosomes
Build proteins from amino acids
mitochondria
Generate ATP from glucose; site of cellular respiration
small vacuoles
Store water, food, or waste (much smaller than in plant cells)
peroxisomes
Break down harmful substances; manage oxidative reactions
lysosomes
Contain enzymes to digest waste, old organelles, and invaders
Rough endoplasmic reticulum
Covered in ribosomes; helps fold and transport proteins.
reduction
Gain of electrons.
oxidation
Loss of electrons.
redox reaction
A reaction where one molecule is oxidized (loses electrons) and another is reduced (gains electrons).
ATP
Adenosine Triphosphate
3 main parts of ATP
Adenine (nitrogenous base), Ribose (sugar), 3 phosphate groups
purpose of ATP
Main energy currency of the cell
enzyme breakdown
ATPase
ATP breakdown equation
ATP → ADP + Pi + energy
enzymes to make ATP
ATP synthase
ATP formation equation
ADP + Pi + energy → ATP
macromolecule an enzyme is made of
Protein