Chem

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30 Terms

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Beaker

Used for stirring, heating, mixing liquids; does not measure volumes precisely.

2
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Test tube clamp

Used for holding a test tube which is too hot to handle.

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Erlenmeyer flask

Holds solids or liquids that may release gases during a reaction or that are likely to splatter if stirred or heated.

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Wash bottle

Delivers distilled water to a specific area.

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Funnel

Used to aid in the transfer of liquid from one vessel to another.

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Wire gauze

Sits on top of the iron ring to provide a place to put glassware.

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Glass stir rod

Used to manually stir solutions.

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Spatula

Used to dispense solid chemicals from their containers.

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Thermometer

Used to take the temperature of liquids.

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Scoopula

Used to dispense solid chemicals from their containers.

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pH meter

Used to take the pH of a solution.

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Well plate

Used to perform microscale reactions.

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Bunsen burner

Used for the heating of nonvolatile liquids and solids.

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Evaporating dish

Used to heat and evaporate liquids.

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Watch glass

Used to hold a small amount of solid or to cover a beaker to prevent splashing.

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Ring stand

Used with various clamps to give support for labware.

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Ring clamp

Connects to a ring stand and provides a stable, elevated platform for the reaction.

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Utility clamp

Used to secure test tubes, distillation columns, and burets to the ring stand.

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Volumetric flask

Glassware used for mixing and preparing certain volumes of solutions; has only one calibration mark.

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Graduated cylinder

Used to measure volumes of liquids.

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Pipet

Used to transfer a small volume of liquid.

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Tongs

Used for handling small, hot objects; NOT to be used for picking up beakers!

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Hot plate

Used for the heating of substances without the use of a flame.

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Electronic balance

Used to obtain a mass; has varying degrees of precision.

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Crucible

A ceramic or metal container in which metals or other substances may be melted or subjected to very high temperatures.

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Test tube rack

Used for holding and organizing test tubes on the laboratory counter.

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Test tubes

Hold, mix, or heat small quantities of solid or liquid chemicals.

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Mortar & pestle

Used to crush, grind, and mix solid substances.

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Rubber stopper

Used to close containers to avoid spillage or contamination; containers should never be heated when there is a stopper in place.

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Buret

Used to deliver a solution in precisely-measured, variable volumes; primarily for titration.