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Veterinary preventative medicine
focuses on improving the health of animal populations and individuals
detection, prevention, and control of diseases impacting animals, food, and humans
collaboration between animal + human heath professionals, private NGOs, & government agencies
Levels of prevention
primary: interventions targeting healthy individuals/populations in an attempt to prevent exposure to disease (ex: vaccines)
secondary: early detection & rapid treatment of disease to minimize impact (ex: annual exams/tests)
tertiary: managing & stopping/slowing disease progression to improve quality of life (ex: rehab)
Population medicine
surveillance (monitor trends to detect risk) → intervention → evaluation (measure impact of intervention)
ex: herd vaccination, biosecurity, reproductive management, nutritional management, culling
protects pets, livestock, ecosystems, & humans
influences health at the individual level
Individual medicine
diagnose/identify → treatment → monitor/follow-up
patient-focused
ex: regular vet visits, vaccines/parasite prevention, spay/neuter
Epidemiology
study of disease patterns
ex: mapping virus outbreaks
Biostatistics
data analysis for decision-making
ex: calculating vaccine efficacy/making autogenous vaccines
Infectious/parasitic disease
study of natural history of disease
ex: avian influenza surveillance
Food protection
ensuring safe animal products
ex: meat processing
Environmental health
managing ecological risks
ex: wildlife-livestock interface management
Public health administration
protecting human health via animals
ex: rabies control
Client education
clear/effective communication about recommendations
addressing owner questions/misconceptions
providing resources (handouts, websites)
challenges: owner compliance, cost concerns/access to care
Causes of veterinary injuries
animal bites/scratches
exposure to toxic substances
sprains/strains/repetitive motion injuries
hearing loss
allergy development
World Organization for Animal Health (WOAH)
UN agency for animal health organized by regional offices
Terrestrial and Aquatic Animal Health Codes/Manuals - safe international trade + diagnosis of diseases
unlikely for vets to interact directly
World Health Organization (WHO)
UN agency for human health organized by regional offices
works with infectious/chronic disease, food safety, & antibiotic resistance
sets International Health Regulations for response to international spread of disease
USDA APHIS
federal animal health agency
programs include:
animal care - animal welfare & horse protection acts
veterinary services - animal health protection & virus serum toxin acts
wildlife services - manage wildlife related problems
vets interact with programs daily - reporting animal disease, using regulated biologics
state equivalent = ODA
USDA FSIS
federal animal & human health agency
prevents illness from meat & egg products (inspection)
HHS CDC
federal human health agency
protects from foreign and domestic health & safety threats
provides information about zoonotic diseases (National Center for Emerging & Zoonotic Infectious Diseases)
vets unlikely to interact directly
state equivalent = ODH
HHS FDA
federal human health agency
food, drug, and cosmetics & food safety modernization acts
ensures safety & efficacy of human + vet medicines, biologics, & devices/radiation-emitting products
vets likely to interact with regulated products daily
EPA
regulates insecticides, rodenticides, flea/tick products, & disinfectants
likely to interact with regulated products daily
state equivalent = same name
DOJ DEA
regulates manufacture & distribution of controlled pharmaceuticals + listed chemicals
vets likely to be regulated by agency to prescribe/dispense controlled substances
state level equivalent = board of pharmacy
OSHA
regulatory agency within US Department of Labor that sets/enforces labor standards
visits practices when invited (no fine) or when complaint is filed (fine)
NIOSH
part of CDC within the US Department of Health and Human Services responsible for conducting research & making recommendations for prevention of work-related injury/illness
visits practices when invited by employer/employee/union
Employer responsibilities
ID and assess hazards
make employees aware of risks
eliminate/mitigate risks
maintain records of workplace injuries/illnesses/deaths (does not apply to small businesses)
PPE
for hazards that cannot be fully mitigated
needs to be provided at no charge to employees & must fit
employees trained in proper use
Respirators
type of protection must align with hazard
sealed fit required (not surgery masks!)
Ionizing radiation standards
ensure occupational doses not exceeded
supply appropriate monitoring tools (dosimeters)
survey hazards & post warning signs
Hazard communication standard
all chemicals (and secondary containers) must have labels & safety sheets
SDS must be accessible to all employees
employees trained to handle appropriately
General duty clause
provide a work environment free from recognized hazards that are causing or likely to cause death/physical harm
hazard is foreseeable and recognized by employer/injury/common sense
Hazard
something with the potential to hurt a person
Risk
the likelihood of a hazard actually causing harm
Population
a group of animals inhabiting the same general area
usually the same species
Health
a state of complete physical, mental, & social wellbeing
Disease
any harmful deviation from normal structure or function
Infection
invasion & multiplication of microorganisms in bodily tissues
Infectious disease
consequences of infection
impairs the normal state of the organism, interrupts/modifies normal function
Communicable Disease
illness due to specific infectious agent (or toxic products) arising through transmission from an infected organism or inanimate reservoir to a susceptible host
can be direct or indirect via intermediate host, vector, or object
Animal Disease Traceability
established by USDA
must have official ID & certificate of veterinary inspection to move livestock interstate
must record ID on movement documentation
Health certificate
USDA accredited vet certifies animal has been inspected & is healthy/free of contagious disease
federal level International Health Certificate, state level Certificate of Veterinary Inspection
Official ID
visual ear tag w/Animal Identification Number, ear tag shield, manufacturer’s logo, & “unlawful to remove”
may or may not have RFID tech
Permanent IDs
radio frequency ID/microchip
tattoos/brands
ear notches (swine)
can be considered official IDs on species-specific basis
Temporary IDs
hide marks (chalk, wax pen, paint)
stall cards (equine)
USDA backtags
collars
Trace-back
identify origin of agent/hazard
tracks any animal, product, or vector that has been moved onto an infected premises
Trace-forward
identify potential downstream premises
tracks any animal, product, or vector that has been moved from an infected premises
Tracing
data tracking of livestock contagious diseases to inform management protocols (welfare, nutrition, repro, etc.)
early detection/warning allows prompt implementation of disease controls to restore/protect herd health
Population health assessment
systematic assessment of health, welfare, & current practices within a group of animals
findings inform management + preventative medicine recommendations
can lead to risk/problem investigation if issues found
GP equivalent - wellness exam
PHA benefits
reduce incidence of disease in population
decrease treatment costs & mortality rates
improve animal welfare/QOL
increase productivity & profit
Site visit protocol
evaluate outside of animal area (maintenance, biosecurity risks, public access/traffic patterns)
evaluate inside animal area (ventilation, stocking density, general health/magnitude of issues)
evaluate individual pens (overall behavior, sizes, mobility issues, food/water)
evaluate individual animals (physical exam, BCS, ID individuals that need treatment/diagnostic testing)
view records/ask questions
SOAP
subjective: population description, history, preventative medicine in use, reason for visit
objective: calculated/estimated morbidity/mortality rates, results from recent disease surveillance records, diagnostic test results
assessment: problems IDed, diagnoses
plan: recommendations, further investigation, follow-up action/education
Epidemiology
human & animal ecology as relating to states of health
assumes that disease does not occur at random, has observable causal & preventive factors, & has occurrence related to environment of species
host-agent-environment triad
Infectivity
ability of etiologic agent to penetrate & reproduce in a host
proportion of exposed that become infected
DOES NOT IMPLY DISEASE
Pathogenicity
ability of etiologic agent to cause disease
proportion of infected that develop clinical disease
Virulence
ability of etiologic agent to cause severe disease/death
proportion of infected that develop severe disease/death
Host
organism capable of becoming infected with & diseased by agent under natural conditions
survival ± development/replication of agent can occur
Natural host
maintains infection in endemic state
Dead-end host
does not normally transmit agent
Amplifier host
supports rapid multiplication of agent
Reservoir
where agent normally lives/grows/multiplies - agent depends on for survival
typically do not show signs of illness
serves as common source of infection in susceptible hosts
Chain of infection
portal of exit from infected reservoir into portal of entry into susceptible host
portals of exit: aerosols, feces, urine, blood
portals of entry: respiratory system, GI tract, broken skin
Horizontal transmission
touch/bite/scratch
contaminated droplets/bodily fluids
Vertical transmission
mother-to-offspring via placenta/mammary
Direct transmission
spread through contact of infected animal (or its bodily fluids) with open wounds/mucous membranes
ex: droplet/aerosol projection (short-range),
Indirect transmission
spread through intermediary vehicle/vector
vehicles: fomites, ingestion of contaminated food/water, biological products
vectors: arthropods, may support multiplication/development of agent (biological) or not (mechanical)
ex: airborne (long-range)
Host factors
level of contact/exposure
young, old, pregnant, immunocompromised
Endemic
disease occurs at an expected frequency
Epidemic
disease occurs at greater than expected frequency
Sporadic
disease occurs occasionally in single cases or small clusters
Problem investigation
targeted assessment of group health/welfare to investigate & address a specific problem
done to address perceived/real increase in disease frequency, production issues, or husbandry/management issues
GP equivalent = sick exam
Outbreak investigation steps
gather info
who, what, where, when (age + time of year), how many (morbidity/mortality, prevalence/incidence)
verify problem exists
establish case definition (animals representative of problem)
plan investigation
form hypothesis
test hypothesis (based on plausibility, deficiency relative to a standard, & evidence)
design intervention (practical, feasible, considering labor inputs + opportunity cost)
Surveillance
systematic collection, analysis, & interpretation of data measuring magnitude, changes, & trends + dissemination of information = take action/intervene
targets agents/diseases for which rapid, direct, predetermined action is warranted to control/prevent
Monitoring
surveillance without intervention threshold
Screening
testing apparently healthy animals to confirm negative status & ID previously unknown infected individuals
Early detection
ID disease rapidly before significant spread to facilitate disease control
surveillance should be continuous, representative of population, & sensitive to rare cases
Demonstrate freedom
prove that disease is not present in population (trade/ending control measures)
surveillance can be ad hoc/intermittent, risk-based, & designed to detect higher prevalence
Case finding
ID infected animals/herds during control program
surveillance should be comprehensive, ongoing, & sensitive
Measuring disease
detect changes in level of disease in population
surveillance can be ad hoc/periodic & based on a large + representative sample
Surveillance agencies
human: state dept. of health, CDC, FDA
animal: state dept. of ag, USDA APHIS, NAHLN
Passive surveillance
uses samples/observations primarily collected for another purpose
more efficient but possibility of incomplete data
Active surveillance
uses samples/observations collected specifically for program use
higher levels of completeness but more expensive to maintain
needed for rare/hard to detect diseases
Antibiogram
periodic summary of antimicrobial susceptibility results for selected pathogens recovered from a defined population
can provide info about local antimicrobial resistance & inform treatment choice
an example of passive surveillance
Prevention
steps taken to lower risk of infection before agent is present (not letting infectious agent in)
ex: foot & mouth, African swine fever
Control
measures taken to lower risk of exposure/frequency of infections & decrease severity of disease (occurs when infectious agent is in the population)
aim is to reduce impact of disease to tolerable level
Elimination
reduction to zero of incidence of infection caused by a specific agent in a defined area as a result of deliberate efforts
continued measures required to prevent re-establishment of transmission
necessary conditions: effective diagnostic test, destruction of agent in reservoirs (or of reservoirs), small host range, limited spectrum of disseminating mechanisms, acceptability to industry
Eradication
permanent world-wide reduction to zero of incidence of infection caused by a specific agent as a result of deliberate efforts
intervention no longer required
Extinction
specific infectious agent no longer exists (in nature or lab)
Diagnostics
direct: detects pathogen itself
antigen detection (ELISA)
nucleic acid detection (PCR)
visualization (parasites)
culture/isolation (bacteria)
indirect: detects response to a pathogen, not conclusive
antibody detection (increase over time)
Biosecurity
preventative measures designed to reduce risk of transmission of infectious diseases (herds/facilities)
bioexclusion (keeping out) vs biocontainment (keeping in)
Biosafety
practices designed to protect ourselves from harm
Infectious dose
amount of pathogen required to cause infection in host
low ID50 = high virulence
ID50 = amount of organism required to infect 50% of population
Test & remove
test all animals & remove positives
limits: percentage of animals involved, amount of disruption to economy, availability of replacement animals, sensitivity/specificity of diagnostic test
should use a highly sensitive test
Sensitivity
catches all positives but creates many false positives
rule out
Specificity
does not catch all positives but has very few false positives
rule in
Depopulate
elimination of diseased animals & all animals in contact during the incubation period
indicated with fast-moving disease
should use a highly specific test
Treatment
must be very effective in killing agent
Vaccination
vaccinate all animals/susceptibles in population
aims to reduce clinical signs, carriage, disease transmission, & antibiotic usage
used when prevalence is high, aims to drive down over time
need to be able to differentiate disease status from vaccinated status (direct diagnostics)
Strategies for vector-borne diseases
create barriers
Conceptual biosecurity
primary level - set-up of animal facilities (location)
most effective way to limit risk: physical isolation, distance from other animals/roads, limited use of vehicles/facilities & access of personnel
control spread by vermin, wild animals, & wind
Structural biosecurity
secondary level
physical factors - layout, perimeter fencing, drainage, changing rooms/showers, air filtration
long-range planning should consider on-site movement
Procedural biosecurity
tertiary level
prevent introduction & spread of infection in a facility
processes & activities should be reviewed constantly
Perimeter buffer area
controlled area around animal areas/buildings to reduce contamination & protect animals
control entry of vehicles, equipment, & people
Line of separation
internal control boundaries (barriers, signage)
some biosecurity action must be taken before crossing the line