2- Diffusion and facilitated diffusion

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11 Terms

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What is diffusion?

  • Movement of molecules rom an area of high to low concentration

  • Passive: does not use ATP

  • May or may not move through a membrane

  • O2, CO2 and some water

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Diffusion and kinetic energy

  • All molecules have kinetic energy and can move freely in a gas or liquid

  • If there’s a high concentration of a molecule in an area then molecules will randomly collide as they move and will spread out

  • More will move into an area where they’re in lower concentration

  • When molecules have moved down their concentration gradient and are evenly dispersed they have reached equilibrium

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Small and fatty soluble molecules

  • Small molecules like O2 and CO2 pass directly through the membrane

  • Fat soluble molecules such as steroid hormones can diffuse directly across as they dissolve in the bilayer

  • Flat soluble molecules still move down their concentration gradient

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Factors affecting rate of diffusion

Distance (thickness of membranes):

  • The ticker the membrane the molecules have to cross, the slower the rate of diffusion

Temperature:

  • Temp increase= more kinetic energy= molecules move faster= faster rate of diffusion

Surface area:

  • Folded membranes and microvilli increase surface area

  • More diffusion can occur over a larger surface area as there’s more space for it to move across

  • Cells specialised for absorption have extensions to the CSM called microvilli

Size of diffusing molecule:

  • Smaller ions or molecules diffuse more rapidly than larger ones as they have more kinetic energy so can move faster

Concentration gradient:

  • The steeper the concentration gradient, the faster the rate of diffusion

  • Maintaining gradients allows for very fast diffusion

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Maintaining concentration gradients

  • Molecules entering cells pass into organelles, which maintains the concentration gradient

  • Oxygen diffuses into the cell and then into the mitochondria and is used for aerobic respiration

  • Carbon dioxide diffusing into the palisade mesophyll cells in a leaf and then into chloroplast

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Facilitated diffusion

  • Large, polar or charge molecules that don’t act with the non-polar bilayer

  • Can’t interact with the fatty acid tails of PBL

  • Proteins in membrane transport these molecules

  • Down the concentration gradient

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What must happen in order for proteins to carry out their function?

  • They must fold into a particular 3D shape (known as its conformation)

  • Molecules/ ions must be able to bind to the shape of the protein in order to be transported (complimentary to the protein channel)

  • This makes transport proteins specific to the ion they move

  • If their shape changes, the molecule/ion will no longer be complementary to the protein- so transport stops

  • High temperatures outside of protein optimum disrupt the 3D shape of protein by breaking H-bonds holding it together. This shape change is irreversible- denaturing

  • Once denatured, gaps/holes appear in the membrane which makes the cell prone to leaking outs contents-n as the physical barrier is now imperfect

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How do channel proteins do facilitated diffusion?

  • Provide crossing point for polar molecules/ ions

  • Neurone plasma membranes have channels deco sodium and potassium ions

  • Membranes with protein channels are selectively permeable

  • Epithelial cells do the respiratory system contain chloride ions which regulate the composition of mucus

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How do carrier proteins do facilitated diffusion?

  • Water lines centre that allow polar molecules to interact with, or the amino acids lining the channel have polar R groups. R groups determine the amino acid that is present- we use a pool of 20 different amino acids in our protein chains

  • Glucose molecules bind to a carrier protein

  • The carrier protein then opens to allow the glucose into the cel

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Factors effecting facilitated diffusion:

  • Same as regular diffusion: temperature, concentration gradient, membrane surface area, membrane thickness

  • Specific to facilitated diffusion: Number of channels present and whether or not they’re open, less proteins= slower rate

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Facilitated diffusion: water and osmosis

Water:

  • Polar and insoluble to the PLBL

  • Some diffusion does occur

  • Specific water channel proteins (aquaporins)

Osmosis:

  • Passive: doesn’t require ATP

  • Movement of water from an area of high water potential to low water potential through and partically permeable membrane