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The body uses two types of sensory systems to detect stimuli
the somatic sensory system and the special sensory system
The somatic sensory system is found throughout the body and detects
touch, pressure, pain, temperature, and body position known as proprioception
The special sensory system includes senses that come from specialized organs and detect
vision, hearing, equilibrium, taste, and smell
Central Nervous System (CNS).
All senses use receptors that detect stimuli and send signals to the brain and spinal cord,
Neuron
is a type of cell found in the nervous system that sends and receives electrical signals throughout the body.
Neuron 3 primary components
Cell Body or Soma
Dendrites
Axons
Cell Body or Soma
Contains the nucleus and other organelles
Dendrites
Receive signals from other neurons
Axons
Transmit signals to another neuron or cell type
Signals travel as ___, caused by ion movement
action potentials
Action Potentia
a traveling electrical signal
Synapse
the space between two neurons
Neurotransmitters
chemicals that carry the signal across the synapse
Sensory neurons
detect information from the outside world and send it to the brain.
Interneurons
process that information inside the brain and spinal cord.
Motor neurons
carry signals back out to the muscles so you can react.
Photoreceptors
detect light and are found in the retina of the eye
Mechanoreceptors
detect pressure, vibration, and sound, and are found in the skin and inner ear.
Chemoreceptors
detect chemicals in the air or food and are used for smell and taste.
Thermoreceptors
detect changes in temperature.
Nociceptors
detect pain and alert the body to possible damage.
Sensory receptors
Photoreceptors
Mechanoreceptors
Chemoreceptors
Thermoreceptors
Nociceptors
The sense of sight is controlled by photoreceptors
located in the retina at the back of the eye
Rods
are sensitive to light and allow you to see in low light condition
cones
allow you to see color
optic nerve
Light information is turned into signals and sent to the brain
through the ___
Vision loss and mutations
Color blindness
Nearsightedness (Myopia)
Farsightedness (hyperopia)
eardrum
Sound waves enter the ear canal and cause the
___ to vibrate
ossicles
These vibrations pass through three tiny bones called
the ___, which amplify the sound.
The vibrations reach the ___, where tiny hair cells
detect them and convert them into electrical signals
cochlea
auditory nerve
to the brain, which interprets them as sound
olfactory neurons
located high inside your nasal cavity
olfactory bulb
The information is processed and linked to memories and emotion
olfactory fatigue.
Smell adapts quickly, which is why strong odors seem to fade after a short
time.
The main tastes your tongue can detect are
sweet, salty, sour, bitter, and umami (savory).
Ecology
Study of interactions between organisms and their physical environment
Biotic factors
All living things within an ecosystem.
Ex., Bacteria, Plants, fungi, and animals
Abiotic factors
Non-living things within an ecosystem.
Ex., Rocks/Soil, Water, Air, Light, Temperature
Producers
organisms that convert sunlight into glucose through photosynthesis
Consumers
organisms that obtain energy from consuming other organisms
- Primary: herbivores
- Secondary: omnivores
- Tertiary: Carnivores, some omnivores
- Quaternary: Top Predators
Decomposers
organisms that break down organic material, which cycles energy back to producers
Plants are sessile: This means they are permanently
attached to a substrate (ground, rock, etc.) and are unable to freely move around to evade predator
Physical defenses are physical characteristics that
hurt herbivores or primary consumers
Evolution
The theory or process by which different kinds of organisms have developed from their earlier forms during the history of the earth.
Coevolution
The evolutionary change in two or more species, where each species' evolutionary trajectory is influenced by its interactions with the other
Bioactive compound
Any compound that will affect the survival, growth, and reproduction of another living organism
Bioassay
an experimental screening for potential bioactive substances in a test population of living organisms with a controlled setting.
allicin
known for its antioxidant, antibacterial antifungal, antiviral, and antiprotozoal properties. (in garlic)
Bacillus cereus
is a rod-shaped bacteria found in soil, vegetation, and food. It can cause nausea, vomiting, cramping, and diarrhea.