FINISHED - Nutrition and Metabolism: Key Concepts for Health and Diet

0.0(0)
studied byStudied by 0 people
call kaiCall Kai
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
GameKnowt Play
Card Sorting

1/63

encourage image

There's no tags or description

Looks like no tags are added yet.

Last updated 2:59 AM on 12/15/25
Name
Mastery
Learn
Test
Matching
Spaced
Call with Kai

No analytics yet

Send a link to your students to track their progress

64 Terms

1
New cards

Metabolism

the process of converting the components of the food we eat into the energy needed to power everything we do.

2
New cards

basal metabolism

the minimum amount of energy required to maintain vital functions in an organism at complete rest.

3
New cards

How much grains in a 2000 calorie diet?

6 ounces

4
New cards

How much vegetables in a 2000 calorie diet?

2.5 cups

5
New cards

How much fruit in a 2000 calorie diet?

2 cups

6
New cards

How much dairy in a 2000 calorie diet?

3

7
New cards

How much protein in a 2000 calorie diet?

5.5 ounces

8
New cards

What two nutrients help us build and maintain strong bones

calcium and vitamin D

9
New cards

What is the benefit of lowfat/fatfree foods

Less saturated fat

10
New cards

Benefits of vegetables

They provide vitamins, minerals, and fiber. They are low in calories and high in nutrients.

11
New cards

veggies/fruits in relation to disease

can prevent heart disease, diabetes II, and some forms of cancer

12
New cards

Benefits of protein

Helps with tissue maintenance and repair. Helps to provide energy.

13
New cards

How many calories is 1 gram of protein

4 calories

14
New cards

what to look for in protein?

Low saturated fat (fish, nuts, beans, chicken)

15
New cards

What do grains help with

provide body with energy

16
New cards

What should half your daily intake of grains be

whole grains (high in fiber)

17
New cards

first ingredients in refined grains

"enriched wheat flour" or "wheat flour"

18
New cards

Cons of refined grains + examples

Processed as a sugar (high energy leading to crash). Low nutrients, high calories. Examples - white rice, white bread, pasta, chips, donuts

19
New cards

First ingredient in whole grains

"whole" grain/oat/wheat

20
New cards

What does fiber do

helps with digestion, lowering cholesterol levels, and lowering blood pressure

21
New cards

What does a diet high in sodium increase a person's risk of?

Hypertension, heart disease, stroke

22
New cards

Recommended amount of salt/sodium

FDA = 2300mg, AHA = 1500mg

23
New cards

how to reduce sodium intake

choose lower sodium foods, don't salt when cooking, don't salt fries, eat less canned food

24
New cards

What can a diet high in sugar do?

Weight gain. Increases a person's risk of heart disease, type 2 diabetes, and cancer.

25
New cards

Recommended amount of added sugar

FDA = 50g, AHA = 20g

26
New cards

how many calories is one gram of sugar

4 calories

27
New cards

Over ____% of processed foods contain added sugar

70

28
New cards

Other names of added sugar

brown sugar, fruit juice concentrates, high fructose corn syrup.

29
New cards

What does saturated fat/trans fat do

Increase LDL cholesterol. Increase a person's risk of heart attack and stroke.

30
New cards

Recommended amount of saturated fat

FDA = 20g, AHA = 13g

31
New cards

Recommended amount of trans fat

0g

32
New cards

How many calories is one gram of fat

9 calories

33
New cards

What does unsaturated fat do + examples

lowers ldl choleserol/raises hdl cholesterol. Decreases person's risk of heart attack/stroke.

Examples: avocado, nuts, olive oil, fish

34
New cards

Daily value of fat

78g on a 2000 calorie diet

35
New cards

What does FDA recommend in fat intake

Less than 10% of total daily calories. (22 grams/200 calories on a 2000 calorie diet)

36
New cards

whats a fad diet

a short-term quick fix approach to weight loss putting dieter at risk

37
New cards

Signs of a FAD diet

rapid weight loss, no need to exercise, rigid menus, not FDA approved.

38
New cards

How many americans will die of heart disease?

1/3 (stroke/hypertension)

39
New cards

main contributors to obesity

poor diet, phsyical inactivity, genetic disposition

40
New cards

Obesity related diseases

type 2 diabetes, heart disease stroke, cancer, hypertension, arthritis.

41
New cards

how to prevent obesity

cardio workouts, lifting weights, healthy diet (lower calorie intake)

42
New cards

What is hypertension

chronic high blood pressure

43
New cards

What can high blood pressure do

damages eyes, kidneys, liver, nervous system, and increases risk of heart attack/stroke

44
New cards

How to lower risk of high blood pressure

lose weight, regular exercise, reduce stress, no smoking, reducing alcohol intake, low sodium intake.

45
New cards

What causes type 2 diabetes

too little insulin/resistance to insulin

46
New cards

how to reduce risk of type 2 diabetes

eat less calories, lower sugar, more fiber, exercise.

47
New cards

cancer is the what leading cause of death

2nd

48
New cards

How to reduce risk of cancer

Exercise, Regular medical care, monthly self screenings, lots of antioxidants.

49
New cards

What does high cholesterol lead to?

leads to heart disease and stroke

50
New cards

Limit of cholesterol?

300mg

51
New cards

How to prevent high cholesterol

Avoid foods like full fat dairy, red meats, baked goods, and fried goods

52
New cards

What does vitamin c do

boosts immune system.

53
New cards

benefits of a balanced diet

sufficient energy, healthy weight, promote good health, and prevent disease.

54
New cards

benefits of whole grains + examples

maintains constant energy throughout day. controls hunger. Examples - whole grain bread, whole wheat pasta, brown rice.

55
New cards

Benefits of oils

contains essential fatty acids

56
New cards

oils low in saturated fats

olive oil and vegetable oil

57
New cards

limit what in regards to oils

limit solid fats such as butter, lard, shortening, which are high in saturated fat

58
New cards

anemia

lack of iron --> lack of oxygen in blood

59
New cards

symptoms of anemia

feeling tired throughout the day with a weakened immune system

60
New cards

iron-rich foods

beans, lentils, meats, spinach

61
New cards

sources of Vitamin C

Citrus, bell peppers, strawberries, tomatoes, broccoli, brussel sprouts

62
New cards

BMI

Body Mass Index; measures height vs weight. tells what weight range and if they are at risk for diseases.

63
New cards

why is BMI outdated

only takes one of mnay factors when determining an individual's health risks (also muscle vs. fat isnt differentiated).

64
New cards

How to lose weight the healthy way

choose foods low in calories/high in nutrients, 5 meals instead of 3 large meals, eat breakfast, eat lots of fruits/veggies, grill/bake instead of frying, limit sugars, don't drink calories, drink water, eat whole grains, plan ahead and prepare meals, eat at home, slow down when u eat, keep record of food intake and exercise, exercise daily.