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Sodium hypochlorite
A bleaching agent and disinfectant commonly found in household cleaning products, effective against bacteria and viruses.
pH adjusters
Compounds used to modify the acidity or alkalinity of cleaning products, optimizing their effectiveness.
Dye
Coloring agents added to cleaning products for aesthetic purposes, to enhance visual appeal.
Thickener
Substances used to increase the viscosity of cleaning products, improving application and performance.
Foam enhancer
Ingredients that increase the foam produced by cleaning products, improving their cleaning action.
Antibacterial or disinfecting ingredients
Compounds specifically designed to kill or inhibit the growth of bacteria and other pathogens in cleaning products.
Alcohol Ethoxylate (AE)
A nonionic surfactant used in cleaning products for its ability to reduce surface tension and enhance cleaning efficiency.
Sodium Alkyl Sulfates
Anionic surfactants commonly used in cleaning products for their ability to create foam and remove dirt and grease.
Amine Oxide
A surfactant that acts as a foam booster and is often used in combination with other surfactants in cleaning products.
Ammonia
A strong alkaline compound used in cleaning products for its effectiveness in cutting through grease and grime.
Ethanol
A type of alcohol used in cleaning products for its solvent properties and ability to kill germs.
Phenol
A compound used in some cleaning products for its antibacterial properties and effectiveness in disinfecting surfaces.
Quaternary ammonium
A group of disinfectants known for their antimicrobial properties, commonly used in cleaning products for sanitizing surfaces.
Sodium percarbonate
A compound that releases hydrogen peroxide when dissolved in water, used as a bleaching agent and stain remover in cleaning products.
Builders
Ingredients that enhance the effectiveness of surfactants in cleaning products by softening water and improving cleaning performance.
Solvents
Substances that dissolve other materials, used in cleaning products to help remove stains and residues.
Enzymes
Biological catalysts used in cleaning products to break down stains and organic materials, enhancing cleaning efficiency.
Fragrances
Chemical compounds added to cleaning products to provide a pleasant scent and mask unpleasant odors.
Preservatives
Ingredients used to prevent microbial growth in cleaning products, extending their shelf life.
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