Leadership Chapter 4 - Maintaining a Safe Environment

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Vocabulary flashcards covering key terms from the Maintaining a Safe Environment notes.

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40 Terms

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Culture of Safety

A workplace culture that promotes openness, error reporting, and learning from mistakes to reduce adverse events.

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Risk Management

A department or team that identifies, prevents, tracks hazards, and manages negative client incidents.

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Sentinel Event

An unexpected death or major injury that requires a comprehensive investigation.

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Near Miss

An event that could have caused harm but did not reach the patient.

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Serious Incident

An event causing injury, loss of equipment, or significant service interruption.

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Service Occurrence

An event related to client services, such as delays or unsatisfactory service.

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Failure to Rescue

When a clinician misses or delays recognizing a complication, leading to death or serious harm.

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QSEN

Quality and Safety Education for Nurses; six competencies to improve patient safety and care quality.

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Patient-Centered Care

Care that is compassionate, culturally sensitive, and tailored to the patient’s values and needs.

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Teamwork and Collaboration

Delivery of care with multidisciplinary team members to achieve positive outcomes.

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Evidence-Based Practice

Clinical decisions grounded in credible research and best available evidence.

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Quality Improvement

Systematic efforts to improve care processes and outcomes.

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Safety

Minimization of risk factors and protection from harm for patients, staff, and others.

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Informatics

Use of information technology to support clinical decision-making and nursing practice.

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Infection Control

Practices to prevent cross-contamination and health care–associated infections.

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Standard Precautions

Base level precautions applied to all patients to prevent transmission of infections.

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Airborne Precautions

Measures for diseases that can be transmitted through the air, often requiring isolation and respiratory protection.

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Droplet Precautions

Measures for diseases spread by larger respiratory droplets, usually involving masks for close contact.

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Contact Precautions

Measures for diseases spread by direct or indirect contact, including gloves and gowns.

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Isolation

Separating infected or contagious patients to prevent spread of disease.

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Nosocomial Infection

A health care–associated infection acquired in the hospital.

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Latex-Free Environment

An environment free of latex to protect clients with latex allergies.

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Hand Hygiene

Washing hands or using alcohol-based sanitizer to reduce infection risk.

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Sharps Container

Puncture-resistant container for disposing of needles and other sharps.

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Needlestick Injury

Injury from a needle that must be reported and managed per policy.

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Incident Report

Documentation of any accident, error, or near miss for risk management.

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Falls Prevention

Strategies to assess risk and prevent client falls.

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Hazardous Materials (HAZMAT)

Materials that pose risk to health; requires proper handling and response.

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OSHA

Occupational Safety and Health Administration; sets safety standards in the workplace.

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Safety Data Sheet (SDS)

Document containing hazard information, handling guidelines, and first aid measures.

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Four Levels of Precautions

Standard, Airborne, Droplet, and Contact precautions used to prevent transmission.

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Mechanical Lift

Equipment that assists with lifting and transferring patients to reduce injury risk.

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Gait Belt (Transfer Belt)

A belt used to assist and stabilize a patient during transfers.

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Restraint

A device or method that limits a patient’s movement for safety.

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Seclusion

Confinement of a patient in a safe, controlled environment to prevent harm.

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False Imprisonment

Unlawful confinement of a person without consent.

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Restraint Prescription

Provider order specifying reason, type, location, duration, and behaviors for restraint use.

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RACE

Rescue, Alarm, Confine, Extinguish—steps to follow in a fire.

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PASS

Pull, Aim, Squeeze, Sweep—steps to operate a fire extinguisher.

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Class A/B/C Fire Extinguishers

Extinguishers designed for different fire types: A (ordinary combustibles), B (flammable liquids), C (electrical fires).