Carbohydrates & Basic Chemistry Concepts

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Last updated 1:15 PM on 4/1/26
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40 Terms

1
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What are the three disaccharides?

Maltose, sucrose, and lactose

2
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What is the simplest sugar that circulates in the bloodstream?

Glucose

3
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What is glucose often called in the body?

Blood sugar

4
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What is the storage form of carbohydrate in the liver?

Glycogen

5
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What are the two major types of dietary fiber?

Soluble and insoluble

6
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Give two food sources of soluble (cholesterol-lowering) fiber

Oats and apples

7
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What is insoluble fiber mainly responsible for?

Adding bulk to stool and preventing constipation

8
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What is an example of a complex carbohydrate?

Potatoes, whole grain bread, rice, vegetables

9
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What is an example of a simple carbohydrate?

Fruit or sugar-rich foods (cookies/candy)

10
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Name three ingredients on food labels that mean sugar

High fructose corn syrup, sucrose, dextrose

11
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Which hormone lowers blood sugar?

Insulin

12
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Which hormone raises blood sugar?

Glucagon

13
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What condition is caused by high blood sugar due to insulin problems?

Diabetes

14
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What does hypoglycemia mean?

Abnormally low blood sugar

15
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What does “glycemic effect” mean?

How fast and how much a food raises blood sugar after eating

16
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What is glycemic response?

The actual rise in blood glucose after eating a food

17
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What is the glycemic index?

A system that ranks foods based on how much they raise blood sugar

18
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What enzyme breaks down starch?

Amylase

19
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What is glycolysis?

Splitting glucose to make energy

20
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What is protein-sparing action?

Carbs and fats provide energy so protein can be used for other jobs

21
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What is the smallest unit of an element?

Atom

22
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What particles are found in the nucleus of an atom?

Protons

23
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What charge do protons have?

Positive

24
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What charge do electrons have?

Negative

25
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What determines an element’s atomic number?

The number of protons

26
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What elements make up carbs?

Carbon, hydrogen, oxygen (CHO)

27
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What elements make up protein?

Carbon, hydrogen, oxygen, nitrogen

28
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What elements make up fat?

Carbon, hydrogen, oxygen

29
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What is the chemical formula for glucose?

C6 H12 O6

30
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How many carbon atoms are in one glucose molecule?

6

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How many bonds does carbon form?

4

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How many bonds does oxygen form?

2

33
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How many bonds does hydrogen form?

1

34
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How many bonds does nitrogen form?

3

35
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What is condensation?

A reaction where two molecules join and release water

36
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What is hydrolysis?

A reaction where water is used to split a molecule apart

37
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What is a triglyceride made of?

1 glycerol + 3 fatty acids

38
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How many carbons can fatty acids have?

4-24

39
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Where are long-chain fatty acids found?

Meat and fish

40
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Where are short-chain fatty acids found?

Dairy products

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