Review of Macromolecules and Nucleotides

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Flashcards covering key concepts related to macromolecules, nucleotides, and their functions based on lecture notes.

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8 Terms

1
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What distinguishes lipids from foods primarily rich in carbohydrates or proteins?

Foods such as olive oil and butter are excellent sources of lipids.

2
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Which of the following is NOT a component of a nucleotide monomer?

B. A fatty acid chain.

3
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What does the term 'amphipathic' describe about phospholipids?

They have a charged, hydrophilic head and an uncharged, hydrophobic tail.

4
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What is the storage polysaccharide found in plants composed of coiled amylose and branched amylopectin?

Starch.

5
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Which of the following is an example of an informational macromolecule?

C. DNA, which dictates the amino acid sequence of proteins.

6
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What is the single-unit building block (monomer) of a large carbohydrate like starch?

C. Monosaccharide.

7
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What is the primary role of an enzyme in a biological system?

To lower the activation energy required to speed up a chemical reaction.

8
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What is the key role of DNA in a cell?

To store, transmit, and express hereditary information.