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Glycosides
Compounds that yield one or more sugars upon hydrolysis
sugars include:
β-D-glucose (most common)
rhamnose
digitoxose
glucoside
fructoside
Glycosidic bond
Bond through which sugar groups are attached in glycosides
Chemical definition of glycosides
Acetals where hydroxyl of sugar condenses with hydroxyl of non-sugar component
Secondary hydroxyl condenses within sugar molecule forming an oxide ring
Aglycone (Genin)
Non-sugar component
therapeutically active
basis of classification
Glycone
Sugar component
yields sugar
common denominator
present in all glycosides
inactive
Isomeric forms of glycosides
Alpha (α) form
Beta (β) form
Role of glycosides in plants
Regulatory (hormone-related processes)
Protective (bitter taste deters predators)
Sanitary (antimicrobial protection)
Characteristics of glycosides
Crystalline or amorphous
water and alcohol soluble
insoluble in organic solvents
hydrolyzed by water, enzymes, mineral acids
optically active
Classification of glycosides
Based on glycone
Based on glycosidic linkage
Based on aglycone
O-glycoside
Phenolic (–OH) linkage
arbutin
salicin
N-glycoside
Amino (NH) group linkage
purine
nucleoside
S-glycoside
Thiol (-SH) linkage
sinigrin
C-glycoside
Carbon linkage
flavones
anthraquinone
vitrixin
Biosynthesis of glycosides
Uridine triphosphate reacts with sugar-1-phosphate via uridyl transferase
Anthraquinone
glycosides formed from anthraquinones, anthranols, anthrones and derivatives
old name ”anthracene”
contains THREE benzene rings
Anthraquinone
Yellow to light-grey to grey-green crystalline powder
melting point = 286°C
boiling point = 379.8°C
reduced derivatives more active than oxidized aglycones
insoluble in water and alcohol
soluble in nitrobenzene and aniline
286°C and 379.8°C
Anthraquinone Melting Point and Boiling Point
Borntrager's Test
(+) pink to red color for anthraquinone glycosides
Modified Borntrager's Test
test to identify C-type anthraquinone glycosides
Cascara sagrada
Dried bark of Rhamnus purshiana (Rhamnaceae)
sacred bark aged 1 year to reduce emodin glycosides
very bitter
MgO added to reduce cathartic effect
dose 1 mL liquid extract
Cascara sagrada constituents
O-glycosides
C-glycosides
Cascaroside A and B (optical isomers of barbaloid)
Cascaroside C and D (optical isomers of chrysaloin)
Casanthranol
Purified anthranol glycoside mixture from cascara
ingredient in Lane's Pills
cathartic
restores natural tone of colon
Frangula (Buckthorn bark)
Dried bark of Rhamnus frangula
laxative
ingredient in Movicol®
substitute for cascara sagrada
Aloe
Dried latex from leaves of
Curacao aloe: Aloe barbadensis, Aloe vera
Cape aloe: Aloe ferox, Aloe spicata
cathartic
ingredient in Compound Benzoin Tincture
constituents:
aloin
barbaloin
aloin, barbaloin
constituents of Aloe
Aloe gel
treatment of burns, abrasions, skin irritations
moisturizing and emollient
Rhubarb
Dried rhizomes and roots of Rheum officinale or Rheum palmatum (Polygonaceae)
other sources Rheum emodi, Rheum webbianum
active constituent: rhein anthrones
cathartic
rhein anthrones
active constituent of rhubarb
**Senna leaf
Dried leaflets of Cassia acutifolia (Alexandria senna) and Cassia angustifolia (Tinnevelly senna)
graded blue-green (high) and yellowish (low)
stimulant cathartic
more potent than cascara
Cassia acutifolia (Alexandria senna)
uses broken leaves of senna
Cassia angustifolia (Tinnevelly senna)
uses whole leaves of senna
Sennoside A & B (major), Sennoside C & D (minor)
constituents of Senna
Chrysarobin
mixture from Goa powder Andira araroba
extracted by hot benzene
keratolytic
used for psoriasis, trichophytosis, chronic eczema
very irritating
replaced by anthralin
Chrysarobin constituents
Chrysophenolanthrone (30-40%)
Emodinanthrone-monomethyl ether (20%)
Dehydro-emodinanthrone-monomethyl ether (30%)
Saponins
Widely distributed in higher plants
natural detergents
foam on shaking
bitter, acrid taste
optically active
soluble in water and alcohol
insoluble in organic solvents
Physiological effects of saponin
Sternutator
mucous membrane irritant
hemolytic
toxic to cold-blooded animals
used as FISH POISON
Sapogenin
Aglycone portion of saponin
Classification of saponins
Steroidal
neutral
related to cardiac glycosides
cortisone precursor
Triterpenoid (acidic)
Sarsaponins, Diosgenin
Steroidal saponins (the second is very important)
Sapotoxin
Triterpenoid saponin (poisonous)
Hemolysis Test for Saponin
Drop of Blood + aq. saponin soln. = ruptured RBC
Foam Test for Saponin
1g drug + water = stable froth (60-120 secs.)
Glycyrrhiza (Licorice)
Dried rhizome and roots of Glycyrrhiza glabra (Leguminosae)
Glycyrrhiza (Greek) = “sweet root“
Glycyrrhyza “Glabra“ = “smooth“
typica (Spanish licorice)
glandulifera (Russian licorice)
“Spanish Licorice“
Glycyrrhiza glabra var. typica
“Russian Licorice“
Glycyrrhiza glabra var. glandulifera
Glycyrrhizin
major constituent of Glycyrrhiza
a.k.a “glycyrrhizic acid”
50× sweeter than sugar
hydrolysis (loss of sweet taste) → glycyrrhetic acid and two glucuronic acids
Effects of glycyrrhizin
Causes sodium and fluid retention
K depletion
contraindicated in HTN and cardiac problems
Uses of Glycyrrhiza
Demulcent
expectorant
flavoring agent
foam enhancer in beer
used in gums, chocolates, cigarettes
Glycyrrhetic acid
Hydrolysis product of Glycyrrhiza
anti-inflammatory
used in peptic ulcer disease and Addison's disease
Pure Licorice Root (Glycyrrhiza) Extract
ingredient in aromatic Cascara sagrada fluid extract
Glycyrrhiza Fluid Extract
pharmaceutic aid
prepared by extracting coarsely ground Licorice root + warm water, and render alkaline by using NH4OH, qs ad H2O and Alcohol
Dioscorea (Yam)
Dried rhizome of Dioscorea species
Dioscorea spiculiflora (diosgenin abundant); Dioscorea floribunda (best steroid source)
Constituents:
Diosgenin
Botogenin
Dioscorea spiculiflora
diosgenin abundant
Dioscorea floribunda
best steroid source
Diosgeni, Botogenin
Constituents of Dioscorea
Diosgenin
Major constituent of Dioscorea
produced by hydrolysis of diosin
Ginseng
Dried roots of Panax ginseng and related species:
P. japonicus
P. pseudoginseng
P. quinquefolius
P. trigol
Constituents:
ginsenosides
chikusetsusaponin
panaxoside
ginsenosides, chikusetsusaponin, panaxoside
Constituents of Ginseng
Uses of ginseng
Adaptogen
Carminative
Demulcent
Tonic
Aphrodisiac
CNS stimulant and inhibitor
Asparagus
Dried tuberous roots of Asparagus racemosus
Constituents:
shatavarin I-IV
aglycone: sarsapogenin
Shatavarin I-IV
constituent of Asparagus
Sarsapogenin
aglycone of Asparagus
Uses of asparagus
Antispasmodic
aphrodisiac
demulcent
diuretic
refrigerant
galactagogue
Gotu kola
“Indian pennywort“; “Brahmi”
Fresh or dried herb of Centella asiatica
Constituents:
asiaticosides (most used)
brahmoside
brahminoside
thankuniside
isothankuniside
asiaticosides, brahmoside, brahminoside, thankuniside, isothankuniside
Constituents of Gotu kola
Uses of gotu kola
Connective tissue development
wound healing
Tonic
improves memory
increases keratinization (stronger hair and skin)
Cyanophores
Glycosides that yield:
hydrocyanic acid
benzaldehyde
sugars
derivatives of mandelonitrile (α-benzaldehyde-cyanohydrin)
group is represented by Emulsins
Amygdalin (Amydalase)
Prunasin (found in Prunus serotina)
D-mandelonitrile
aglycone of Cyanophore
L-mandelonitrile
collected from Sambunigrin from plant Sambicus nigra
Amygdalin (Amydalase)
found in bitter almonds, apricots, cherries, peaches
Amygdalin + H2O —amygdalase → Mandelonitrile glucoside + Glucose
Mandelonitrile glucoside + H2O — prunase → Mandelonitrile & glucose → Benzaldehyde & Hydrocyanic acid
Sodium picrate test (Quignard test)
(+) Brick-red color for Cyanophore
Almond
fixed oil from seeds of Prunus amygdalus
varieties
dulcis
amara
amygdalin 2.5-4.0%
uses:
Emollient: almond oil
Ingredient in cosmetics
Flavoring agent
Wild cherry
dried bark of Prunus serotina
constituent:
prunasin
flavored vehicle
sedative
expectorant
Apricot
Pits of Prunus armeniaca
contains amygdalin
source of laetrile (Vit. B17)
releases hydrogen cyanide
Isothiocyanates
Sulfur-containing compounds
family Cruciferae
generally irritant
used externally
Group is represented by:
Sinigrin
Sinalbin
Gluconapin (Rapeseed)
Black mustard
Dried seeds of Brassica nigra
fixed oil 30-35%
sinigrin → allyl isothiocyanate
Myrosinase allyl
catalyzes hydrolysis of Sinigrin into Allyl Isothiocyanate (volatile mustard oil)
Uses of black mustard
Local irritant
emetic
rubefacient
vesicant (blistering of skin)
condiment
White mustard
dried seeds of Brassica alba
fixed oil 20-25%
sinalbin → acrinyl isothiocyanate (pungent-tasting oil)
Myrosinase acrinyl
catalyzes hydrolysis of Sinalbin into Acrinyl Isothiocyanate
Flavonol (Flavone)
generally termed as “Flavonoids“
Yellow pigments
occur free in nature
derivatives:
flavone
flavonol
flavonone
isoflavone
chalcones
Rutin and Hesperidin
Vitamin P
permeability factor
used for capillary bleeding
Constituents of Flavonol
Rutin + Hesperidin
Quercitin
Citrus Bioflavonoids
Hesperidin
Hesperitin
Diosmin
Naringen
Chemical tests for Flavonol
Ammonia test (yellow spot on paper)
Shinoda test (red colo)
Vanillin HCl test (pink)
Ginkgo
Dried leaves of Ginkgo biloba
ginkgolides A, B, C, J, M
constituents
kaempferol
quercetin
isorhamnetin
kaempferol, quercetin, isorhamnetin
constituents of ginkgo
Use of ginkgo
Anti-asthma
bronchodilator
Salicin
From bark of Salix purpurea and Salix fragilis
hydrolysis forms glucose and saligenin
anti-rheumatic
oxidized to SALICYLIC ACID
action closely resembles salicylic acid
Populin
“Benzoyl salicin”
found in Salicaceae bark
contains glucose and benzoyl group