Biology Chapter 3

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49 Terms

1
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What do hydrocarbons consist of?

Molecules consisting of only carbon and hydrogen.

2
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Define functional group.

A molecular group attached to a hydrocarbon that confers chemical properties or reactivities.

3
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What is an isomer?

One of a group of molecules identical in atomic composition but different in structural arrangement.

4
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List the four classes of biological macromolecules.

Carbohydrates, Lipids, Nucleic Acids, and Proteins.

5
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What is a polymer?

A molecule composed of many similar or identical molecules.

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What is a monomer?

Smallest chemical subunit of polymers.

7
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What occurs during a dehydration reaction?

Two molecules join to form one larger molecule while splitting out a molecule of H2O.

8
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What occurs during hydrolysis?

A molecule of water is added, breaking down a polymer into monomers.

9
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Define organic chemistry.

The study of compounds that contain carbons and hydrogens.

10
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How many covalent bonds can carbon form?

Four covalent bonds.

11
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What variations can carbon chains have?

Varying in length, branching, double bond position, and presence of rings.

12
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List the seven most important functional groups for life.

Hydroxyl, Carbonyl, Carboxyl, Amino, Sulfhydryl, Phosphate, Methyl.

13
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What is the structure of the hydroxyl functional group?

-OH.

14
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Describe the carbonyl functional group.

A carbon double bonded to an oxygen (C=O).

15
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What is the carboxyl functional group?

A functional group consisting of COOH.

16
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What comprises the amino functional group?

NH2.

17
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What is the formula of the sulfhydryl group?

SH.

18
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What does the phosphate functional group contain?

PO4.

19
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Define isomer and provide an example.

Isomer is one of a group of molecules differing in structural arrangement; example: Pentane vs Isopentane.

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What are structural isomers?

Isomers that differ in the arrangement of atoms.

21
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What characterizes cis-trans isomers?

Differ in spatial arrangement due to double bonds.

22
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Define enantiomers.

Mirror image molecules.

23
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What are monosaccharides?

Single sugar molecules, e.g., glucose.

24
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What are disaccharides?

Formed by the covalent bonding of two monosaccharides, e.g., sucrose.

25
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Define polysaccharides.

Long chains of monosaccharides linked by dehydration synthesis.

26
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What is starch used for?

Energy storage in plants.

27
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Describe glycogen.

Storage polysaccharide in animals.

28
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What is cellulose?

A component of tough walls of plant cells.

29
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Compare DNA and RNA.

DNA: Double stranded, deoxyribose, stores genetic information. RNA: Single stranded, ribose, helps in gene expression.

30
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Identify the nitrogenous bases in DNA.

Adenine (A), Cytosine (C), Guanine (G), Thymine (T).

31
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What are the characteristic functions of proteins?

Enzymatic, Structural, Storage, Transport, hormonal, receptor, and defensive.

32
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What is the structure of an amino acid?

Contains an amino group (NH2), central alpha carbon, hydrogen atom, and variable side chain.

33
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Describe the primary structure of proteins.

Unique sequence of amino acids.

34
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What is secondary structure of proteins?

Alpha helix and beta pleated sheets formed from hydrogen bonds.

35
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What constitutes tertiary structure?

The overall 3D shape of a polypeptide due to various interactions.

36
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Define quaternary structure.

Structure found in proteins composed of more than one polypeptide chain.

37
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What are motifs in proteins?

Common elements of secondary structure useful for determining function.

38
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What is a protein domain?

A functional group within a larger protein structure.

39
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What do chaperonins do?

Help proteins fold correctly and prevent misfolding.

40
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Define denaturation in proteins.

Loss of structure and function due to environmental conditions.

41
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Why are lipids not considered true polymers?

They are not composed of repeating monomeric subunits.

42
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Describe triglycerides.

Composed of 3 fatty acids joined to a glycerol.

43
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Distinguish between saturated and unsaturated fats.

Saturated fats: no double bonds, solid at room temp. Unsaturated fats: contain double bonds.

44
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What is the structure of phospholipids?

Glycerol with two fatty acid tails and a phosphate group.

45
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Define amphipathic as it relates to lipids.

Contain both hydrophobic and hydrophilic regions.

46
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What are micelles?

Spherical structures where phospholipids arrange with hydrophilic heads facing outward.

47
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Identify the primary function of triglycerides.

Store energy.

48
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What role do phospholipids serve in cells?

Form cellular membranes and provide structural integrity.

49
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What are steroid functions?

Serve as precursors for hormones.