Antibiotics and Bacterial Resistance - lect 18

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Flashcards covering key vocabulary and concepts from a lecture on antibiotics, their mechanisms of action, and how bacteria develop resistance.

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14 Terms

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Valinomycin

A compound isolated from bacteria that is toxic to other bacteria, particularly effective at chelating potassium ions, leading to cell equilibrating and cell death.

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Polymyxin B

A compound isolated from bacteria, contains unusual amino acids and a long fatty chain, anchors into the cell membrane causing leakage of small molecules, which can be tolerated by humans.

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Bacterial Ribosomes

Differ enough from human ribosomes that they can be targeted with compounds that won't affect human ribosomes, interfering with the process of translation.

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Bill Clemmons

Based at Caltech, did a lot of work in elucidating the structure of ribosome subunits and making it a potential target for a number of antibiotics.

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Aminoglycosides

Carbohydrate-based compounds with nitrogen replacements, showing good activity against gram-negative bacteria. They are protonated around neutral pH to help transport in the membrane of gram-negative bacteria.

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Lipinski's Rule

Generally, aminoglycosides are not great based on this rule. They have too many hydrogen bond donors and acceptors, which is not good for bioavailability.

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Anionic Sites

Phosphate groups where protonated amino acids can form good ionic pairs with these phosphate groups, interfering with the ribosome-mRNA interaction.

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Bacterial Resistance

Bacteria develop resistance by acetylating amines with enzymes or phosphorylating hydroxide groups in sugars, preventing protonation or causing repulsion.

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Tetracyclines

Broad-spectrum antibiotics that work against both gram-positive and gram-negative bacteria, inhibiting protein synthesis by preventing tRNA from binding on the ribosome.

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Tetracycline Structure

Four fused rings with a hydrophobic top half and a hydrophilic edge, with a precise array of hydrogen bonds essential for its activity.

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Bacterial Immunity to Tetracyclines

Bacteria resist by developing efflux pumps to expel the molecules or through ribosome mutation, reducing complementarity.

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Chloramphenicol

An antibacterial compound, originally isolated from a microorganism, broad-spectrum, but toxic to humans. It conjugates to glucuronic acid.

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Bacterial Resistance to Chloramphenicol

Bacteria develop resistance by acylating a hydroxy group, which is necessary for chelating to potassium ions.

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Gene Transfer

The process by which bacteria can evolve and become more resistant.