10. Exam preparation: shopping for food

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perch ([pɜːtʃ])

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a freshwater fish that is sometimes used for food

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rusk ([rʌsk])

rusk flour - панировочные

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​a light dry biscuit for babies to eat

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10 Terms

1
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perch ([pɜːtʃ])

a freshwater fish that is sometimes used for food

2
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rusk ([rʌsk])

rusk flour - панировочные

​a light dry biscuit for babies to eat

3
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semolina ([ˌseməˈliːnə])

​large hard grains of wheat pressed and used for making pasta and sweet dishes

манная каша

4
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lump (of sugar) ([lʌmp])

One lump or two?

a small cube of sugar, used in cups of tea or coffee

5
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cognac ([ˈkɒnjæk])

a bottle of cognac

коньяк

6
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sesame ([ˈsesəmi])

sesame seeds

​a tropical plant grown for its seeds and their oil, which are used in cooking

кунжут

7
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cold meats

колбасы или ветчина, холодные мясные закуски

8
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saffron ([ˈsæfrən])

It takes about 150 000 crocus flowers to make a kilo of saffron.

a bright yellow powder made from crocus flowers, used in cooking as a spice and to give colour to food

9
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dill ([dɪl])

dill pickles

a plant with yellow flowers whose leaves and seeds have a strong taste and are used in cooking and medicines. Dill is often added to vegetables kept in vinegar.

укроп

10
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parsley ([ˈpɑːsli])

fish with parsley sauce

a plant with curly green leaves that are used in cooking as a herb and to decorate food

петрушка