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3 components of energy balance
energy intake, expenditure, and stored
energy stored = energy consumed - energy expended
Positive energy balance
energy imbalance where more energy is consumed than required → weight gain
needed in infancy, childhood, adolescence, and pregnancy
Negative energy balance
imbalance where less energy is consumed than required → weight loss
Adipose tissue
used to think it was a static reservoir of stored energy
now we know it’s an active endocrine organ, produces hormones - adipokines
Adipokines
Some are involved in pathogenesis of type 2 diabetes and atherosclerosis
Some regulate immune and inflammatory processes
Adipocytes
number and size determine a person’s body fat mass
typically increases until early adulthood, then remains relatively constant
mostly determined by genetics
Hypertrophic growth
diameter of adipocytes can increase by 50x in positive energy balance
Hyperplastic growth
when adipocytes are full, new adipocytes are formed
Fat loss
size of adipocytes will shrink, but number of adipocytes will remain constant
Adipocytes genetics and weight gain/loss tendency
Smaller, greater number of adipocytes → easier to gain weight
Larger, fewer adipocytes → easier to lose weight
Visceral adipose tissue
adipose tissue surrounding internal organs
worse metabolically
Subcutaneous adipose tissue
adipose tissue found throughout the body - usually thighs, butt, belly
White adipose tissue
mostly involved in energy storage
Brown adipose tissue
contain more mitochondria, more metabolically active, used to generate heat
adults lose this over time
leaner individuals are more likely to have brown adipose tissue
Satiety
physiological response to having eaten enough
signals: gastric distension, elevated blood glucose after a meal promotes, elevated levels of amino acids - tryptophan and serotonin, and lesser - lipids
Region of brain that regulates hunger and satiety
hypothalamus
receives info from GI tract
releases neurotransmitters that influence hunger and satiety
Gastric distension
stomach stretching
powerful satiety signal
stomach returns to its previous size when chyme passes into the small intestine
high volume foods (high in water or fiber) can increase gastric stretching, helping people feel full longer
Bariatric surgery
weight loss surgery
Vertical sleeve gastrectomy - most common type, removes 80% of the stomach
very invasive