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These flashcards cover key vocabulary terms and concepts from Cell Biology 2300, aiding in the understanding of critical principles and facts essential for the exam.
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Cell
The basic unit of biology.
Resolution (Resolvability)
The ability to see fine detail, allowing visualization of structures approximately 1 micrometer in size.
Cell Theory
States that all organisms consist of one or more cells, the cell is the basic unit of structure for all organisms, and all cells arise only from preexisting cells.
Cytology
The study of cellular structure, emphasizing optical techniques.
Biochemistry
The study of cellular structure and function.
Genetics
The study of information flow and heredity.
Micrometer (μm)
One millionth of a meter, often used for measuring bacteria cells.
Nanometer (nm)
One billionth of a meter, relevant for DNA helixes.
Light Microscope
Utilizes white light directly through a specimen, the earliest tool of cytologists.
Fluorescence Microscopy
Locates specific molecules by tagging them with dyes or antibodies.
Electron Microscopy
Uses a beam of electrons for imaging, providing a higher limit of resolution than light microscopy.
Subcellular Fractionation
A procedure to separate cell components, often including ultracentrifugation.
Enzymes
Biological catalysts that speed up chemical reactions.
Bioinformatics
Combines computer science with biology to organize and interpret large amounts of data.
In Vivo
Pertains to processes occurring within living organisms.
In Vitro
Refers to experiments conducted outside of a living organism.
Hydrophilic
Molecules that dissolve easily in water.
Hydrophobic
Molecules that do not dissolve well in water.
Covalent Bond
The sharing of a pair of electrons between two atoms.
Polarity (of water)
Water is a polar molecule due to unequal distribution of electrons.
Macromolecule
Includes proteins, nucleic acids, and polysaccharides formed through hierarchical assembly.
Amino Acid Sequence (Primary Structure)
The linear sequence of amino acids in a protein, from N-terminus to C-terminus.
Polysaccharides
Long chain polymers made of repetitive sugar units, serving functions such as structure and storage.