DECA Hospitality & Tourism Performance Indictors

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15 Terms

1
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Importance of Meeting.Exceeding Customer/Guest Expectations

  • ensures basic satifiscation

  • creates loyalty + positive word of mouth

  • experiences are emotional and memorable, which is why good customer service increases repeat business online reviews and brand rep.

2
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Anticipate Unspoken Customer Needs

  • offering water without request/acknowleging regulars

  • adjusting based on current conditions

  • displays attentiveness/ personalization, strengthening trust/satisfaction

3
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Accomodate Special Needs/Requests

  • dietary restrictions/cultural preferences

  • shows inclusivity/care

  • reduces frustation, encourages regulation compliance

  • enhance the sense of value/respect

4
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Process Customer/Guest Orders

  • accurate/timely manner

  • improves effiency

  • Listen careefully, confirm detials

5
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Manage Customer Experience During Peaks in Demand

  • make sure to schedule adequate staff

  • set realistic wait-time expectations

  • proactive management prevents service breakdowms

6
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Use Digital Media to Enhance Post-Sales Experience

  • follow-up emails, loyalty apps, social media engagement, surveys'

  • encourage feedback and repeat visits

7
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Maintain Service Standards During Peaks in Demand

  • consistency is a priority

  • follow protocols, maintain porfessional, and understand the importance of quality at all times

  • quality>speed

8
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Customer Service Chllenges in Hospitality and Tourism

  • unmet expectaions, long wait times, sevice errors wtc.

  • requires emotional intelligence and adaptability

9
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Resolve Hostpitality and Tourism Related Conflicts

  • active listening, displaying empathy, sincere apologies

  • offer solutions and follow up

10
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Nature of Guest Recovery

  • correcting service failures to restore customer satifcation

  • can create stronger loyalty than if no problem was present, service recovery paradox

11
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Strategies for Resoling Customer Service Situations

  • LEARN- listen, empathize, apologize, resolve, notify

  • helping staff compensate when appropiate and document the incident

12
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Nature of Customer Service in Hospitality/Tourism

  • interactive and highly personal

  • every interaction contributes to a guest’s brand perspective and satisfaction

13
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Factors Affecting Customer Service Practices

  • company culture, training, technology, demographics

  • service stands and even external influences

14
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Factors Associated With Postive Customer Experiences

  • friendliness, responsiveness, cleanliness consistency ad emotional connection

  • exceeding fuctional needs and creating memorable moments

15
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Deliver Positive Moments of Truth

  • these moments are critical, the customer forms opinions about the brand

    • check in, problem resolution, farewells