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gills
site of gas exchange in fish
4 on each side of the head
only flows 1 way
supported by the gill arch
filaments
gills have 2 rows of them to increase the surface area
lamellae adaptations for gas exchange
plate like projections covering each filament
increases surface area for diffusion
surface of gas exchange so has lots of capillaries
large blood supply
short diffusion pathway
bony fish
most fish, have internal skeleton of bone, have counter current flow, opererculum, live in fresh and salt water
counter current flow in bony fish
water flows over the gill lamellae in the opposite direction of blood flowing into capillaries
levels of o2 in blood increase due to diffusion of oxygen from water to blood when o2 conc in water increases
operculum
flap covering the gills in bony fish instead of gills opening directly
why does water flows over lamellae in the opposite direction of blood
to maintain a concentration gradient gradient along the whole gill lamellae
ventilation in bony fish
to maintain continuous flow, h2o forced over gill fillaments by pressure differences
water pressure in the mouth cavtiy is higher than in the opercular cavity
operculum acts as a valve letting water out and pumps moving water past gill fillament
mouth also acts as a pump
ventilation mechanism to take in water in bony fish
mouth opens
operculum closes
floor of the mouth lowers
volume inside operculum cavity increases
pressure inside operculum cavity decreases
water flows in as the external pressure is higher than the pressure inside the mouth
ventilation mechanism, to force water out over the gills in bony fish
mouth closes
operculum open
floor of the mouth raises
volume inside operculum cavity decreases
pressure inside operculum cavity increases
water flows out over the gills because pressure in the mouth cavity is higher than in the opercular cavity and outside
co2 exchange in bony fish
co2 diffuse out of blood into water like cartilaginous fish
but because of counter current system co2 diffuses out of the blood along the whole length of gill lamellae
more efficient
cartilaginous fish
gills in 5 spaces on each side
gill pouches open to outside at gill slits
less efficient at ventilation
why are cartilaginous fish less efficient at ventilation
don’t have special mechanism to force water over the gills but must keep swimming for ventilation to happen
parallel flow
blood travels through gill capillaries in the same direction as water
o2 diffuses from most concentrated (h2o) to less in the blood
continues until both conics are equal so limited to 50% max
doesn’t occur across whole gill lamellae
why do trachea have rings of protective cartilage
it is flexible allowing trachea to accommodate movement
why is lung’s tissue advantageous to gas exchange
elastic so can recoil pushing air out the lungs
pleural cavity and membrane
keeps lungs lubricated preventing friction as air moves in and out of the lungs
alveoli
site of gas exchange made of layer of squamous epithelial tissue, coated with surfactants for anti sticking
why is alveoli coated with surfactants and what are they
moist secretions with phospholipids to decrease surface tension
proteins to prevent collapse when air pressure decreases
let’s gasses dissolve
inhalation/ inspiration definition
active process of breathing as muscle contraction requires energy
inhalation process
external intercostal muscles contract
ribs pulled upwards and outwards
diaphragm muscles contract so flattened
increases thorax volume
reduces air pressure in lungs
atmospheric air pressure greater than pressure in lungs so air is forced into lungs
exhalation process
external intercostal muscles relax
ribs pulled downwards and inwards
diaphragm muscles relax so domes upwards
decreases thorax volume
increases air pressure in lungs
atmospheric air pressure less than pressure in lungs so air is forced out lungs
alveoli adaptations for gas exchange
larger SA:VOL
surfactant moisture lining let’s gasses dissolve in
squamous epithelial walls 1 cell thick so short diffusion pathway
extensive capillary network surround it and maintains diffusion gradient
capillary walls also 1 cell thick
large blood supply
operculum
flap like structure that covers and protects the buccal cavity
gill arch
bony structure that serves as support and attachment points for gill filaments
gill rakers
projections on the side of the gill arch that help to filter food particles out of the water
lamellae
microscopic projections on the filament surface that further increase its area and are the site of gas exchange
buccal cavity
interior mouth compartment of fish
gill filament
fleshy projections that occur in pairs along gill filaments creating larger surface area for gas exchange
how is direction of water in the fish maintained
by the mouth opening and closing which changes pressure
how is pressure in fishes mouth in gas exchange changed
by raising and lowering the buccal cavity
surface area of gill filaments in water
large as they fan out like feathers
surface area of gill filaments out of water
filaments clump together decreasing SA
doffusion for gas exchange depends on
difference in conc of gases on either side of the respiratory surface
volume of gas that must be exchanged depends on
volume of the animal akd it’s activity level
why have most multicellular organisms evolved to have specialised respiratory surface organs
surface area too small to meet gas exchange demand
ficks law
rate of diffusion= SA x difference in conc/ length of diffusion path
conditions for fastest diffusion
large SA
short diffusion pathway
permeable and moist surface
steep concentration gradient
gas exchange in unicellular organisms with carbon dioxide
they can remove co2 fast enough to prevent building up a high conc and making the cytoplasm too acid for enzymes to function
amoeba in gas exchange
unicellular aquatic
uses cell membrane as gas exchange surgace
this is possible due to: high sa:vol, short diffusion pathways, moist and permeable membrane
conc gradient maintained by amoeba using oxygen that enters in aerobic respiration
how high blood pressure helps maximise gas exchange in fish
increased flow rate to maintain conc gradient
flatworms in gas exchange
multicellular
flattened body to increase SA, larger SA:VOL, short diffusion pathways
gas exchange surface is outer layer, moist due to to aquatic habitat
conc gradient maintained by flatworms using O2 that enters in aerobic respiration
earthworms in gas exchange
multicellular
cylindrical so sa:vol less than flatworm
gas exchange over body surface due to large SA, damp environment, mucus secretions
closed circulatory system
advantage of earthworms living in damp environment
surface is always moist
advantage of closed circular tory system with blood pigment for earthworms
carriers nutrients and gasses around body
maintains conc gradient over respiratory surface
low oxygen requirements as low metabolic rate
multicellular animals with gas exchange
active lifestyle
higher metabolic rate
large volume
tissues and organs more interdependent
specialised respiratory surfaces to meet gas exchange needs
why do multicellular animals have specialised respiratory surfaces to meet gas exchange needs
sa:vol too small to allow rapid enough diffusion of o2 to meet respiratory requirements if gas exchanged over the outer body surface
problems for terrestrial organisms in gas exchange
water evaporates from body’s surface leading to dehydration
gas exchange surface thin and permeable with large sa, water molecules very small and pass through exchange surface so always moist meaning loss of water
BUT lungs internal to minimise loss of water akd heat
amphibians in gas exchange
moist permeable skin with well developed capillary network just below the surface
gas exchange takes place through the skin
as well as when animal is active in the lungs
how has exchange develops in amphibians from tadpoles
as tadpoles they have gills for gas exchange surface
when adult they loose gills and evelio lungs
adults use skin when in active or underwater as gas exchange surface kept moist via mucus secretions
lungs for gas exchange when active
lungs are thing walled sacs inflated by frog filling mouth with air and the.
with mouth and nostrils closed it raises floor of the mouth to force air into the lungs
why are trachea walls in insects lined with chitin
strong to hold tubes open, impermeable to gasses so no gas exchange there
gas exchange in plants at night
plants only respire so need o2 from the atmosphere
some o2 enters the stem and roots via diffusion
but most gas exchange happens in leaves
gas exchange in plants during the day
rate of photosynthesis is faster then diffusion
as more o2 made in photosynthesis than used in diffusion
veins in the leaf
transport water and other nutrients made of xylem and phloem
mechanism of opening and closing the stomata in the day
water enters guard cells
goes turgid and swells so the pore opens
water leaves, swells and the pore closes
how structure of the stomata enables guard cells to open and close at daylight
guard cells open by inflating with extra water
via active transport if K+ ions into guard cell (using ATP made by chloroplasts from photosynthesis)
starch→malate
K+ and malate lower the water potential of guard cells so water enters via osmosis
pore appears between thicker and thinner cell walls
why guard cells might close at daytime too
bright and intense lights increase the heat
this means more evaporation of wayer
causing excessive water loss
enzymes
globular proteins
biological catalysts (speed up reactions without being used up)
high turn over number
enzymes as gobular proteins
small area with specific 3D shape in the active site
sites of enzyme action
extracellular
intracellular in solution
intracellular membrane bound
extracellular site of enzyme action
some enzymes secreted from cells by exocytosis and catalyse extracellular reactions e.g amylase
intracellular in solution site of enzyme action
acts in solutions inside of cells e.g enzyme that catalyses glucose break down in glycolysis
intracellular membrane bound site of enzyme action
attach to membranes on cristae of mitochondria
lock and key model
shows how enzyme can only catalyse 1 type of reaction
enzyme is specific to its substrate creating enzyme substrate complex
how do enzymes catalyse reactions
molecules need KE so more frequent successful collisions breaking bonds
enzymes lower activation energy as the shape alters allowing reactions to occur at lower temps than without
less energy required means it’s more likely to happen spontaneously
why are enzymes described as biological catalysts
metabolic pathways are controlled by enzymes
they reduce the required activation energy and therefore increase the rate of chemical reactions in living organisms
this is essential for maintaining processes such as DNA replication and protein synthesis
metabolism
all chemical reactions occur inside living cells
reactions occur in sequences called metabolic pathways where products of one reaction become reactants in the next
catabolism
energy is released from large molecules being broken down (exergonic)
e.g digestive enzymes catalyse break down of large complex substrate molecules into smaller less complex molecules
anabolism
energy is taken in to combine smaller substrate molecules into bigger product molecules (endergonic)
e.g protein synthesis, DNA synthesis
induced fit model of a lysosome
enzyme shape is altered by binding it’s substrate suggesting it was flexible not rigid
course of an enzyme controlled reaction
substrate molecules bind to active site and in successful collisions breaking bonds substrate broken down and products released
more active sites become filled with substrate molecules
rate depends on number of free active sites if other conditions optimal
all substrate used up eventually and no more product formed so line plateaus
line goes through origin as 0 time no reaction
factors affecting enzyme action
temperature
pH
substrate conc
enzyme conc
effect of high temps on enzyme action
increases temp increased KE of enzyme and substrate molecules
so more frequent successful collision increasing rate
rate doubles for each 10• rise up to 40•
but if too hot, increasing KE increases vibrations breaking H bonds akd changing tertiary structure
changes shape of active site denaturing it
effects of low temps on enzyme action
enzyme inactivated as molecules have low KE
but shape is unchanged so can work if temp is increased
effect of extreme pH changes on enzyme action
lead to hydrogen bonds and ionic bonds holding the tertiary structure of an enzyme together to break
this is due to presence of H+ and OH- ions
this changes the shape of the active site so the substrate can no longer bond forming enzyme substrate complex
denaturing the enzyme
effect of small pH changes on enzyme activity
small changes around the optimum cause small reversible changes in enzyme structure decreasing activity
effect of substrate concentration on enzyme activity
in enzyme conc is constant the rate increases as substrate conc increases
substrate conc decreases when enzyme molecules have only a few sub to collide with so active site doesn’t work at full capacity so less are filled
it is the limiting factor until all active sites are filled and rate is at max
enzyme is saturated and the line plateaus
no longer limiting factor as doesn’t control the rate anymore
effect of enzyme concentration on enzyme action
once product leaves the enzyme molecule can be reused
only a low enzyme conc needed to catalyse large number of reaction
increasing enzyme conc increases active sites available so higher rate
enzyme inhibitor
molecule that reduces the rate of an enzyme controlled reaction
competitive inhibitors
reduction of the rate of an enzyme controlled reaction by a molecule that has a complementary shape to active site
similar to active site and prevents substrate from binding
how rate of enzyme is affected by competitive inhibitor
increasing conc of substrate decreases effect of inhibitor as higher chance of them binding to active site
increases rate as less active sites available for inhibitor
non competitive inhibitors
reduces rate by molecule binding to enzyme somewhere other than active site altering the shape so substrate can’t bind
can be reversible or not
effect of non competitive inhibitor
as it’s conc increases more denatured enzymes decreasing the rate and mass
immobilised enzymes
enzyme molecules bound to inert material over which the substrate moves
how immobilised enzymes work
substrate added to top of column of inert matrix
as it flows down molecules bind to enzyme active site on both the surface and inside the matrix as substrate molecules diffuse in
advantages of immobilised enzymes
increases stability and function over wider range of temps and pH
products not easily contaminated with enzyme
enzymes recover easily for reuse
sequences of columns can be used so several enzymes with differing pH or temp optímala can be used in 1 process
can be easily added or removed so more control
uses of immobilised enzymes
lactose free milk
biosensors
high fructose corn syrup (HFCS)
how biosensors use immobilised enzymes
device that combines bio molecule to produce an electrical signal which measures the conc of a chemical
can also be immobilised onto test strips to detect a variety of molecules
how lacto free milk use immobilised enzymes
milk passed down column with immobilised lactase
lactase binds to its active sites and is hydrolysed into glucose and lactose
how high fructose corn syrup use immobilised enzymes
manufactured multi step process from starch using several immobilised enzymes required different physical conditions
why is water described as a universal solvent
polar so substances like CO2 can dissolve into it
function of the cuticle
waxy, waterproof to reduce water loss and transparent to enable light to penetrate to mesophyll cells
breathing
action performed by diaphragm and intercostal muscles
respiration
process in living organisms involving release of energy from within cells
ventilation
refreshing of air in lungs so higher concern of oxygen in the lungs than the blood and lower concentration of CO2
why isn’t the cartilage in trachea in complete rings around it
to allow trachea to expand allowing food down
flap epiglotus
closes so food doesn’t go into the wear way
angiosperm
flowering plant that can either be monocot (stomata on upper and lower surface as thin) or dicot
why do stomata close
to prevent EXCESS water loss at night
collenchyma
tissue that gives support to short lived structures