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175 Terms
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Bacterial cell division
Binary fission, budding, spores
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Solid colony formation
Agar-based, identical colony, allows for mixed culture, colony characteristics
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Liquid planktonic formation
Aquatic, broth, industry
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Biofilm
Forms a layer, increased antibiotic resistance, persistent infections
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\# cells after incubation calculation
\# cells started with x 2 ^ n (n \= \# generations)
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Generation time calculation
Incubation time / \# generations
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Hauser Petroff direct counting
Stain, fix, dilute cells and count
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Coulter counter
Measures electrical current/resistance, fast and accurate, does not distinguish between dead and live cells
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Viable plate method indirect counting
Counts formed colonies, only living cells
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MPN indirect counting
Counts \# of cloudy broths, useful for water testing
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Turbidity
Measures cell mass and density using a spectrophotometer, does not distinguish live/dead cells
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pH factor
Too high/low pH \= protein denaturing
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Neutrophiles
Neutral pH, E. coli
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Acidophiles
Acidic pH, thermoacidophilus
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Alkalphiles
Basic pH, spirulina
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Obligate aerobe
Strictly use oxygen
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Facultative anaerobes
Use oxygen if available
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Obligate anaerobes
Killed by oxygen
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Aerotolerant anaerobes
Do not use oxygen, but are not harmed by it
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Microaerophile
Require small amounts of oxygen
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Barophiles
Require high pressure, deep-sea bacteria
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Barotolerance
Can withstand high pressure, many bacteria
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Pressure sensitivity
Can’t withstand pressure, yeasts
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UV radiation
Damages DNA, does not penetrate far
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Ionizing radiation
High-energy, sterilizing procedure
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Visible light
Phototrophs, use light for energy, algae
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Defined media
All ingredients known, studying nutrient requirements
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Complex media
Unknown components, useful for culturing a wide variety of microbes
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Selective media
Allow only some bacteria to grow
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Differential media
Distinguish between bacteria
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Enriched media
Supplemented for the growth of difficult microbes
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Mesophiles
Medium temperature, E. coli
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Thermophiles
Hot temperature, pyrococcus
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Psychrophiles
Cold temperatures, listeria
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What’s the purpose of metabolism
Growth, maintenance, make more cells
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Metabolism
Sum of all chemical reactions
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Catabolism
Breakdown reactions, releases energy
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Anabolism
Build up reactions, require energy
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Autotrophs
Organisms that use CO2 as a carbon source
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Heterotrophs
Use organic compounds for a carbon source
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Chemotrophs
Use chemicals for energy
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What is chemical energy
Cells have an energy currency to do work
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What types of work are there
Transport, mechanical, chemical
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Where is energy stored
In chemical bonds
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Reduction
Gain electrons and hydrogen, negative charge
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Oxidation
Lose electrons and hydrogen, positive charge
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What are the steps of energy capture
Food burned (oxidized), bonds break (ATP made), electrons and hydrogen ions freed, cells trap FAD and NAD and accept electrons, FADH2 and NADH make ATP in the ETC
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Glycolysis
Break down of glucose with water
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What are the steps of glycolysis
Glucose is broken down into two pyruvate compounds
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What are the two products of pentose phosphate pathway
Ribose and erythrose
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How many carbons are in ribose and what is it needed for
5 and DNA
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How many carbons are in erythrose and what is it needed for