Highest Yield Stuff

IR: O-H range

3300, broad peak

IR: COOH

3000

IR: N-H

3300, sharp peak

IR: C=O

1750

NMR: SP3 carbon protons

0-3

NMR: SP2 carbon protons

4.5-6

NMR: SP carbon protons

2-3

NMR: aldehyde protons

9-10

NMR: COOH protons

10-12

NMR: aromatic protons

6-8.5

Hydrophobic AAs

G,A,V,L,I, M,W,F,P

Positive Charged AAs

H, R, K

Negative Charged AAs

D, E

Aromatic AAS

F, W, Y

Polar Uncharged AAs

Q, S, T, N

Phosphorylatable AAs

S, T, Y

Fat soluble vitamins

A, D, E, K

Water soluble vitamins

B, C

ATP yield per glucose molecule (Glycolysis → TCA → ETC)

30-32

Products of Glycolysis

2 ATP, 2 NADH, 2 pyruvate

Products of ETC

ATP, 6 NAD+, 2 FAD

Products of TCA cycle (2 turns)

2 ATP, 6 NADH, 2 FADH2

Weight of an amino acids (in daltons)

110

Decreased Vmax, same Km

Noncompetitive inhibition

Decreased Vmax, decreased Km

Uncompetitive inhibition

Same Vmax, increase Km

Competitive inhibition