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106 Terms
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age structure
Percentage of the population (or number of people of each sex) at each age level in a population
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crude birth rate/birth rate
Annual number of live births per 1,000 people in the population of a geographic area at the midpoint of a given year. Compare crude death rate
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crude death rate
Annual number of deaths per 1,000 people in the population of a geographic area at the midpoint of a given year. Compare crude birth rate
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Cultural carrying capacity
The limit on population growth that would allow most people in an area or the world to live in reasonable comfort and freedom without impairing the ability of the planet to sustain future generations. Compare carrying capacity
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Demographic transition
Hypothesis that countries, as they become industrialized, have declines in death rates followed by declines in birth rates
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Emigration
Movement of people out of a specific geographic area. Compare immigration, Migration
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Family planning
Providing information, clinical services, and contraceptives to help people choose the number and spacing of children they want to have
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fertility rate
Number of children born to an average woman in a population during her lifetime. Compare replacement level fertility
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Immigration
Migration of people into a country or area to take up permanent residence
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mortality rate
Number of babies out of every 1,000 born each year who die before their first Birthday
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Life expectancy
Average number of years a newborn infant can be expected to live
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Migration
Movement of people into and out of specific geographic areas. Compare emigration and immigration
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Population change
Increase or decrease in the size of a population. It is equal to (Births + Immigration)
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Replacement level fertility
Average number of children a couple must bear to replace themselves. The Average for a country or the world usually is slightly higher than two children per couple (2.1 in the United States and 2.5 in some developing countries) mostly because some children die before reaching their reproductive years. See also total fertility rate
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total fertility rate (TFR)
Estimate of the average number of children who will be born alive to a woman during her lifetime if she passes through all her childbearing years (ages 15
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Agroforestry
Planting trees and crops together.
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alley cropping
Planting of crops in strips with rows of trees or shrubs on each side.
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animal manure
Dung and urine of animals used as a form of organic fertilizer. Compare green manure.
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Aquaculture/fish farming
Growing and harvesting of fish and shellfish for human use in freshwater ponds, irrigation ditches, and lakes, or in cages or fenced
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arable land
Land that can be cultivated to grow crops.
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bioaccumulation
An increase in the concentration of a chemical in specific organs or tissues at a level higher than would normally be expected. Compare biomagnification.
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biological pest control
Control of pest populations by natural predators, parasites, or disease causing bacteria and viruses (pathogens).
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biomagnification/biological amplification
Increase in concentration of DDT, PCBs, and other slowly degradable, fat soluble chemicals in organisms at successively higher trophic levels of a food chain or web. Compare bioaccumulation.
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Chronic malnutrition
Faulty nutrition, caused by a diet that does not supply an individual with enough protein, essential fats, vitamins, minerals, and other nutrients needed for good health. Compare overnutrition, chronic undernutrition.
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Chronic undernutrition/hunger
Condition suffered by people who cannot grow or buy enough food to meet their basic energy needs. Most chronically undernourished children live in developing countries and are likely to suffer from mental retardation and stunted growth and to die from infectious diseases. Compare chronic malnutrition, overnutrition.
Commercially prepared mixture of inorganic plant nutrients such as nitrates, phosphates, and potassium applied to the soil to restore fertility and increase crop yields. Compare organic fertilizer.
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Compost
Partially decomposed organic plant and animal matter used as a soil conditioner or fertilizer.
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Conservation tillage farming
Crop cultivation in which the soil is disturbed little (minimum
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Contour farming
Plowing and planting across the changing slope of land, rather than in straight lines, to help retain water and reduce soil erosion.
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Conventional tillage farming
Crop cultivation method in which a planting surface is made by plowing land, breaking up the exposed soil, and then smoothing the surface. Compare conservation
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DDT
Dichlorodiphenyltrichloroethane, a chlorinated hydrocarbon that has been widely used as an insecticide but is now banned in some countries.
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Desertification
Conversion of rangeland, rain
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Domesticated species
Wild species tamed or genetically altered by crossbreeding for use by humans for food (cattle, sheep, and food crops), as pets (dogs and cats), or for enjoyment (animals in zoos and plants in botanical gardens). Compare wild species.
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Famine
Widespread malnutrition and starvation in a particular area because of a shortage of food, usually caused by drought, war, flood, earthquake, or other catastrophic events that disrupt food production and distribution.
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Feedlot
Confined outdoor or indoor space used to raise hundreds to thousands of domesticated livestock.
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fertilizer
Substance that adds inorganic or organic plant nutrients to soil and improves its ability to grow crops, trees, or other vegetation. See commercial inorganic fertilizer, organic fertilizer.
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Fishery
Concentration of particular aquatic species suitable for commercial harvesting in a given ocean area or inland body of water.
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food insecurity
Condition under which people live with chronic hunger and malnutrition that threatens their ability to lead healthy and productive lives. Compare food security.
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Food security
Condition under which every person in a given area has daily access to enough nutritious food to have an active and healthy life. Compare food insecurity. fungicide Chemical that kills fungi.
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Genetically modified organism (GMO)
Organism whose genetic makeup has been altered by genetic engineering.
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green manure
Freshly cut or still
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green revolution
Popular term for the introduction of scientifically bred or selected varieties of grain (rice, wheat, maize) that, with adequate inputs of fertilizer and water, can greatly increase crop yields.
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herbicide
Chemical that kills a plant or inhibits its growth.
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Humus
Slightly soluble residue of undigested or partially decomposed organic material in topsoil. This material helps retain water and water
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Hydroponics
Form of agriculture in which farmers grow plants by exposing their roots to a Nutrient rich water solution instead of soil.
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Industrialized agriculture/high input agriculture
Production of large quantities of crops and livestock for domestic and foreign sale
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involves use of large inputs of energy from fossil fuels (especially oil and natural gas), water, fertilizer, and pesticides. Compare subsistence farming.
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Insecticide
Chemical that kills insects.
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integrated pest management (IPM)
Combined use of biological, chemical, and cultivation methods in proper sequence and timing to keep the size of a pest population below the level that causes economically unacceptable loss of a crop or livestock animal.
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Intercropping
Growing two or more different crops at the same time on a plot. For example, a carbohydrate
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Leaching
Process in which various chemicals in upper layers of soil are dissolved and carried to lower layers and, in some cases, to groundwater.
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Low
input agriculture
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Manufactured inorganic fertilizer
See comercial inorganic fertilizer.
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Manure
See animal manure, green manure.
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Metabolism
Ability of a living cell or organism to capture and transform matter and energy from its environment to supply its needs for survival, growth, and reproduction.
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Minimum tillage farming
See conservation
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Monoculture
Cultivation of a single crop, usually on a large area of land. Compare polyculture.
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No till farming
See conservation
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Organic agriculture
Growing crops with limited or no use of synthetic pesticides and synthetic fertilizers, genetically modified crops, raising livestock without use of synthetic growth regulators and feed additives
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and using organic fertilizer (manure, legumes, compost) and natural pest controls (bugs that eat harmful bugs, plants that repel bugs and environmental controls such as crop rotation). See sustainable agriculture.
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organic farming
See organic agriculture and sustainable agriculture.
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organic fertilizer
Organic material such as animal manure, green manure, and compost applied to cropland as a source of plant nutrients. Compare commercial inorganic fertilizer.
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Overnutrition
Diet so high in calories, saturated (animal) fats, salt, sugar, and processed foods, and so low in vegetables and fruits that the consumer runs a high risk of developing diabetes, hypertension, heart disease, and other health hazards. Compare malnutrition, undernutrition.
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Percolation
Passage of a liquid through the spaces of a porous material such as soil.
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Pest
Unwanted organism that directly or indirectly interferes with human activities.
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Pesticide
Any chemical designed to kill or inhibit the growth of an organism that people consider undesirable. See fungicide, herbicide, insecticide.
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Plantation agriculture
Growing specialized crops such as bananas, coffee, and cacao in tropical developing countries, primarily for sale to developed countries.
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Polychlorinated biphenyls (PCBs)
Group of 209 toxic, oily, synthetic chlorinated hydrocarbon compounds that can be biologically amplified in food chains and webs.
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Polyculture
Complex form of intercropping in which a large number of different plants maturing at different times are planted together. See also intercropping. Compare monoculture.
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Salinization
Accumulation of salts in soil that can eventually make the soil unable to support plant growth. Shelterbelt
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Slash and burn agriculture
Cutting down trees and other vegetation in a patch of forest, leaving the cut vegetation on the ground to dry, and then burning it. The ashes that are left add nutrients to the nutrient
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Soil
Complex mixture of inorganic minerals (clay, silt, pebbles, and sand), decaying organic matter, water, air, and living organisms.
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Soil conservation
Methods used to reduce soil erosion, prevent depletion of soil nutrients, and restore nutrients previously lost by erosion, leaching, and excessive crop harvesting.
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soil erosion
Movement of soil components, especially topsoil, from one place to another, usually by wind, flowing water, or both. This natural process can be greatly accelerated by human activities that remove vegetation from soil. Compare soil conservation.
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soil horizons
Horizontal zones, or layers, that make up a particular mature soil. Each horizon has a distinct texture and composition that vary with different types of soils. See soil profile.
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soil profile
Cross sectional view of the horizons in a soil. See soil horizon.
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Strip cropping
Planting regular crops and close
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Subsistence farming
See traditional subsistence agriculture.
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Sustainable agriculture
Method of growing crops and raising livestock based on organic fertilizers, soil conservation, water conservation, biological pest control, and minimal use of nonrenewable fossil fuel energy.
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Terracing
Planting crops on a long, steep slope that has been converted into a series of broad, nearly level terraces with short vertical drops from one to another that run along the contour of the land to retain water and reduce soil erosion.
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Traditional intensive agriculture
Production of enough food for a farm family's survival and a surplus that can be sold. This type of agriculture uses higher inputs of labor, fertilizer, and water than traditional subsistence agriculture. See traditional subsistence agriculture. Compare industrialized agriculture.
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Traditional subsistence agriculture
Production of enough crops or livestock for a farm family's survival Compare industrialized agriculture, traditional intensive agriculture.
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Transgenic organisms
See genetically modified organisms.
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undernutrition
See chronic undernutrition.
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waterlogging
Saturation of soil with irrigation water or excessive precipitation so that the water table rises close to the surface.
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windbreak
Row of trees or hedges planted to partially block wind flow and reduce soil erosion on cultivated land.
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Aquifer
Porous, water saturated layers of sand, gravel, or bedrock that can yield an economically significant amount of water.
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dam
A structure built across a river to control the river's flow or to create a reservoir. See reservoir.
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Desalination
Purification of salt water or brackish (slightly salty) water by removal of dissolved salts.
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Drainage basin
See watershed.
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Drought
Condition in which an area does not get enough water because of lower than normal precipitation or higher than normal temperatures that increase evaporation.
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Floodplain
Flat valley floor next to a stream channel. For legal purposes, the term often applies to any low area that has the potential for flooding, including certain coastal areas.
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Groundwater
Water that sinks into the soil and is stored in slowly flowing and slowly renewed underground reservoirs called aquifers, underground water in the zone of saturation, below the water table. Compare runoff, surface water.
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Natural recharge
Natural replenishment of an aquifer by precipitation, which percolates downward through soil and rock. See recharge area.
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recharge area
Any area of land allowing water to percolate down through it and into an aquifer. See aquifer, natural recharge.
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reliable runoff
Surface runoff of water that generally can be counted on as a stable source of water from year to year. See runoff.
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Reservoir
Artificial lake created when a stream is dammed. See dam.
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Subsidence
Slow or rapid sinking of part of the earth's crust that is not slope related.
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surface runoff
Water flowing off the land into bodies of surface water. See reliable runoff.
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surface water
Precipitation that does not infiltrate the ground or return to the atmosphere by evaporation or transpiration. See runoff. Compare groundwater.