AP French: La vie contemporaine (Contexte 1 et 2 dans Thèmes)

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45 Terms

1
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le métier

job, trade, profession

<p>job, trade, profession</p>
2
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rétribuer

to pay (a salary)

<p>to pay (a salary)</p>
3
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prester

to provide (a service) (in Belgium)

<p>to provide (a service) (in Belgium)</p>
4
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le défraiement

reimbursement of expenses

<p>reimbursement of expenses</p>
5
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domicilié, domiciliée

residing (in)

<p>residing (in)</p>
6
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s'inscrire

to register

<p>to register</p>
7
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les remparts (m.)

ramparts (tall, thick wall around a castle or town)

<p>ramparts (tall, thick wall around a castle or town)</p>
8
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franchir

to cross or climb over

<p>to cross or climb over</p>
9
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l'agrément (m.)

official recognition or approval

<p>official recognition or approval</p>
10
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les terrains (m.) vagues

empty lots

<p>empty lots</p>
11
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donner des ailes

to give wings to (to motivate someone to achieve)

<p>to give wings to (to motivate someone to achieve)</p>
12
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à l'instar de

like, following the example of

<p>like, following the example of</p>
13
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le débouché

work lead or opportunity

<p>work lead or opportunity</p>
14
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peaufiner

to refine

<p>to refine</p>
15
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le patron, la patronne

boss

<p>boss</p>
16
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appréhender

to understand

<p>to understand</p>
17
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la gestion

management

<p>management</p>
18
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prodiguer

to lavish, to give generously

<p>to lavish, to give generously</p>
19
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le soin

(beauty) treatment

<p>(beauty) treatment</p>
20
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l'andouille (f.)

andouille (smoked pork sausage from Louisiana)

<p>andouille (smoked pork sausage from Louisiana)</p>
21
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fumé, fumée

smoked

<p>smoked</p>
22
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faire revenir

sauté

<p>sauté</p>
23
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un roux

roux (mixture of flour and fat used to thicken sauces and soups)

<p>roux (mixture of flour and fat used to thicken sauces and soups)</p>
24
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cajun

culture of the French-speaking descendants of the Acadians (from Canada) who settled in Louisiana

<p>culture of the French-speaking descendants of the Acadians (from Canada) who settled in Louisiana</p>
25
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l'assaisonnement (m.)

seasoning

<p>seasoning</p>
26
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le filé

sassafras powder

<p>sassafras powder</p>
27
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baisser

to lower

<p>to lower</p>
28
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mijoter

to simmer

<p>to simmer</p>
29
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troué, trouée

filled with holes

<p>filled with holes</p>
30
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feuilleter

to leaf through (book, catalogue)

<p>to leaf through (book, catalogue)</p>
31
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l'institutrice (f.)

elementary school teacher

<p>elementary school teacher</p>
32
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au lieu de

instead of

<p>instead of</p>
33
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la feuille d'érable

maple leaf (national symbol on the Canadian flag)

<p>maple leaf (national symbol on the Canadian flag)</p>
34
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enfoncer

to drive or push in

<p>to drive or push in</p>
35
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saigner

to bleed

<p>to bleed</p>
36
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se briser

to break, to shatter

<p>to break, to shatter</p>
37
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soulagé, soulagée

relieved

<p>relieved</p>
38
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une mite

moth (insect that eats holes in clothing)

<p>moth (insect that eats holes in clothing)</p>
39
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conçu, conçue

designed, conceived

<p>designed, conceived</p>
40
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retirer

to obtain

<p>to obtain</p>
41
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l'atteinte (f.)

achievement

<p>achievement</p>
42
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bondir

to leap, to jump

43
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l'enjeu (m.)

stake, issue, concern

<p>stake, issue, concern</p>
44
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le déroulement

the progression of events

<p>the progression of events</p>
45
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promouvoir

to promote

<p>to promote</p>