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global issues
food insecurity, malnourishment, childhood obesity
food security
having access at all times to enough nutritionally adequate and safe foods to lead a healthy, active lifestyle
macronutrients
carbs, proteins, fats
marasmus
primary calorie deficit
kwashiorkor
primary protein deficit
marasmic kwashiorkor
calorie and protein deficit
micronutrients
vitamins and minerals
poor nutrition and developing illnesses
frequent, sore throats, stomach aches, headaches, school based issues
obesity
an excess percentage of body weight due to fat
ideal BMI
staying on the curve
physical consequences of childhood obesity
type 2 diabetes, HBP, asthma, high cholesterol
emotional consequences of childhood obesity
low self esteem, negative body image, depression
social consequences of childhood obesity
stigma, bullying, negative stereotype, discrimination
sedentary lifestyle
lifestyle that includes only the light physical activity associated with day to day life
active lifestyle
includes physical activity equivalent to walking more than 3 miles per day, in addition to the light physical activity associated with typical day to day life
recommendations for healthy eating
fruits, veggies, whole grains, dairy, beans, fish, lean meat
reality for dietary recommendations
low levels of fruits and veggies, high levels of fat milk, cheese, and fatty cheeses
MRD for women
1.5 c of fruit, 2.5 c veggies
MRD for men
2 cups fruit, 3.5 c veggies
fruit juice consumption
high in carbs if not 100% fruit juice, no fiber without pulp, 6 oz=1 fruit serving
how old should kids be to have fruit juice?
atleast 6 months of age
juices only recommended
when they can drink from cup, older than 6 months, never put in sippy cup
fruit for 1-4 years old
2 servings daily
fruit 10-18 years old
4 servings daily
energy and sports drinks
high sugar and acidity content >> leads to dental erosion
high acidity
demineralization and dental caries
low mineral and vitamin intake
decreases immunity >> increased risk for oral cancer and gingival inflammation
obesity issues related to dental care
increased systemic inflammation, increase risk for gingival inflammation
family GOALS
-5 fruits and veggies a day
- 2 hours or less of screen time per day
- 1 hour of physical activity per day
- 0 or on occasion sugary sweet drinks