Vibrio, Aeromonas, Plesiomonas, and Campylobacter Overview

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146 Terms

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Vibrio species

10 species involved in human infections.

<p>10 species involved in human infections.</p>
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Habitat of Vibrio

Found in fresh, brackish, and salt water.

<p>Found in fresh, brackish, and salt water.</p>
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Temperature preference

Prefers warmer water environments.

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Epidemic involvement

Usually associated with cyclical epidemics.

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Vibrio cholerae

Causative agent of cholera disease.

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Vibrio parahemolyticus

Commonly associated with seafood-related infections.

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Vibrio vulnificus

Linked to severe infections from seafood.

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Vibrio alginolyticus

Associated with marine environments and infections.

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Isolation increase factors

Rising ocean temperatures and seafood consumption.

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Risk factors for infection

Raw seafood consumption, travel, and trauma.

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Gastroenteritis symptoms

Cholera-like or rice-water stools observed.

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General characteristics

Facultatively anaerobic, gram-negative, small rods.

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Size of Vibrio

1.4 to 2.6 µm long.

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Morphology

Pleomorphic shapes, curved in Gram stain.

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Biochemical tests

Catalase and oxidase positive, nitrate reduction.

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Vibriostat disk

Used to differentiate Vibrio from others.

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O/129 susceptibility

Separates Vibrio from Aeromonas and Plesiomonas.

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String test

Identifies Vibrio by emulsifying colonies.

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Halophilic nature

Most Vibrio species are salt-loving.

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V. cholerae subgroups

Three major subgroups with common antigens.

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Epidemic cholera serotypes

V. cholerae O1 and O139 are epidemic.

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Epidemiology of cholera

Seven pandemics since 1817, last in 1975.

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Cholera in the US

Last outbreak occurred 1910-1911.

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Common cholera regions

Bengal region of India and Bangladesh.

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Imported cholera cases

Most US cases considered imported.

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Infection prevention

Quarantine measures historically used to control outbreaks.

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Recreational water exposure

Increased risk of Vibrio infections.

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Immunocompromised population

Higher susceptibility to Vibrio infections.

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Clinical specimen isolation

Low frequency except in coastal areas.

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Cholera

Bacterial infection causing severe diarrhea and dehydration.

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2010 Haiti Earthquake

Natural disaster affecting 3 million people.

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Artibonite River

Major drinking water source in Haiti.

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Nepalese UN Peacekeepers

Stationed in Haiti during cholera outbreak.

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Fecal Contamination

Primary cause of cholera outbreak in Haiti.

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Cholera Symptoms

Rice-water stool and large fluid loss.

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Hypovolemic Shock

Condition from severe fluid loss.

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Cholera Toxin

Causes diarrhea by stimulating cAMP production.

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cAMP

Cyclic adenosine monophosphate, increases fluid secretion.

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Cholera Transmission

Spread through contaminated water and food.

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V. cholerae O1

Most common strain causing cholera outbreaks.

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V. cholerae O139

Causes cholera outbreaks in India and Bangladesh.

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V. cholerae non-01

Non-toxigenic strain causing milder gastroenteritis.

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V. parahaemolyticus

Bacteria causing summer diarrhea from seafood.

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Serotype O3:K6

Major cause of foodborne outbreaks worldwide.

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Kanagawa Phenomenon

Heat-stabile hemolysin associated with V. parahaemolyticus.

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Self-limiting Diarrhea

Watery diarrhea resolving without treatment.

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V. vulnificus

Lactose-positive Vibrio causing severe infections.

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Septicemia

Blood infection with high mortality rate.

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Specimen Collection

Collect fluids, pus, tissues for Vibrio testing.

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Cary-Blair Medium

Transport medium preventing desiccation of samples.

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Raw Seafood Risk

Source of V. vulnificus infections.

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Electrolyte Loss

Significant loss during cholera infection.

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Diarrhea Frequency

10-30 movements per day in cholera.

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Dehydration Treatment

IV and oral fluids with electrolytes.

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Antibiotic Resistance

Reported resistance to tetracycline and doxycycline.

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Extraintestinal Infections

Wound, eye, ear infections from V. parahaemolyticus.

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Marine Animal Association

V. parahaemolyticus linked to 30 species.

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Vibrio Species

Bacteria primarily found in aquatic environments.

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Blood Agar Plate (BAP)

Culture medium suitable for Vibrios.

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MacConkey Plates

Selective agar for Gram-negative bacteria.

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Lactose Negative

Characteristic of most Vibrio species except V. vulnificus.

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Thiosulfate-Citrate-Bile Salts-Sucrose (TCBS)

Medium for isolating Vibrio species.

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V. cholerae

Causes cholera, appears yellow on TCBS.

<p>Causes cholera, appears yellow on TCBS.</p>
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V. parahaemolyticus

Green on TCBS, associated with seafood.

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Antimicrobial Susceptibility Testing

Evaluates bacteria's resistance to antibiotics.

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Clinical and Laboratory Standards Institute (CLSI)

Sets standards for antimicrobial susceptibility testing.

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Doxycycline

Commonly effective antibiotic against Vibrio species.

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Ciprofloxacin

Fluoroquinolone effective against Vibrio infections.

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Aeromonas

Gram-negative rods, oxidase positive, glucose fermenting.

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Mesophilic Aeromonas

Optimal growth at 37°C, includes A. hydrophila.

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Psychrophilic Aeromonas

Optimal growth at 22°C, includes fish pathogen.

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Gastroenteritis

Infection causing diarrhea, often from contaminated water.

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Acute Secretory Diarrhea

Diarrhea with watery stools, often viral or bacterial.

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Cholera-like Disease

Presents with rice-water stools, similar to cholera.

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Wound Infection

Infection from injuries in contaminated water.

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Septicemia

Blood infection, can be caused by A. veronii.

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Osteomyelitis

Bone infection, can be caused by Aeromonas.

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Indole Positive

Characteristic of most clinically relevant Aeromonas species.

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String Test Negative

Differentiates Aeromonas from Vibrio species.

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Plesiomonas

Similar to Aeromonas, grows well in 0% NaCl.

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Inositol Negative

Aeromonas does not ferment inositol.

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Trimethoprim/Sulfamethoxazole

Effective against Aeromonas infections.

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A. hydrophila

Commonly associated with wound infections and gastroenteritis.

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A. veronii

Associated with septicemia in immunocompromised patients.

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Beta Hemolysis on SBA

Characteristic of Aeromonas hydrophila on sheep blood agar.

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Lactose Fermentation

Aeromonas caviae can ferment lactose on MAC.

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Plesiomonas

Gram-negative rod, formerly in Vibrionaceae.

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Enterobacteriaceae

Family of bacteria including Plesiomonas.

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Gram-negative

Bacteria with thin peptidoglycan layer.

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Oxidase positive

Indicates presence of cytochrome c oxidase.

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Glucose fermenting

Can metabolize glucose without gas production.

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Facultatively anaerobic

Can grow with or without oxygen.

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Motile

Capable of movement, often via flagella.

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Vibriostat (O/129) disks

Used to test susceptibility of Plesiomonas.

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Gastroenteritis

Inflammation of stomach and intestines.

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Watery diarrhea

Common symptom of Plesiomonas infection.

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Dysenteric form

Severe diarrhea resembling colitis.

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Inositol brilliant green bile salts (IBB)

Special media for culturing Plesiomonas.

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Lactose fermenter

Ability to ferment lactose, distinguishes bacteria.

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High salt tolerance

Vibrio species grow in high salt concentrations.