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List and describe the structure and function of the five major components of the gastrointestinal tract
Designed to ingest, digest, absorb nutrients, and eliminate waste. It utilizes both mechanical and chemical processes to break down food, moving it via peristalsis while absorbing essential nutrients and water into the bloodstream
Continuous 30-foot muscular tube
Mouth
Esophagus
Stomach
Small intestine
Large intestine
Discuss the physiologic role of the pancreas in the digestive process.
Endocrine and exocrine tissue
Activity is under both nervous and endocrine control. Branches of the vagus nerve can cause a small amount of pancreatic fluid secretion when food is smelled or seen
List the hormones excreted by the pancreas, together with their physiologic roles.
Islet cells (with Greek alphabet names) secret 5 hormones into the blood:
▪ Alpha – glucagon
▪ Beta – insulin
▪ Delta – somatostatin
▪ Gamma – pancreatic polypeptide (PP) hormones
▪ Epsilon – ghrelin
Explain autonomic nervous system influence on gastrointestinal motility
regulates gastrointestinal (GI) motility through a complex interplay of parasympathetic (excitatory) and sympathetic (inhibitory) branches, modulating smooth muscle contraction, sphincter tone, and coordinating with the enteric nervous system
Explain the role of gastrin, cholecystokinin, and secretin in controlling gastrointestinal secretions
Gastrin (from stomach G-cells) stimulates gastric acid secretion
CCK (from duodenum) triggers pancreatic enzyme release and gallbladder contraction.
Secretin (from duodenum) acts to neutralize chyme by stimulating pancreatic bicarbonate secretion and inhibiting stomach acid.
Describe the process by which complex carbohydrates, proteins, and lipids are digested and absorbed
Digestion breaks down complex carbohydrates, proteins, and lipids into absorbable units—monosaccharides, amino acids, and fatty acids/glycerol, respectively—primarily in the small intestine using enzymes from the pancreas and intestinal brush border
Relate the following digestive enzymes to the substance they help breakdown: pepsin, amylase, lipase
pepsin breaks down proteins into peptides in the stomach
amylase breaks down carbohydrates/starches into simple sugars in the mouth and small intestine
lipase breaks down fats/lipids into fatty acids and glycerol.
Zollinger-Ellison’s syndrome
Etiology
associated with multiple neoplasia type 1 (MEN1) syndrone.
Pathophysiology
begins with a gastrin-producing tumor (gastrinoma) in the pancreas or duodenum, which causes excessive gastrin release
Clinical and laboratory findings
Serum gastrin test will be elevated and used to diagnose
gastric acid hypersecretion
tumor of pancreas
peptic and doudenal ulcers
Peptic Ulcer Disease
Etiology
H. pylori
Nonsterodial anti-inflammaroty drugs (NSIADs)
Pathophysiology
Destructive processes exceed protective mechanisms
Clinical and laboratory findings
Asymptomatic\Eoigastric -
C-urea breath test
Celiac Disease
Etiology
Intolerance to gluten due to exposure to gliadin
Anti-tissue tranglutaminase antibody or Enomysial antibody
Pathophysiology
villus atrophy with decrease in digestive enzyme production. Causes malabsorption
Clinical and laboratory findings
eliminate gluten, vitamen supplements
Inflammatory Bowel Disorders
Ulcerative Colitis and Chron's
Etiology - both
Idopathic
Pathophysiology
Ulcerative
Abscess formation
granulomatous tissue
Chrons
fibrotic tissue can form
lymphatic structures become blocked
Clinical and laboratory findings
Ulcerative
bleeding and diarrhea
toxic
Chrons
Inabilty to absorb nutrients
perianal fissures, fistuals, and abscesses
No direct method of diagnoses
Elevated WBC
Positive stool occult blood
increased c-reactive protien
Protein-losing enteropathy
Etiology
A condition where large amounts of serum proteins pass into the bowel lumen and ultimately into the feces
Caused by a wide range of underlying GI Tract disorders including inflammatory bowel syndromes, obstructions to lymphatic circulation, and food allergies
Pathophysiology
Patient will typically have generalized GI Tract symptoms and will have a hypoalbuminemia upon chemistry work-up.
Clinical and laboratory findings
Confirmation of diagnosis is done by finding an elevated fecal clearance of alpha-1-antitrypsin (AAT)
Useful measure since AAT is not broken down by GI tract enzymes
Must have a 24 hour stool sample and a serum sample collected during stool collection window to determine clearance rate
Lactase deficiency
Etiology
Lactase is the enzyme needed to breakdown lactose into glucose and galactose for digestion to occur
Pathophysiology
Without the enzyme lactose cannot be reabsorbed and stays in the intestinal lumen
Clinical and laboratory findings
Can be detected via lactose tolerance test:
Collect baseline blood glucose level
Give patient 50g of lactose in 200mL of water
Collect multiple blood glucose levels over two hour window
Lactase deficiency is present if blood glucose does NOT increase by 30m
Colorectal cancer
Etiology
Pathophysiology
Clinical and laboratory findings
Describe the principal, clinical utility, preferred sample (if any) and expected results for the following tests of Gastrointestinal Function
Serum Gastrin Level
Detect and evaluate stomach ulcers
ZE syndrome
Serum
Urea Breath Test
detects h. pylori
exhaled
h pylori antigen
immunoaassay to detect h pylori proteins
patients with gastris and peptic ulcers
Oral Lactose Tolerance Test
if body can digest sugar, if it can break down lactose
plasma
normal is more than 30mg/
Transglutaminase antibody
highly sensitive blood test used as the primary screening tool for celiac disease and, less commonly, dermatitis herpetiformis. It detects IgA antibodies that the immune system produces against the tissue transglutaminase enzyme when gluten is ingested.
Celiac disease
serum
less than 4,0 u/ml, greater than 10
IgA-Endomysial antibody
Stool Occult Blood
CA19-9
Explain why an infection with mumps can increase amylase levels.
the virus causes inflammation of the glands that produce this enzyme, leading to its release into the bloodstream.
The mumps virus (a paramyxovirus) typically infects the salivary glands, particularly the parotid glands, causing them to swell and become painful (parotitis). The parotid glands produce saliva containing high levels of salivary amylase. When these glandular cells are inflamed and damaged by the virus, they leak this enzyme into the bloodstream, leading to elevated amylase levels
Correlate laboratory findings to a discussed Gastrointestinal Disorder
ibd
Fecal Calprotectin (FC): Strongly elevated. It is a protein released by neutrophils in the stool, acting as a benchmark for intestinal inflammation. Fecal calprotectin correlates closely with endoscopic and histologic disease activity.
C-Reactive Protein (CRP) & ESR: Elevated, indicating systemic inflammation.
Hemoglobin/Hematocrit: Decreased (Anemia), often due to chronic blood loss or malabsorption.
Albumin: Decreased, suggesting nutritional deficiency or protein-losing enteropathy.
Platelets: Frequently elevated (thrombocytosis) as a reactive response to chronic inflammation.
2. Celiac Disease
Laboratory findings for celiac disease are primarily immunological, reflecting an autoimmune response to gluten.
Tissue Transglutaminase (tTG) IgA: The preferred first-line blood test, showing high sensitivity and specificity.
Total Serum IgA: Measured to ensure the patient is not IgA deficient, which could cause a false-negative tTG result.
Hemoglobin/Ferritin: Low, indicating iron-deficiency anemia due to malabsorption in the small intestine.
3. Gastrointestinal Infections (e.g., Bacterial Gastroenteritis)
Stool Culture: Identifies abnormal bacteria (e.g., Salmonella, Shigella) in the digestive tract, explaining acute diarrhea.
White Blood Cells (WBCs) in Stool: Elevated (leukocytosis in stool), indicating acute inflammation or infection.
Fecal Occult Blood Test: Positive, indicating damage to the intestinal mucosa.
4. Irritable Bowel Syndrome (IBS)
Laboratory Profile: Generally, laboratory findings are normal.
Role of Labs: Used to rule out IBD or celiac disease. Fecal calprotectin is typically low or within normal range, helping to distinguish IBS from IBD.
Molecular Markers: Research indicates that while routine labs are normal, patients may show increased mast cell counts in the intestine and altered microbiome profiles (e.g., higher Firmicutes/Bacteroidetes ratio).
5. Helicobacter pylori Infection (Peptic Ulcer Disease)
Urea Breath Test (UBT): Highly accurate, non-invasive test detecting active infection.
Stool Antigen Test: Detects the presence of H. pylori proteins, also used for confirming eradication.
6. Liver and Biliary Disorders
Liver Function Tests (LFTs): Elevated AST, ALT, ALP, and Bilirubin indicate liver injury, hepatitis, or biliary obstruction.
Summary of Key Biomarkers and Clinical Significance
Inflammation: High Calprotectin, High CRP, High ESR, Elevated WBCs.
Malabsorption/Nutritional Deficiencies: Low Hemoglobin, Low Ferritin, Low B12, Low Albumin.
Tissue Damage: Positive Fecal Occult Blood.
Infection: Positive Stool Culture.
Determine the most likely cause of a gastrointestinal disorder when given appropriate laboratory data
Recall exocrine pancreatic function
essential for digestion, producing and secreting digestive enzymes (via acinar cells) and bicarbonate-rich fluid (via duct cells) into the duodenum to break down nutrients and neutralize gastric acid
Explain the etiology and pathogenesis of exocrine pancreatic insufficiency
The primary etiology is chronic pancreatitis, while cystic fibrosis (often in children), pancreatic cancer, and resection are major causes. Pathogenesis involves the destruction of pancreatic acinar cells, ductal obstruction, or reduced stimulation, generally leading to enzyme deficiency when >90% of function is lost. The primary etiology is chronic pancreatitis, while cystic fibrosis (often in children), pancreatic cancer, and resection are major causes. Pathogenesis involves the destruction of pancreatic acinar cells, ductal obstruction, or reduced stimulation, generally leading to enzyme deficiency when >90% of function is lost.
Describe the clinical utility of the fecal elastase test
to diagnose exocrine pancreatic insufficiency (EPI)
It measures pancreatic enzyme concentration to assess digestive function, aiding in the evaluation of conditions like chronic pancreatitis, cystic fibrosis, and pancreatic cancer.
Discuss the physiologic role of the pancreas in the digestive process.
Endocrine functions of the pancreas include production of insulin and glucagon
Exocrine function of the pancreas involves production of enzymes used in the digestive process
Activity is under both nervous and endocrine control. Branches of the vagus nerve can cause a small amount of pancreatic fluid secretion when food is smelled or seen.
List the hormones excreted by the pancreas, together with their physiologic roles.
Endocrine – hormone -releasing
Islet cells (with Greek alphabet names) secret 5 hormones into the blood:
Alpha – glucagon
Beta – insulin
Delta – somatostatin
Gamma – pancreatic polypeptide (PP) hormones
Epsilon – ghrelin - regualtes appetite
The primary hormones include insulin (lowers blood sugar), glucagon (raises blood sugar), somatostatin (inhibits other hormones), pancreatic polypeptide (manages digestion), and amylin (controls appetite).
Describe the following pancreatic disorders and list the associated laboratory tests that would aid in diagnosis
Acute pancreatitis
CMP
elevated lipase and amylase levels
Chronic pancreatitis
alp high
bilirubin high
lactate high
alt high
Pancreatic carcinoma
Pancreatic Tumor, malignant neoplasms
Tumour markers
Liver function tests
CMP
Cystic fibrosis
An inherited autosomal recessive disorder characterized by dysfunction of mucous and exocrine glands throughout the body
Sweat Chloride Test
Fecal elastase-1
5. Pancreatic malabsorption.
Fecal elastase-1,
Fecal fatacut
List the tests used to assess intestinal function.
Clinical chemistry testing of intestinal function focuses almost entirely on the evaluation of absorption and its derangements in various disease states.
The lactose intolerance test, administered after ingestion of a dose of lactose and subsequent serum glucose testing, has been replaced largely by a breath test.
D-xylose is an exogenously administered simple (pentose) monosaccharide sugar. It is not ordinarily present in the blood in significant measurable quantities because it does not require pancreatic lytic enzymes for absorption and can therefore be used to differentiate malabsorption from an intestinal etiology or exocrine pancreatic insufficiency.
Carotenoids are phytochemicals, the chief precursors of vitamin A in humans found in over 600 species of plants and some fungi and alg
Evaluate a patient’s condition, given clinical data.
e Blood Cells (WBCs):
High (Leukocytosis): Infection, inflammation, leukemia, stress, or tissue damage.
Low (Leukopenia): Bone marrow failure, autoimmune disease, or severe infection.
Red Blood Cells (RBCs) / Hemoglobin / Hematocrit:
High: Dehydration (blood concentration), lung disease, or smoking.
Low (Anemia): Bleeding, iron deficiency, chronic disease, or bone marrow issues.
Platelets:
High (Thrombocytosis): Infection, cancer, or inflammatory diseases.
Low (Thrombocytopenia): Clotting disorders, severe bleeding, or immune system destruction.
2. Electrolytes and Minerals (Blood/Serum)
Sodium (Na+):
High (Hypernatremia): Dehydration, high salt intake.
Low (Hyponatremia): Kidney disease, heart failure, or excessive water intake.
Potassium (K+):
High (Hyperkalemia): Kidney failure, tissue injury, or medication side effects.
Low (Hypokalemia): Vomiting, diarrhea, or diuretic use.
Calcium (Ca2+):
High: Hyperparathyroidism, cancer.
Low (Hypocalcemia): Vitamin D deficiency, kidney disease.
Magnesium (Mg2+):
High: Kidney failure, dehydration.
Low: Alcoholism, chronic diarrhea, malnutrition.
3. Metabolic and Organ Function Panels
Glucose:
High: Diabetes mellitus, stress, or recent food intake.
Low: Insulin overdose, fasting, or metabolic issues.
Creatinine & Blood Urea Nitrogen (BUN):
High: Kidney damage or dysfunction, dehydration.
Low: Liver disease, malnutrition (often less clinical significance).
Liver Enzymes (ALT, AST, ALP, GGT):
High: Hepatocellular damage (hepatitis), fatty liver, alcohol abuse, or bile duct obstruction.
Albumin:
High: Dehydration.
Low: Kidney disease (nephrotic syndrome), liver disease, malnutrition, or chronic inflammation.
4. Inflammatory Markers
C-Reactive Protein (CRP):
High: Nonspecific inflammation, infection, or chronic autoimmune disease.
Procalcitonin (PCT):
High: Specifically indicates bacterial infection or sepsis.
Formulas to know
(Ucr mg/dl x U vol)/(Pcr mg/dl x collection time)
Ucrcap U sub c r end-sub
𝑈𝑐𝑟
(Urine Creatinine Concentration): Creatinine concentration in the urine, measured in mg/dL.
U vol (Total Urine Volume): Total volume of urine produced in the collection period, measured in mL.
Pcrcap P sub c r end-sub
𝑃𝑐𝑟
(Plasma/Serum Creatinine Concentration): Creatinine concentration in the blood, measured in mg/dL.
Collection time: Duration of the urine collection, usually 24 hours (1440 minutes).
Standard 24-Hour Formula
When using a 24-hour collection, the formula often appears as:
Creatinine Clearance (mL/min)=𝑈𝑐𝑟 (mg/dL)×Total Volume (mL)𝑃𝑐𝑟 (mg/dL)×1440 min
Key Information
Purpose: To measure the rate of glomerular filtration and assess kidney function.
Normal Range: A normal 24-hour urine creatinine level is typically 500-2000 mg/day, though this varies by muscle mass, age, and sex.
Importance of Accuracy: The 24-hour collection must be complete to avoid inaccuracies. An incorrect collection time or volume will lead to an incorrect result
Tot mg=Ucr(mg/dl) x (total volumeml/100)
Where:
Ucrcap U sub c r end-sub
𝑈𝑐𝑟
(Urine Creatinine): The concentration of creatinine measured in a small sample of the urine (in milligrams per deciliter).
Total Volume: The total amount of urine collected over 24 hours (in milliliters).
100: This is the conversion factor used because concentration is measured per
100 mL100 mL
100 mL
(
1 dL=100 mL1 dL equals 100 mL
1 dL=100 mL
).
Step-by-Step Calculation Example
If a patient has a urine creatinine concentration of
120 mg/dL120 mg/dL
120 mg/dL
and a total 24-hour urine volume of
2,000 mL2 comma 000 mL
2,000 mL
:
Divide Volume by 100:
2,000 mL100=20 dLthe fraction with numerator 2 comma 000 mL and denominator 100 end-fraction equals 20 dL
2,000 mL100=20 dL
Multiply by Concentration:
120 mg/dL×20 dL=2,400 mg120 mg/dL cross 20 dL equals 2 comma 400 mg
120 mg/dL×20 dL=2,400 mg
Result: The total creatinine excretion is
2,400 mg2 comma 400 mg
2,400 mg
.