To Investigate The Effect of Heat Denaturation on Catalase Activity

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12 Terms

1
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Apparatus

Beaker, water, hot plate, thermometer, test tube, graduated cylinder, pH9 buffer solution, celery, hydrogen peroxide

2
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Step 1

Place 5g of chopped celery into a test tube and place it into a water bath at 100 degrees Celsius for 10 minutes

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Step 2

Remove the test tube and let it cool

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Step 3

Add 20cm cubed of pH9 buffer solution into the graduated cylinder

5
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Step 4

Add a drop of washing up liquid

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Step 5

Add 5g of the heated celery to the cylinder

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Step 6

Add 2cm cubed of hydrogen peroxide to a test tube

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Step 7

Stand the graduated cylinder and test tube in a water bath until the desired temperature (25 degrees Celsius)

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Step 8

Pour hydrogen peroxide into the cylinder

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Step 9

Note absence of foam and record

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Step 10

Repeat procedure from step 5 using unheated celery to act as a control

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Draw a diagram of the experiment

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