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how are plant hormones used to control ripening
the gaseous hormone ethene is involved in the ripening of chimacteric fruits (fruits which continue to ripen after they have been harvested)
after harvesting, these fruits produce ethene which triggers a series of chemical reactions including increased resipitation
ethene is widely used commerically to generate perfectly ripe fruit for sale for the public
these fruitd are harvested once fully grown, but long before they are ripe. They are cooled, stores and transported around the world (they are far less likely to be damaged when not ripe). Once they enter the right location for sale, the fruit are exposed to ethene to made them ripen rapidly
hormone rooting powders
auxins affect the growth of both shoots and roots
if auxins are powdered and applied to cut shoot, they stimulate production of new roots
this allows us to propagate new plants from plant cuttings
the new plants are clones of the parent plant
hormonal weedkillers
interactions between different plant hormones are finely balanced to enable a plant to grow. If this balance is disrupted that the plant may die.
This is exactly what we want to do in the case of weeds
most crops are narrow leaved monocots which most weeds are broad leaves dicots
the auxins increase the growth rate of the weeks until it is unsustainable and the plant dies
these synthetic auxins do not affect crop plants or animal species
other uses of auxins
production of seedless fruit
other uses of ethene
promotes fruit dropping eg. cherries
other uses of cytokinins (useful plant hormone)
prevent ageing of ripened fruit and vegetables eg. lettuce
controls tissue development in micropropagation
other uses of gibberellins
delays ripening and ageing in fruit
speeds up the malting process in brewing