1/25
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced |
---|
No study sessions yet.
What is convection?
Transfer of heat through a fluid (liquid or gas) caused by molecular motion (think a pot over a fire)
What is conduction?
The transfer of heat or electric current from one substance to another by direct contact.
Why would you use dry heat?
If an instrument is moisture sensitive, other is spotting is undesirable.
Common dry heat temperatures and times
160 C for 2 hours or 162 C for 1.5 hours
Is dry heat harmful to rubber, certain fabrics?
Yes
Is dry heat acceptable for powders?
No
2 types of dry heat sterilizers
Gravity oven: Hot air circulates due to gravity, not very reliable
Mechanical oven: a fan forces air around the chamber, more reliable
dry heat sterilization relies on heat to be conducted to the _____ of the item
Core
Dry heat packaging materials
Heat resistant glass
aluminum foil
stainless steel trays
Muslin can be used, but it deteriorates quickly
Metal canisters
Irradiation (gamma sterilization)
What is it?
Uses electromagnetic waves similar to radio, infrared heat, light and x rays to disrupt cell processes
Sponges, syringes, sutures and other SUD are sterilized using what method?
Gamma sterilization
What is installation commissioning done for?
To demonstrate that the sterilizer and related accessories have been supplied and installed according to manufacturer’s instructions
Who performs installation commissioning?
Manufacturer Technician
What is operational qualification?
Is done to verify that the sterilizer manufacturer’s operational specifications are being achieved
Requalification is done when?
is done following any event or change that could affect the performance of the sterilizer, such as a major repair
How many loads and how many biological indicators for requalification?
3 loads, 1 biological indicator in each
Dynamic air removal-type (Bowie-Dick test) for pre-vacuum sterilizers will be further tested with
three consecutive air detection tests
What are the three types of indicators that monitor the sterilization process more directly?
Physical monitors
Chemical indicators
Biological indicators
Monitors include….
Time, temperature, pressure recorders, digital printout and guages
How often does a leak test need to be done?
Every week on an empty machine
The leak rate on the printout should be less than
1.0mmHg/min
What is this?
Chemical indicator
Packages in loads that are monitored with a biological indicator now require each package to have a type _ or _ chemical indicator or integrator
5 or 6
which three parameters do type 5 and 6 BOTH measure?
Time, temperature and saturated steam
You MAY still use type 4 CI, however you must use a _____ in each load as well
Biological indicator