Amides Slides

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Orgo 2 3rd Partial

Last updated 12:20 AM on 12/8/25
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13 Terms

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Characteristics of Amides

They are very abundant organic compounds in Nature
that have the formula as a functional group
R – CO – NH2, are considered derivatives of the acids
carboxylic acids because the –OH has been replaced by a
amino group (NH2).

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Boiling points (lowest → highest)

Alkanes < Alkenes < Esters < Amines < Alcohols < Carboxylic acids < Amides

Amides have the strongest hydrogen bonding (N–H and C=O) and extensive resonance stabilization of the carbonyl makes them cluster strongly.

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Melting points (lowest → highest)

Alkanes < Alkenes < Esters < Amines < Alcohols < Carboxylic acids < Amides

Amides commonly have strong intermolecular H-bonding networks in the solid state → very high melting points.

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Dimers

A dimer is usually not a new chemical compound, just a pair held together by intermolecular forces (often hydrogen bonds): Ex:

Two acids hydrogen-bond to each other:

  • the carbonyl oxygen of one bonds to the OH of the other

  • and vice versa

This “pairing” greatly increases boiling point.

<p>A dimer is usually <strong>not a new chemical compound</strong>, just a <strong>pair held together by intermolecular forces</strong> (often hydrogen bonds): Ex:</p><p>Two acids hydrogen-bond to each other:</p><ul><li><p>the carbonyl oxygen of one bonds to the OH of the other</p></li><li><p>and vice versa</p></li></ul><p>This “pairing” greatly increases boiling point.</p>
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properties of Amides 1

• Low-molar-mass amides are water- and alcohol-soluble
• Solubility decreases as molar mass increases
• The amide group is polar
• Except formamide (liquid), most amides are colorless crystalline solids
• Amides have high melting and boiling points

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Properties of Amides 2

• Resonance restricts rotation of the C–N bond
• This restricted rotation is important for protein structure
Tertiary amides lack N–H bonds and cannot form hydrogen bonds
• Amides behave as weak bases (practically Neutral)

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Amide Synthesis: CH3-COOH + NH4OH →

Ethanamide CH3-CONH2

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Acid hydrolysis of Amides

Amides can be hydrolyzed in an acidic
medium and heat to form carboxylic acids.


Ethanamide + H
2SO4 + H2O + Heat →Ethanoic acid + NH4+

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Amide reaction with NaOH

Amides react with strong bases and heat to form salts

Ethanamide + NaOH + H2O + Heat → Sodium Ethanoate + NH3

<p><span><span>Amides react with strong bases and heat to form salts</span></span></p><p><span><span>Ethanamide + NaOH + H</span><sub><span>2</span></sub><span>O + Heat → Sodium Ethanoate + NH</span><sub><span>3</span></sub></span></p>
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Amide Reaction with Alcohols

Amides react with alcohols to form Esters

Ethamide + Ethanol → Ethyl Ethanoate + NH3

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Reduction of Amides

Propanamide + LIAlH4 → propylamine

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Hoffmann Transposition

Propanamide + NaOH + Br2 + H2O → ethyl amine + CO2

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Uses of Amides

  • In the pharmaceutical industry for the
    production of anesthetics.

  • Production of Nylon is done with amide.

  • Allow the links of the amino acids in the
    proteins.

  • Used as foaming agents

  • Acrylamine are used in the production of
    paper, metal extraction, textile industry,
    cooling and synthesis of other amides