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Sensation
detecting physical energy with our sense organs (eyes, ears, nose, tongue, skin)
Perception
the brain’s interpretation of the raw sensory information
Illusion
the way we perceive a stimulus doesn’t match its physical reality
Transduction
conversion of an external stimulus into a neural signal
Sensory receptors
specialized cells designed to convert a certain kind of external information into a neural signal
Sensory adaptation
Sensory neurons adjust their sensitivity based on recent stimulus history
Aftereffects
opposing sensory or perceptual distortions that occur after adaptation
wavelength in sound is what
pitch
wavelength in light is what
color
Psychophysics
study of how our sensations (psychological events) correspond to physical events in the world
Absolute threshold
the lowest level of a stimulus needed for the nervous system to detect a change 50% of the time
Just Noticeable Differences (JND)
the smallest change in the intensity of a stimulus we can detect
Weber’s Law
the stronger the stimulus, the bigger the change needed to detect it; the amount of stimulus energy required to produce a JND is a constant fraction of stimulus intensity
signal
what you are trying to detect
noise
similar stimulu that might compete with the signal and interfere with your ability to detect the signal
Signal-to-noise ratio
The difficulty of detecting the signal depends on the strength of the signal in relation to the strength of the noise
What will happen if you adjust your response criterion so that you never have any misses?
A. It will increase false alarms (the more yes’s, the more false alarms)
B. It will decrease false alarms
What will happen if you increase your rate of correct rejections?
A. Your rate of misses will increase
B. Your rate of misses will decrease
Dichotic listening
play different information through each ear of headphones. Information reported only from the attended ear
Inattentional blindness
occurs when unattended stimuli are ignored as if they weren’t there
Change blindness
is a version of this that occurs when you fail to detect
obvious changes in your environment
Bottom-up processing
Bottom-up processing
Type of bottom-up processing
sensation & perception
Top- Down processing
processing influenced by previous learning and knowledge
Type of top-down processing
perception
Sclera
white part
Pupil
circular hole where light enters
Iris
colored portion of the eye that controls pupil size - lets in more or less light
Cornea
a curved, transparent layer covering the iris and pupil that helps focus light (take out contacts to avoid irritation of the cornea)
Lens
oval-shaped disc that bends light
Accommodation
changing the lens’ shape to focus on near/far objects
Myopia (nearsightedness):
the eye is too long
Hyperopia (farsightedness)
the eye is too short
Retina
membrane at the back of the eye responsible for converting light into a neural signal
Fovea
central portion of the retina, responsible for visual acuity (very small - takes up 1% of retinal size)
Acuity
sharpness of vision
Saccades
small jerky movements of the eye, allowing for rapid changes of focus
Rods
Respond under low levels of light
◦ Not color sensitive
◦ More common outside of the fovea
Cones
◦ Sensitive to fine detail
◦ Primarily located in the fovea
◦ Color Sensitive
◦ Less plentiful than rods
Optic nerve
bundle of axons that travels from the retina to the
brain
Blind Spot
area of the retina where the optic nerve exits the eye
The highest density of cones in the retina is found
A. At the periphery
B. At the optic nerve
C. In the fovea
D. In the sclera
What part of your visual system helps you to see things in low levels of light?
A. Your fovea
B. Rods
C. Cones
D. Your lens
Your right visual field is represented in the left hemisphere of your brain.
A. True
B. False
Hue
color of light
Trichromatic Theory
color vision is based on three primary colors:
blue, green, and red
Opponent Process Theory
We perceive colors in terms of three pairs
of opponent colors:-
Red-green
Blue-yellow
Black-white
Color blindness
inability to see some or all colors
Depth perception
ability to judge distance and spatial relations
Binocular disparity
each eye sees slightly different images; brains can judge depth
Convergence
eyes rotate inward to see near objects
Relative size
distant objects look smaller than closer objects
Texture gradient
the texture is bigger the closer you are
Interposition
Closer objects appear in front of distant
objects
Linear Perspective
Parallel lines converge with distance
Height in Plane
Distant objects appear higher than closer objects
Light and Shadow
shadows can tell us about form
Motion parallax
Closer objects pass more quickly than distant objects
Perceptual Constancy
We perceive objects as constant despite the change in sensations that arise from those objects.
Shape constancy
perceived shape is constant, even though the shape of the image (on retina) varies
Color constancy
perceive stimuli as consistent color across varied conditions
When you see a friend from far away, they are very small in your field of view. What keeps you from thinking “Oh my gosh, my friend shrank!”?
A. Perceptual constancy
B. Photoreceptors
C. Optic Chiasm
D. Primary Visual Cortex
Gestalt Psychology
the brain creates a perception that is more than simply a sum of available sensory inputs, and it does so in predictable ways
Figure-ground relationship
figures are integrated units of perception (figure=object/person; ground=background).
Proximity
things that are close to one another tend to be grouped together
Similarity
things that are alike tend to be grouped together
Law of continuity (good continuation
we are more likely to perceive continuous, smooth-flowing lines rather than jagged, broken lines
Principle of closure
we organize our perceptions into complete objects rather than a series of parts
Pattern perception
our ability to discriminate among different figures and shapes
Perceptual hypotheses
an educated guess that we make while interpreting sensory information
Common fate
objects moving at the same direction and at the same
speed are perceived as a group.
Synchrony
stimuli that are perceived to occur at the same time are
perceived as part of the same event
Learning
change in an organism’s behavior or thoughts as a result of
Experience.
Non-Associative Learning
A form of learning that involves responding to a single stimulus.
Habituation
process of responding less strongly over time to repeated stimuli; getting used to a stimulus; usually a neutral Stimulus
Sensitization
process of responding more strongly over time to repeated stimuli; usually a dangerous or irritating stimulus
Associative Learning
Occurs when an organism makes connections between 2 or more stimuli/events that occur together in the environment
Classical Conditioning
A form of learning in which two stimuli are repeatedly paired
Unconditioned stimulus (US)
Produces a reflexive/automatic response
Unconditioned response (UR)
That automatic response (already there, not learned)
Conditioned stimulus (CS)
Initially neutral, becomes associated with UCS
Conditioned response (CR)
Automatic response now triggered by CS
Acquisition
Learning phase; when UCS is paired with CS
Extinction
CS appears alone and the CR weakens, CR is eventually eliminated (CR becomes extinct)
Spontaneous recovery
Extinct CR suddenly emerges again
after a delay
Renewal Effect
Sometimes a response is extinguished
Generalization
respond to stimuli that are similar to the conditioned stimulus
Discrimination
Respond to a particular stimulus but not similar stimuli
Blocking
A prior association with a conditioned stimulus prevents learning
of an association with another stimulus.
Preparedness
Biological predisposition to learn some associations more quickly than other associations.
Taste Aversion Conditioning
Associating nausea with food
Fear Conditioning
Negative associations can be so powerful that
they are learned extremely rapidly.
Chronic Drug Use
When a drug is used, it is associated with the cues present at the same time.
Little Albert was conditioned to fear a rat, but he also showed fearful
responses to a rabbit, dog, fur coat. This demonstrates:
B. Stimulus Generalization
Advertisements often portray young, attractive people having fun in order
to induce positive emotions in prospective consumers, which will then
lead them to purchase the product. When evoked by the product alone,
those positive emotions serve as the
B. conditioned response.
When Ana was recovering from food poisoning as a child, she could only
eat soft foods such as mashed bananas. Now, as an adult, she can’t stand
the taste of bananas, even though they weren’t what made her sick.
A. conditioned taste aversion
Operant Conditioning
Change in voluntary behaviors as a result of the consequences.
Thorndike’s Law of Effect
behavior is a function of its consequences
Basic assumption
Learning is controlled by the consequences of the organism’s behavior
Discriminative stimulus
any stimulus that signals the presence of reinforcement.