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A set of vocabulary flashcards covering key concepts from Chapter 1: Chemistry – Essentials Ideas.
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Chemistry
The study of the composition, properties, and interactions of matter.
Central science
Chemistry is a BLANK because it connects to many other STEM disciplines.
Macroscopic domain
Parts of chemistry dealing with what can be seen, touched, and measured directly.
Microscopic domain
The realm of atoms and molecules, often imagined; not directly observable.
Symbolic domain
The language of chemistry using symbols, formulas, and equations.
H2O
The chemical formula for water.
Phase notation
(g) for gas, (l) for liquid, (s) for solid.
Matter
Anything that occupies space and has mass.
Plasma
A gaseous state of matter containing charged particles; occurs at high temperatures.
Solid
Rigid state with a definite shape.
Liquid
Flows and takes the shape of its container.
Gas
Takes both the shape and volume of its container.
Atom
The smallest unit of an element that retains its properties and can enter into chemical bonds.
Molecule
Two or more atoms bonded together; can consist of the same or different elements.
Element
Pure substance that cannot be broken down into simpler substances by chemical changes.
Compound
Pure substance composed of two or more elements chemically bonded; has properties different from its elements.
Pure substance
Matter with a constant composition, either an element or a compound.
Mixture
Matter composed of two or more substances that can be separated by physical means.
Homogeneous mixture
Uniform composition throughout; also called a solution.
Heterogeneous mixture
Nonuniform composition that varies from point to point.
Density
Mass per unit volume; a physical property.
Volume
Amount of space occupied; SI unit is cubic meter; common units include L and mL.
Mass
Amount of matter in an object.
SI base units
Meter (m) for length, kilogram (kg) for mass, kelvin (K) for temperature, second (s) for time.
Kelvin (K)
Absolute temperature scale; zero kelvin is absolute zero; no degree symbol used.
Celsius (°C)
Temperature scale with 0 °C at freezing and 100 °C at boiling; offset from Kelvin by 273.15.
Significant figures
Digits that carry meaning about precision; rules determine which digits are significant.
Dimensional analysis
A method using conversion factors to carry units through calculations to yield desired units.
Conversion factor
A ratio of equivalent quantities expressed in different units used in calculations.
Scientific notation
Expressing numbers as a coefficient between 1 and 10 multiplied by a power of ten.
Accuracy
Closeness of a measurement to the true or accepted value.
Precision
Consistency of repeated measurements under the same conditions.
Extensive property
Property that depends on the amount of matter (e.g., mass, volume).
Intensive property
Property that does not depend on amount (e.g., density, temperature).
Mass vs weight
Mass is the amount of matter; weight is the gravitational force on that mass.
Law of conservation of matter
Matter is neither created nor destroyed in physical or chemical changes; total mass remains constant.
Qualitative vs quantitative observations
Qualitative: descriptions without numbers; quantitative: measurements with numbers.
Volume units relationship
1 L = 1 dm³ and 1 mL = 1 cm³ (derived from base units).