Lecture 7: Lipids and Organizers of the Cell

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31 Terms

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Lipids are composed of:

  • Carbs

  • Hydrogen

  • Oxygen

  • + more

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Lipids are NOT:

  • Macromolecules (but interact with MM to form cell structures and organelles)

    • No Monomers/Polymers

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Lipids are _____ molecules

diverse biological

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Lipid functions that change with structure:

  • Solubility

  • Rigidity

  • Signaling

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Lipids provide function via: 

hydrophobic interactions 

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Lipids are amphipathic due to structural variants:

  • Fatty acids

  • Phospholipids

  • Sterols

  • Glycolipids

  • Sphingolipids 

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Lipids are composed of: 

Many hydrocarbon units (aliphatic or aromatic) 

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Aliphatic

Single bonds

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Aromatic

Double bond, strong

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Biological roles of Lipids

  • Structure 

  • Provide/Store energy 

  • Signaling

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Structural Lipids

Sequester and maintain cellular environments

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Ex. of Structural Lipids 

Cholesterol stabilizes membranes of cells and organelles

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Energy providing/storing lipids 

Store energy to be released when needed

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Ex. Lipids Providing/Storing Energy

Palmitic acid is oxidized to acetyl-CoA to capture ATP energy 

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Signaling Lipids

Communicate and signal between cells 

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Ex. Signaling Cells

Prostacyclins initiate inflammation in target calls

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Glycerolipids formed by:

combining Fatty acids and glycerol

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Fatty Acids

  • Carboxylic acid (hydrophilic) 

  • Aliphatic tail (hydrophobic) 

    • Chain of carbons w/ single bonds

  • Oxidized for energy 

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Glycerol

  • Three C structure with OH groups 

  • NOT a carb 

  • OH groups form covalent bonds with FAs 

  • Can be oxidized for energy 

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Glycerolipids

  • Mono/Di/Triglycerides 

  • Storage form of fat for energy in adipose tissue 

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FA Length

  • Determines fit with hydrophobic molecs.

  • Short FAs (<6 C) easily evaporate 

  • Long tail stable, harder to evaporate

  • Most common 16-18 C 

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FA Saturation

  • Determines fluidity when grouped (like membrane)

  • Saturated packs closely

  • Unsaturated packs loosely

  • Trans FA act like saturated

  • Single bond = Saturated

  • Double bond = Unsaturated

    • More central DB = More fluid

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Saturated Glycerolipid 

  • Solid at room temp

  • Butter 

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Unsaturated Glycerolipid

  • Liquid at room temp

  • Bent/has kink 

  • Oil

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Phospholipids

  • Lipids with phosphate (mostly glycero) 

  • Phosphate head (hydropholic) 

  • Aliphatic tail (hydrophobic) 

  • Primary part of cell memb. 

  • Molecule on opp. side of phosphate determines sub type (choline common) 

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Glycolipids

  • Any lipid with carb group 

  • Serves as specificity markers 

  • Facilitate cell-cell interactions 

  • ~3% of cell memb. 

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Sphingolipids

  • Contain sphingosine as the backbone (instead of glycerol) 

  • Creates barriers in cells and tissues 

  • Coordinate vital cellular processes 

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Sphingolipid barriers in cells and tissues 

  • Sphingomyelin and Ceramides

  • Highly abundant in nervous and gastrointestinal tissues

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Sphingolipid coordinate vital cellular processes

  • Initiate inflammation and cellular differentiation 

  • Regulate cell cycle (proliferation, apoptosis) 

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Steroids

  • C skeleton for four fused rings (aromatic)

    • Three 6 C

    • One 5 C

  • Modifications determine subtypes 

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Sterols

  • Steroids with OH (alcohol) groups 

  • Basic sterol is cholesterol (in mammals) 

  • Serve structural and signaling roles 

    • Reduce memb. fluidity (tight packing) 

    • Act as hormones

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