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Pt. 1
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Proteins
made from amino acids
found in meat, eggs, nuts, seeds
used in growth, repair, defense, and signaling
Carbohydrates
Made from simple sugars
found in bread, pasta, and grains
used as energy source
Lipids (fats)
made from fatty acids & glycerol
found in oils, butter, cheese, and cream
used as energy source, insulation, signaling, and structure components
Minerals
general term for iron, calcium, etc.
found in milk and meat
Vitamins
A,B,C,D,E,K
found in fruits & vegetables
used in co-ezymes and antioxidants
Fiber
made from carbs that cannot be digested in mammalian systems
used to keep the GI “regular”
Lipids are - in water
insoluble; high proportion of C-H bones makes them hydrophobic
Lipids consist primarily of
hydrocarbon chains and rings
Lipids are divided into 2 categories
Simple and complexS
Simple lipids
saturated and unsaturated fatty acids and their esters with alcohols i.e. glycerol
ex. mono-, di-, or triglycerides
Complex lipids
contains other residues with esterifies FAs
ex. phospholipids
Glycophospholipids are characterized as
amphipathic
Triglycerides compose
the bulk of body lipids; gets deposited into cytoplasm of adipocytes
Metabolic use of simple lipids
Fuels and used as component in other classes of lipids
Triglyceride composition
1 glycerol + 3 FA
Triglyceride metabolic function
main storage of fatty acids & utilized as chemical energy
Unsaturated fatty acids
chains bonded via 1 or more double bond
Saturated fatty acids
chained bonded via 1 covalent bond
How many types of fatty acids are there?
>100
Short-chain fatty acids are utilized during what metabolic process?
Fermentation
Short-chain fatty acids
Acetate, Propionate, Butyrate, Valerate
Medium-chain fatty acids
Caproate, Caprylate (Octanoate), Laurate
Long-chain fatty acids
Myristate, Palmiate, Sterate, Arachidare, Behenate, Lignocerate
FA most commonly found in fats
palmitoleate
FA most commonly found in natural fats
Oleate
Fish oil is AKA…
alpha-linolenate
omega-3
How are fatty acids named
IUPAC or omega-reference
Where are trans USFA found?
partially hydrogenated vegetable oils - margarine
How are Trans USFA similar to SFA?
promote cholesterol absorption, but more linear
Trans USFA’s are associated with
hypercholesterolemia
Cis USFA metabolic function
increase cellular membrane fluidity
How does temperature effect the fluidity of the cell membrane?
with increased temperature, the fluidity of the membrane increases
How much energy is stored in triglyerides?
twice as much as carbohydrates
9cal/g v 4cal/g
Animal fats are typically?
SFA, solid at room temperature
Plant fats are typically?
USFA, liquid at room temperature
What type of bone is formed between glycerol and the FA when forming a triglyceride?
Ester bond
What type of reaction forms triglycerides?
condensation, releasing 3H2O into the body
Phospholipids are used
as a source of IP3 & DAG for signal transduction, & source of arachidonic acid for membrane components
Sphingolipids are found where?
As a component of the membrane
Cholesterol is found where
As a component of the membrane
Metabolic use of cholesterol
precursor of bile salts and steoid hormones
Metabolic use of bile salts
lipid digestion & absorption; main product of cholesterol metabolism
What component makes phospholipids water solubule?
phosphate group
When in solution, what happens to phospholipids?
spontaneously form micelles/lipid bilaters
Micelle
cluster of hydrophobic regions of the phospholipid face inwards, hydrophilic regions exposed to water
metabolic function of micelle
act as surfactant by reducing surface tension
Surfactant
traps dirt and oils
Derived lipids
steroid hormones, eicosanoids, vitamins, ketone bodies, & prostaglandins
Steroid hormone
intracellular signals that regulate gene expression in target cells
Eicosanoids
regulate physiological functions
Metabolic function of vitamins
vision, Ca+ metabolism, antioxidants, blood coagulation
Ketone bodies
metabolic fuels
Prostaglandins
produces by and active in most tissues
What is the normal LDL in canines?
1.019-1.087
What is the normal LDL in felines?
1.030-1.043
How are lipoproteins classified?
based on density
How is the density of lipoproteins obtained?
flotation-ultracentrifugation analysis
What is the largest lipoprotein?
Chylomicrons - <0.95g/mL
What is the smallest lipoprotein?
HDL - 1.063-1.21g/mL
Total lipid count in chylomicrons
99%
Total lipid count in HDL
50%
Lipoprotein classes (Smallest - Largest)
HDL, LDL, IDL, VLDL, Chylomicron
FA in adipose tissue are sent where?
muscle tissue & liver
What happens to FA when in the liver
TG > Oxidation > returned as VLDL
What happens to FA in the muscle
TG > Oxidation
T/F
Triglycerides must be broken down into free FA before entering the capillary
True
How are free FA transported in the capillary?
albumin
Pathway of FA
Chylomicron > VLDL > free FA > adipocyte > triglyceride droplet