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48 Terms

1
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What is the primary function of biomolecules in living systems?

Biomolecules grow, sustain, and reproduce living systems.

2
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What are carbohydrates primarily produced by?

Plants.

3
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What are the three main groups of carbohydrates based on hydrolysis behavior?

Monosaccharides, Oligosaccharides, Polysaccharides.

4
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What is a monosaccharide?

A carbohydrate that cannot be hydrolysed further to yield simpler sugars.

5
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What are disaccharides?

Carbohydrates that yield two to ten monosaccharide units on hydrolysis.

6
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What is the chemical formula that defines carbohydrates?

Cx(H2O)y.

7
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What are reducing sugars?

Carbohydrates which can reduce Fehling's or Tollens' reagents.

8
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What defines the primary structure of a protein?

The specific sequence of amino acids linked together.

9
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What occurs during denaturation of proteins?

Loss of biological activity due to disruption of secondary and tertiary structures.

10
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What are the two types of nucleic acids?

Deoxyribonucleic acid (DNA) and ribonucleic acid (RNA).

11
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What is the role of enzymes in biochemical reactions?

To act as biocatalysts that speed up reactions by lowering activation energy.

12
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What are vitamins?

Organic compounds required in small amounts for specific biological functions.

13
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What are the two classifications of vitamins based on solubility?

Fat soluble (A, D, E, K) and Water soluble (B group and C).

14
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What is the unit formed by the attachment of a base to the sugar molecule in nucleic acids called?

Nucleoside.

15
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How are nucleotides linked together in nucleic acids?

By phosphodiester linkage.

16
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What is the main structural difference between DNA and RNA?

DNA is double-stranded while RNA is single-stranded.

17
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What are the three major types of RNA?

Messenger RNA (mRNA), Ribosomal RNA (rRNA), Transfer RNA (tRNA).

18
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What is glycosidic linkage?

A bond between two monosaccharides formed through the loss of a water molecule.

19
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What are essential amino acids?

Amino acids that cannot be synthesized by the body and must be obtained through diet.

20
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What does the presence of a primary alcoholic group in glucose indicate?

It confirms the presence of an aldehydic group.

21
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What type of protein structure involves multiple polypeptide chains?

Quaternary structure.

22
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What is the cyclic form of glucose known as?

Pyranose structure.

23
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Which vitamin is essential for blood clotting?

Vitamin K.

24
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What is an anomer?

Isomers of a monosaccharide that differ in configuration at the anomeric carbon.

25
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What is the result of hydrolyzing sucrose?

Glucose and fructose.

26
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What is the major storage polysaccharide in animals?

Glycogen.

27
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28
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What is the primary function of lipids in living organisms?

Energy storage, structural components of cell membranes, and signaling molecules.

29
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What are the main types of lipids?

Triglycerides, phospholipids, and sterols.

30
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What is the structure of a triglyceride?

Glycerol molecule attached to three fatty acid chains.

31
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What is a saturated fatty acid?

Fatty acids that have no double bonds between carbon atoms.

32
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What is an unsaturated fatty acid?

Fatty acids that contain one or more double bonds between carbon atoms.

33
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What is the role of phospholipids in cells?

They form the bilayer of cell membranes.

34
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What are essential fatty acids?

Fatty acids that must be obtained through diet because the body cannot synthesize them.

35
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What is the function of cholesterol in the body?

Cholesterol serves as a precursor for steroid hormones and is a component of cell membranes.

36
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What are the sources of omega-3 fatty acids?

Fish oils, flaxseeds, and walnuts.

37
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What is a peptide bond?

The bond that connects two amino acids together in a protein.

38
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What are cofactors in enzymatic reactions?

Non-protein molecules that assist enzymes in catalyzing reactions.

39
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What is the primary function of proteins in living organisms?

Proteins serve as structural components, enzymes, hormones, and play roles in transport and immune response.

40
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What is a key characteristic of enzymes?

Enzymes are specific to their substrates and often work optimally at certain temperatures and pH levels.

41
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What is the basic unit of a lipid?

The basic unit of a lipid is a fatty acid.

42
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What defines the tertiary structure of a protein?

The overall three-dimensional shape formed by the folding of a polypeptide chain.

43
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What are the building blocks of nucleic acids?

Nucleotides.

44
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What role do antioxidants play in the body?

Antioxidants protect cells from damage caused by free radicals.

45
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What is the importance of water in biological systems?

Water is essential for life, acting as a solvent, temperature buffer, and participant in biochemical reactions.

46
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What is the process of transcription?

Transcription is the process of copying a segment of DNA into RNA.

47
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What is the function of ribosomal RNA (rRNA)?

rRNA is a key component of ribosomes, aiding in protein synthesis.

48
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What is the significance of the hydrophobic interaction in proteins?

Hydrophobic interactions help stabilize the protein structure by causing nonpolar side chains to be buried inside the molecule.