GI dz pigs

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42 Terms

1
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What age of pigs are affected by Clostridium type C diarrhea?

Pigs less than 48 hours old.

2
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What age of pigs are affected by Clostridium type A diarrhea?

Pigs from 1 day to weaning.

3
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What dietary change is a trigger for salmonella in pigs?

Weaning.

4
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What does yellow diarrhea indicate in pigs?

Watery scour.

5
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What does green or brown diarrhea indicate?

Sloppy looseness.

6
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What does yellow/green diarrhea suggest in pigs?

Coccidiosis.

7
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What does pasty diarrhea indicate?

Clostridium type A infection.

8
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What can bloody diarrhea in pigs suggest?

Swine dysentery or Clostridium type C.

9
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What clinical sign is associated with swine dysentery?

Mucous in the diarrhea.

10
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What does a sickly/sweet smell in diarrhea indicate?

Watery scour.

11
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What causes weight loss or poor growth in pigs?

Brachyspira, Lawsonia, swine dysentery.

12
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What might a high number of deaths in pigs indicate?

Infection with rotavirus or Clostridia.

13
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Why is colostrum management important in piglets?

To support immunity and health after birth.

14
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What is the first step in the investigative approach for diarrhea in pigs?

Full clinical exam.

15
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What should be assessed to evaluate hydration status?

Mucous membranes and capillary refill time.

16
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What diagnostic method is used to identify toxins and bacteria strains?

ELISA.

17
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What pathology test can be conducted for swine dysentery?

Culture or histopathology.

18
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What does PM examination reveal if E. coli is involved?

Bowel oedema.

19
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What fecal tests can help identify E. coli and Salmonella?

Rectal swab and faecal swab.

20
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What type of treatment is used for gastrointestinal disease in pigs?

Supportive treatment.

21
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What antibiotic is used for E. coli or Salmonella infection in pigs?

Aminoglycosides, specifically paramomycin.

22
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Which antibiotics are effective against Lawsonia and Brachyspira?

Tylosin or Linomycin.

23
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What vaccination is recommended to prevent E. coli in pigs?

Sow vaccination to prevent pre-weaning disease.

24
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How can Clostridium type C diarrhea be prevented?

Vaccination.

25
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What is a recommended strategy to control Salmonella in pigs?

Reduce stress and vaccinate.

26
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How should hygiene be managed pre-weaning to prevent disease?

Ensure good hygiene in pens and manage colostrum properly.

27
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What dietary strategies can help control post-weaning infections?

Oral vaccines, water/feed acidification, and dietary formulation.

28
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What pathogens damage the gut wall and cause scour in pre-weaned pigs?

Rotavirus, Clostridium perfringens, coccidiosis, E. coli, PCV-2, PRRS.

29
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Which pathogens are associated with nursery and finisher pigs?

Salmonella, Ileitis, Brachyspira piliscicoli, swine dysentery, Lawsonia, PCV-2, PRRS.

30
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What is a common cause of constipation in pigs?

Foreign body or reduced water intake.

31
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What is an effective way to manage constipation associated with low water intake?

Increase water intake by adding fruits or flavoring.

32
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How can stool consistency be improved in constipated pigs?

Use mineral oil as a stool softener.

33
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What is a potential treatment if there is a foreign body causing constipation?

Consider imaging or surgery.

34
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What role does hydration play in managing diarrhea in pigs?

Assessing hydration status is essential for appropriate treatment.

35
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What management step can help prevent infections in piglets after weaning?

Providing vaccines for post-weaning diseases.

36
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What common clinico-pathological sign can indicate coccidiosis in pigs?

Dehydration seen in clinical assessments.

37
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What is the significance of color in diarrhea for diagnostic purposes?

It helps identify the underlying cause based on the presented color.

38
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What is the approach to assess diarrhea severity in pigs?

Evaluate the appearance and characteristics of the diarrhea.

39
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What does a diagnosis of swine dysentery typically require?

Identification of bloody and mucoid diarrhea in the affected pigs.

40
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What aspect of management is crucial in preventing pre-weaning disease among piglets?

Effective colostrum management.

41
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What does direct contact with contaminated faeces indicate regarding swine dysentery?

It is a method of transmission for the disease.

42
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What treatment may be necessary for severely constipated pigs?

Enemas may be required for severe cases.