Test #3

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52 Terms

1
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Orthostatic hypotension

Abnormally low (hypo) blood pressure when person suddenly stands/sit up (ortho & static)

2
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Canes

Single and four-point (quad) canes are common

  • Held on the strong side of the body

3
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Hemothorax

Blood in the pleural space

4
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Pneumothorax

Air (pneumo) in the pleural space (thorax)

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To maintain a healthy, normal fluid every human being should consume ml a day?

2000 to 2500 ml

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Is gravy a liquid or a solid ?

Solid

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NPO

nothing by mouth

8
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1 oz = ?

30cc or 30ml

9
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When weighing a patient what do we do first to the scale?

zero scale

10
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Before weighing patient, we?

Make patient void

11
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Out of these options which in not a fluid:

Milk

Ice cream

Gravy

Popsicle

Gravy

12
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Dysphagia

Difficult swallowing

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Aphasia

without speaking

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Per law how often are patients supposed to have shower baths?

2 times a week

15
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Abduction

Moving a body part away from the mid-line of the body

16
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Adduction

Moving a body part toward the mid-line of the body

17
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Atrophy

Shrink, the decrease in size or the wasting away of tissue

18
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Flexion

Bending a body part

19
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aspiration

Breathing fluid, food, vomitus, or an object into the lungs

20
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What is the nutrient needed for tissue growth and repair?

Protein

21
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What is the outer most layer of skin?

Epidermis

22
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Terminal Illness

An illness or injury from which the person will not likely recover

23
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Dementia

The loss of cognitive and social function caused by changes in the brain

24
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Adema

fluid retention or swelling

25
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What is the vitamin needed for blood clotting?

Vitamin K

26
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What is the vitamin needed for good eyes?

Vitamin A

27
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When ambulating a patient, we make sure?

Non-slip shoes or socks are on

28
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Contracture

The lack of joint mobility caused by abnormal shortening of muscle

29
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When do we add up fluid intake and output?

At the end of every shift

30
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How do we measure fluids ?

Usually on top of toilet tank, at eye level

31
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If a patient is eating frequently through feeding tube, you often give?

Oral mouth care

32
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What minerals are needed for fluid balance?

Sodium and Potassium

33
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Where is urine stored?

Bladder

34
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Those with Parkinsons and have matts around their beds are prone to?

Falls

35
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What are the stages of dying ?

denial, anger, bargaining, depression, and acceptance

36
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Hospice

A health care agency or program for persons who are dying

37
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What is the rational with restricted fluids?

a medical order given by a doctor to limit the amount of liquid a patient can drink in a day

38
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When a patient has a total hip replacement, what is that wedge pillow called?

Hip reduction pillow

39
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When we do range of motion exercises (ROM) we do not?

Do not over push/force

40
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What do we always want the patient to do in rehabilitation?

What they can do/as much as they can do to help you

41
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What is a mechanical soft diet

texture-modified diet used by people who have difficulty chewing and swallowing, such as those with dysphagia or who are recovering from surgery

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What is the risk of dysphagia?

When they choke, they can aspirate

43
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In resident facilities, usually use what silver ware?

spoons

44
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What is the basic unit of a body structure?

the cell

45
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What carries blood away from the heart?

Arteries

46
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What are the parts of the digestive system?

Mouth, pharynx, esophagus, stomach, small intestine, large intestine, rectum, anus

47
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When working with a patient with Alzheimer’s or dementia, they are always?

always confused - don’t rearrange room

48
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What is a developmental disability?

disability occurring before 22 years of age

49
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Diabetes Colitis

The body’s inability to produce or properly use insulin, leading to high blood sugar

50
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Whenever a person is vomiting what do we do to help?

give medication to stop the vomiting then initiate clear liquids as tolerated as soon as we find out their stomach has settled down

51
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Your feelings about death/religion can?

affect the care you give a patient- stay neutral

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Hospice care focuses on?

Pain relief and comfort