Boiling Point, Freezing Point, Osmosis, and Solutes

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exam 1, chem 116, WVU spring '26

Last updated 2:38 AM on 1/29/26
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19 Terms

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Normal boiling point: definition

boiling point at 1 atm

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Boiling point elevation: formula

ΔTb = (i) (Kb) (m)

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i

van’t Hoff factor; number of dissolved particles per solute unit

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Kb

boiling point elevation of the solvent

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m

molality of the solution

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Freezing point depression

ΔTf = (i) (Kf) (m)

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Kf

freezing point depression of the solvent

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Osmosis

net movement of a solvent through a semi-permeable membrane

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Osmotic pressure: definition

pressure applied to stop the natural flow of the solvent

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As evaporation occurs, osmotic pressure will ___

increase, since the solution has a higher molarity

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Osmotic pressure: formula

P = i M R T

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M

molarity

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R

.08206 (L ATM) / (mol K)

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Suspensions

particle size > 1,000 nm

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Colloid

particle size between 1 - 1,000 nm

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Solution

<1 nm

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A true solution ___

doesn’t scatter light

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Pure solvents always have the highest ___

freezing point

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Pure solvents always have the lowest ___

boiling point