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Week 2: Wednesday, September 3rd
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this analysis measures the amount that observed data differs from an expected outcome based on a proposed hypothesis
Chi-square (X²)
this hypothesis assumes there’s no significant difference between observed and expected results, so you accept it (faily to falsify)
null hypothesis (H0)
this hypothesis assumes there is a significant difference between observed and expected results, so you reject H0 (falsify)
alternative hypothesis (H1)
true or false: Significance levels are set at p < 0.05 for acceptance of an outcome
false. Significance levels are set at p > 0.05 for acceptance of an outcome
true or false: a p value of ≤ 0.05 is deemed to extraordinary, thus falsifying a hypothesis (requires a hypothesis reformation)
true
_______ can be calculated as (the number of categories in the data set) - 1
degrees of freedom (dof)
corm kernels high in _______ content form a rounded, plump, smooth-looking kernel
starch
when sugar content increases, the higher sugar ratio causes greater dehydration of the endosperm layer, causing a _______ appearance.
wrinkled
true or false: the wrinkled appearance in corn kernels may also influence how the color of the kernel is perceived, often making it look darker
true
true or false: the coloration difference of corn kernels is a factor of pigment rather than sugar content
false. the coloration difference of corn kernels is a factor of sugar content rather than pigmentation