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Sense organs
Body organs that enable the five classic senses (sight, hearing, taste, smell, touch) plus balance and body awareness.
Sensory receptor cells
Specialized neurons that respond to specific energy (light, sound, chemicals) and transduce stimuli into neural signals.
Sensation
Process of receiving external information, converting it into neural signals, and transmitting it to the brain.
Stimulus
Any external factor that directly influences behavior or conscious experience.
Transduction
Conversion of physical stimuli into electrochemical codes that neurons and the brain can interpret.
Absolute threshold
Smallest detectable magnitude of a stimulus.
Difference threshold
Smallest detectable difference between two stimuli (just noticeable difference).
Sensory adaptation
Diminished sensitivity to a constant stimulus over time.
Eye
Receptor organ for vision; contains photoreceptors (rods and cones).
Rods
Photoreceptors in the retina that are highly sensitive in dim light; do not detect color.
Cones
Photoreceptors in the retina that detect color and fine detail.
Cornea
Transparent front of the eye that focuses light entering the eye.
Sclera
White, opaque outer layer of the eye.
Aqueous humor
Clear fluid in the front chamber of the eye.
Pupil
Opening in the iris through which light passes into the eye.
Iris
Colored part of the eye; controls pupil size and light entry.
Retina
Light-sensitive layer at the back of the eye that converts light to neural signals.
Optic nerve
Nerve that carries visual signals from the retina to the brain.
Accommodation
Lens’ adjustment (thickening or thinning) to focus on near or far objects.
Photoreceptors
Retinal cells (rods and cones) that respond to light.
Dark adaptation
Increased sensitivity of rods and cones in low light after dark adaptation.
Light adaptation
Decreased sensitivity of rods and cones in bright light.
Myopia
Nearsightedness; distant objects are blurry.
Hyperopia
Farsightedness; near objects are blurry.
Nyctalopia
Night blindness; poor vision in low light.
Presbyopia
Age-related farsightedness due to lens changes.
Glaucoma
Increased intraocular pressure that can damage the optic nerve.
Cataract
Clouding of the lens reducing vision.
Colour blindness
Color vision deficiency due to cones not functioning; often misnamed as colour blindness; range includes monochrome vision.
Protanopia
Lack of functioning red cones.
Deuteranopia
Lack of functioning green cones.
Monochrome color blindness
Absence of functioning cones; vision in shades of gray.
Dichromatic vision
Having two functioning cone types, affecting color discrimination.
Pinna
External part of the ear that funnels sound into the canal.
Auditory canal
Short tunnel to the tympanic membrane (eardrum).
Tympanic membrane
Eardrum; vibrates in response to sound.
Ossicles
Three tiny bones—malleus (hammer), incus (anvil), stapes (stirrup)—that transmit vibrations from eardrum to the inner ear.
Oval window
Membrane separating middle ear from inner ear; vibrated by the ossicles to transfer energy to the cochlea.
Cochlea
Fluid-filled inner ear structure containing the basilar membrane and organ of Corti; where transduction occurs.
Basilar membrane
Membrane inside the cochlea containing hair cells that transduce sound.
Organ of Corti
Hair-cell organ within the cochlea essential for hearing.
Hair cells
Auditory receptors in the cochlea that convert mechanical vibrations into neural impulses.
Auditory nerve
Nerve carrying auditory information from the cochlea to the brain.
Sound waves
Vibrations of air or another medium that vary in frequency and amplitude.
Pitch
Perceived highness or lowness of a tone; determined by frequency.
Loudness (intensity)
Perceived strength of a sound; related to amplitude.
Timbre
Quality of sound determined by the harmonic content and sound source.
Decibel
Unit measuring the intensity of sound.
Conduction deafness
Temporary deafness due to fluid buildup blocking vibration transmission.
Nerve deafness
Hearing loss from damage to hair cells or auditory nerve.
Meissner’s corpuscle
Touch receptor in skin for light touch and texture.
Merkel’s discs
Touch receptors for steady pressure and texture.
Free nerve endings
Nerve endings sensing pain and temperature.
Krause’s end bulb
Touch receptor in skin (specifics noted in lecture).
Pacinian corpuscle
Touch receptor for deep pressure and vibration.
Ruffini endings
Touch receptor for skin stretch.
Golgi-Mazzoni corpuscle
Touch receptor involved in pressure sensation.
Proprioception
Sense of body position; includes kinesthetic and vestibular senses.
Kinesthetic
Sense of body movement; receptors in muscles, tendons, and joints.
Vestibular
Sense of balance; inner-ear labyrinthine sense.
Olfaction
Sense of smell; detection of odor molecules by olfactory receptors.
Olfactory epithelium
Mucus-coated nasal membrane housing olfactory receptor cells.
Olfactory receptors
Receptors in the nose that detect odor molecules.
Anosmia
Loss of the sense of smell.
Adaptation (olfactory)
Decreased sensitivity to odors with exposure.
Gustation
Sense of taste; receptors on the tongue.
Tongue
Receptor organ for taste.
Taste cells
Receptors within taste buds.
Papillae
Small bumps on the tongue containing taste buds.
Taste buds
Flask-like structures containing taste cells.
Sweet
Basic taste detected by taste receptors.
Sour
Basic taste linked to acidity levels.
Salty
Basic taste related to salt ions.
Bitter
Basic taste often indicating toxicity; detected by bitter receptors.
Ageusia
Loss of the sense of taste.
Perception
Process of organizing and interpreting sensory information; making sense of stimuli.
Attention
Focusing on certain stimuli while ignoring others; can be voluntary, involuntary, or habitual.
Gestalt (Law of Pragnanz)
The whole is perceived as the simplest, most concise form; organization of perception.
Figure-ground
Perceptual separation of object (figure) from its background (ground).
Continuity
Preference for continuous figures and lines in perception.
Proximity
Grouping of objects that are near each other.
Similarity
Grouping by shared visual characteristics (shape, color, size).
Closure
Perceiving complete figures even when parts are missing.
Perceptual constancy
Perceiving objects as stable despite changes in sensory input.
Brightness constancy
Brightness of an object perceived as constant under varying illumination.
Colour constancy
Perceiving colors as relatively stable under different lighting.
Size constancy
Perceiving objects as having constant size despite changes in retinal image size.
Shape constancy
Perceiving objects as constant in shape despite viewing angle changes.