Organic Molecules and pH

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Vocabulary flashcards based on lecture notes about organic molecules, macromolecules, and pH.

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40 Terms

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Organic molecules

Molecules that contain carbon covalently bound to hydrogen.

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Carbon Bonding

Carbon has 4 electrons in its outer shell and bonds covalently to fill its outer shell with 8 electrons.

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Functional Groups

Carbonyl, hydroxyl, carboxyl

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Carbohydrates

Organic molecules containing carbon, hydrogen, and oxygen in a ratio described by their name.

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Monosaccharides

Simple sugars like glucose, galactose, and fructose.

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Disaccharide

Formed when two monosaccharides are joined covalently.

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Polysaccharides

Chains of repeating glucose subunits, like starch and glycogen.

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Lipids

Molecules insoluble in polar solvents like water; consists primarily of hydrocarbon chains and rings.

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Triglycerides

Formed by dehydration synthesis of 1 glycerol and 3 fatty acids.

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Saturated Fatty Acids

Hydrocarbon chains of fatty acids joined by single covalent bonds.

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Unsaturated Fatty Acids

Hydrocarbon chains with double bonds; more liquid form like oil.

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Phospholipids

Lipids containing a phosphate group; phosphate part is polar and hydrophilic, lipid part is nonpolar and hydrophobic.

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Micelles

Aggregate of phospholipids in water where polar parts interact with water and nonpolar parts are hidden in the middle.

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Surfactant

Reduces surface tension

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Steroids

Nonpolar and insoluble in water; have three 6-carbon rings joined to a 5-carbon ring.

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Cholesterol

Precursor for steroid hormones and a component of cell membranes.

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Prostaglandins

Fatty acids with a cyclic hydrocarbon group, produced and active in most tissues, serve many regulatory functions.

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Proteins

Long chains of amino acids (20 different types).

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Peptide bond

Covalent bond that links two amino acids together.

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Primary structure

a sequence of amino acids

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Secondary structure

caused by weak H bonding of amino acids results in alpha helix or beta pleated sheet shapes

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Tertiary structure

caused by bending and folding of polypeptide chains to produce 3-dimentional shape

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Quaternary structure

forms when a number of polypeptide chains are covalently joined

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Nucleic acid

DNA and RNA- long chains of nucleotides which consists of 5-carbon sugar, phosphate group and a nitrogenous base

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Purines

guanine or adenine

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Pyrimidines

cytosine or thymine

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RNA

sugar Ribose is bonded to 1 of 4 bases

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Dehydration synthesis

Bonding together of subunits to form a longer molecule, in a reaction that also results in the production of a molecule of water

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Hydrolysis

The splitting of a larger molecule into its subunits, in a reaction that also results in the breaking of a water molecule

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Acid

releases protons (H+) in a solution

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Base

lower H+ levels of a solution

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Buffer

a system of molecules and ions that acts to prevent changes in H+ concentration and thus serves to stabilize the pH of a solution.

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Acidosis

pH <7.35

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Alkalosis

pH > 7.45

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pH equation

pH = log 1/[H+]

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pH >7 (7-14)

basic number

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pH <7 (0-7)

acidic number

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peptide bond

covalent bond that links two amino acids together in a protein or peptide chain

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nucleotide

basic building block of nucleic acids—DNA and RNA

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complementary base pairing

in double-stranded DNA, each nitrogenous base on one strand pairs with a specific, complementary base on the opposite strand