Introduction to Lipid Catabolism

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Last updated 10:15 PM on 4/1/26
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113 Terms

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What represents one of the body’s most energy- rich biochemical systems centered around the breakdown and utilization of fats as fuel

Lipid metabolism

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<p>At its core Lipid Metabolism is divided into two fundamentally different physiological contexts—</p><p>What are they?</p>

At its core Lipid Metabolism is divided into two fundamentally different physiological contexts—

What are they?

  • handling of dietary lipids immediately after a meal

  • mobilization of stored lipids duyring energy demand such as fasting

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<p>After eating, what mode is the body in </p>

After eating, what mode is the body in

an energy storage

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What happens during energy storage mode

incoming lipids from diet must be processed, packaged, and distributed safely

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<p>During fasting or low blood glucose , what mode does the body shift to</p>

During fasting or low blood glucose , what mode does the body shift to

an energy mobilization mode

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what happens during energy mobilization mode ( fatty acids needs to be mobilized to give energy)

stored fats are broken down to sustain vital processes

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<p>Despite the differences between dietary lipids and storage lipids , what central metabolic fate do both pathways ultimately converge at </p>

Despite the differences between dietary lipids and storage lipids , what central metabolic fate do both pathways ultimately converge at

the conversion of fatty acids in to fatty acyl-CoA

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<p>What does the conversion of fatty acids to fatty acyl-CoA  do </p>

What does the conversion of fatty acids to fatty acyl-CoA do

it commits fatty acids to mitochondrial degredation through beta oxidation

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<p>The convergence of fatty acids from dietary or stored lipids to fatty acyl-CoA to mitochondrial degredation is critical in what way? </p>

The convergence of fatty acids from dietary or stored lipids to fatty acyl-CoA to mitochondrial degredation is critical in what way?

it represents a point of metabolic integration— regardless of origin, fatty acids must pass through the same biochemical gateway before they can be used for energy production

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<p>What are the <strong>primary storage form of lipids in the body</strong> and are uniquely<strong> suited for long term energy storage due to their highly reduced chemical structure</strong></p><p></p>

What are the primary storage form of lipids in the body and are uniquely suited for long term energy storage due to their highly reduced chemical structure

triacylglycerols

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<p>What must each traicyl glyceral molecule consist of </p>

What must each traicyl glyceral molecule consist of

  • a glycerol backbone

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<p>what makes up a glycerol backbone </p>

what makes up a glycerol backbone

a three-carbon alcohol, esterified to three fatty acid chains via ester bonds formed between the hydroxyl groups of glycerol and the carboxyl groups of fatty acids

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<p>Fatty acids in a triacylglycerol can vary in length and saturation. What does this mean?</p>

Fatty acids in a triacylglycerol can vary in length and saturation. What does this mean?

they may be saturated (no double bonds), monounsaturated, or polyunsaturated

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Where does the key biochemical significance of triacylglycerol lie

in their high energy density

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<p>The key biochemical significance of triacylglycerols lies in their <strong>high energy density</strong>.</p><p>What is the explanation behind this?</p>

The key biochemical significance of triacylglycerols lies in their high energy density.

What is the explanation behind this?

Because their carbons are in a highly reduced state—meaning they contain many C-H bonds and few C-O bonds—they yield significantly more energy upon oxidation compared to carbohydrates like glucose

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The key biochemical significance of triacylglycerols lies in their high energy density. Because their carbons are in a highly reduced state—meaning they contain many C-H bonds and few C-O bonds—they yield significantly more energy upon oxidation compared to carbohydrates like glucose.

What does this clarify in terms of fats?

this is why fats provide roughly twice as much energy per gram as carbohydrates

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<p>What do triacylglycerols yield when they are broken down </p>

What do triacylglycerols yield when they are broken down

free fatty acids and glycerol

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<p>When triacylglycerols are broken down, they yield <strong>free fatty acids</strong> and <strong>glycerol</strong></p><p><strong>What happens to each?</strong></p><p></p>

When triacylglycerols are broken down, they yield free fatty acids and glycerol

What happens to each?

they each enter different metabolic pathways

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<p>When triacylglycerols are broken down, they yield <strong>free fatty acids</strong> and <strong>glycerol</strong>, each of which enters different metabolic pathways.</p><p>Where are the fatty acids <strong>directed</strong>?</p>

When triacylglycerols are broken down, they yield free fatty acids and glycerol, each of which enters different metabolic pathways.

Where are the fatty acids directed?

towards oxidation for energy

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<p>When triacylglycerols are broken down, they yield <strong>free fatty acids</strong> and <strong>glycerol</strong>, each of which enters different metabolic pathways.</p><p>Where is the glycerol directed </p>

When triacylglycerols are broken down, they yield free fatty acids and glycerol, each of which enters different metabolic pathways.

Where is the glycerol directed

it serves as the bridge between lipid and carbohydrate metabolism

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<p>Why are lipids such a powerful energy source ?</p>

Why are lipids such a powerful energy source ?

In fatty acids, carbons are highly reduced, meaning they are bonded primarily to hydrogen rather than oxygen. In contrast, carbons in glucose are partially oxidized due to their association with hydroxyl groups

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<p>Whhat happens when fatty acids undergo oxidation?</p>

Whhat happens when fatty acids undergo oxidation?

electrons are stripped from these reduced carbons and transferred to electron carriers such as NAD⁺ and FAD, forming NADH and FADH₂

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<p>When fatty acids undergo oxidation, electrons are stripped from these reduced carbons and transferred to electron carriers such as <strong>NAD⁺ and FAD</strong>, forming NADH and FADH₂.</p><p></p><p>What do these carriers do?</p>

When fatty acids undergo oxidation, electrons are stripped from these reduced carbons and transferred to electron carriers such as NAD⁺ and FAD, forming NADH and FADH₂.

What do these carriers do?

then deliever high-energy electrons to the ETC, ultimately driving ATP production

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Because fatty acids contain more reducible electrons per carbon than glucose, what does that mean for the result of their oxidation in comparison to carbohydrates

fatty acid oxidation produces significantly more ATP

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Because fatty acids contain more reducible electrons per carbon than glucose, their oxidation produces significantly more ATP

What does this emphasize the importance of

why lipid metabolism is especially important during prolonged fasting, endurance exercise, or starvation—situations where efficient energy extraction is critical.

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What is the process reponsible for lipid breakdown

beta oxidation

27
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<p>what is beta oxidation </p>

what is beta oxidation

it systematically removes 2 carbon units from fatty acids in the form of acetyl-CoA, feeding directly into the citric acid cycle

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An important biochemical distinction in lipid metabolism is whether a fatty acid has an even or odd number of carbons

What does this determine?

the final products of beta-oxidation.

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Most naturally occur have how many carbons

an even number of carbons

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<p>Most <strong>naturally occurring fatty acids</strong> have an even number of carbons.</p><p>what does their complete breakdown yield?</p><p></p>

Most naturally occurring fatty acids have an even number of carbons.

what does their complete breakdown yield?

ONLY acetyl-CoA - a two carbon molecule that enters the TCA cycle

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<p>How do odd chain fatty acids behave differently in lipid metabolism </p>

How do odd chain fatty acids behave differently in lipid metabolism

While they also undergo repeated cycles of beta-oxidation, their final breakdown step produces one molecule of propionyl-CoA, a three-carbon compound, in addition to acetyl-CoA units

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What is important to know about propionyl-CoA in terms of continuing fatty acid metabolism in which the acetyl-CoA can enter the TCA cycle

Propionyl-CoA cannot directly enter the citric acid cycle

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<p>Propionyl-CoA cannot directly enter the citric acid cycle, what must occur for it to enter the TCA cycle </p>

Propionyl-CoA cannot directly enter the citric acid cycle, what must occur for it to enter the TCA cycle

it must first be converted into succinyl-CoA, an intermediate of the cycle

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<p>What does the conversion of propionyl-CoA to succinyl-Coa require </p>

What does the conversion of propionyl-CoA to succinyl-Coa require

several enzymatic steps and cofactors- mainly biotin and B12

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<p>What impact does the ability of succinyl-CoA entering the TCA cycle have inregards to odd chain fatty acids </p>

What impact does the ability of succinyl-CoA entering the TCA cycle have inregards to odd chain fatty acids

it makes odd chain fatty acids more metabolically versatile as they can contribute to gluconeogenesis, unlike acetyl-CoA, which cannot be used to generate glucose-

  • this is done by Succinyl-CoA contributes to gluconeogenesis by acting as an anaplerotic substrate that replenishes TCA cycle intermediates, specifically increasing the pool of oxaloacetate

36
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The distinction of odd chain fatty acids providing succnyl-CoA to contribute to gluconeogensis compared to acetyl-CoA which cant be used to generate glucose becomes especially impotant during: ________

prolonged fasting where maintaing blood glucose levels is critical

37
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<p>When triacylglycerols are broken down, what happens to the glycerol backbone </p>

When triacylglycerols are broken down, what happens to the glycerol backbone

it is released alongside fatty acids and serves as a crucial connection point between lipid and carbohydrate metabolism

38
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<p>Glycerol itself is not directly useful for energy production. When does it become useful?</p>

Glycerol itself is not directly useful for energy production. When does it become useful?

when it is converted into intermediates of glycolysis or gluconeogensis

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<p>How does the conversion of glycerol begin </p>

How does the conversion of glycerol begin

when glycerol kinase phosphorylates glycerol to form glycerol-3-phosphate

40
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<p>What happens to glycerol 3 phosphate </p>

What happens to glycerol 3 phosphate

it is then oxidzed to dihydroxyacetone phosphate (DHAP)

41
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<p>What is significant about  glycerol 3 phosphate oxidized to <strong>dihydroxyacetone phosphate (DHAP)</strong></p>

What is significant about glycerol 3 phosphate oxidized to dihydroxyacetone phosphate (DHAP)

DHAP is a key intermediate in glycolysis - from DHAP, the metabolic fate depends heavily on the tissue and physiological state

42
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<p>In the <strong>liver</strong>, what is <strong>dihydroxyacetone phosphate (DHAP) typically directed toward</strong></p>

In the liver, what is dihydroxyacetone phosphate (DHAP) typically directed toward

toward gluconeogensis - especially during fasting to help maintain blood glucose levels

43
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<p>In the muscle tissue, what  happens to DHAP</p>

In the muscle tissue, what happens to DHAP

It i converted into glyceraldehyde-3-phosphate and enters glycolysis to produce ATP

44
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<p>Whay does the dual role of glycerol highlight</p>

Whay does the dual role of glycerol highlight

glycerol’s importance as a flexible metabolic intermediate that helps integrate lipid and carbohydrate pathways, ensuring that energy production is adapted to the body’s needs

45
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<p>What must dietary lipids go through <strong>before they can be utlized by tissues?</strong></p>

What must dietary lipids go through before they can be utlized by tissues?

undergo a complex process of digestion, absorption, and transport

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What happens first to dietary lipids

they must be emulsified and enzymatically digested

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After emulsification and enzymatic digestion in the intestine, what happens to free fatty acids and monoacylglycerols

free fatty acids and monoacylglycerols are absorbed by intestinal cells (enterocytes)

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After emulsification and enzymatic digestion in the intestine, free fatty acids and monoacylglycerols are absorbed by intestinal cells (enterocytes)

What is the problem with this?

These components cannot be released directly into the bloosdtream due to their hydrophobic nature

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After emulsification and enzymatic digestion in the intestine, free fatty acids and monoacylglycerols are absorbed by intestinal cells (enterocytes). However, these components cannot be released directly into the bloodstream due to their hydrophobic nature.

What happens to solve this issue

they are re-esterified back into triacylglycerols within the enterocytes

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<p>Once free fatty acids and monoacylglycerold are re-esterified within the enterocytes, what happens next?</p>

Once free fatty acids and monoacylglycerold are re-esterified within the enterocytes, what happens next?

These newly synthesized triacylglycerols are then packaged into specialized transport particles called chylomicrons

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<p>What class of molecules do chylomicrons belong to</p><p></p>

What class of molecules do chylomicrons belong to

lipoprotiens

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What makes up chylomicrons

  • a unique structure consisting of a lipid core surrounded by a monolayer of phospholipids and embedded proteins called apolipoproteins.

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Why are apolipoproteins essential for chylomicrons

they are essential for directing chylomicrons to target tissue

54
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<p>Once in circulation, what do chylomicrons interact with </p>

Once in circulation, what do chylomicrons interact with

lipoprotein lipase

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<p>where is the enzyme lipoprotein lipase located </p>

where is the enzyme lipoprotein lipase located

on capillary walls

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What do lipoprotein lipases do

hydrolyzes the triacylglycerols into free fatty acids for uptake by tissues

57
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In contrast to dietary lipid processing, the mobilization of stored fats occurs under what conditions?

energy demand, particularly during fasting

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In contrast to dietary lipid processing, the mobilization of stored fats occurs under conditions of energy demand, particularly during fasting.

What is this process tightly regulated by

hromones

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which hormone plays a central role in the mobilization of stored fats

glucagon

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Study the stored hormone cycle:

When blood glucose levels drop, glucagon is released and binds to receptors on adipocytes (fat cells), initiating a signaling cascade involving G proteins, adenylate cyclase, and cyclic AMP (cAMP). This cascade activates protein kinase A (PKA), which phosphorylates key proteins involved in lipid mobilization. One of these proteins is perilipin, which normally acts as a protective barrier around lipid droplets. Upon phosphorylation, perilipin undergoes a conformational change that exposes the stored triacylglycerols to lipases. At the same time, PKA activates hormone-sensitive lipase (HSL) and facilitates the activity of adipose triglyceride lipase (ATGL). Together, these enzymes sequentially break down triacylglycerols into free fatty acids and glycerol

Okay!

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Enzymes sequentially breaking down triacylglycerols into free fatty acids and glycerol is a process known as ____ and is essential for releasing stored energy in a controlled and regulated manner

lipolysis

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<p>Once free fatty acids are released from adipocytes, they must be transported to target tissues. </p><p>Where do they get transported through </p>

Once free fatty acids are released from adipocytes, they must be transported to target tissues.

Where do they get transported through

the bloodstream

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Once free fatty acids are released from adipocytes, they must be transported through the bloodstream to target tissues

However, due to a particular reason , they cannot travel freely in the aqueous environment of blood.

What os this reason?

they are hydrophobic in nature

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<p>Once free fatty acids are released from adipocytes, they must be transported through the bloodstream to target tissues. However, due to their hydrophobic nature, they cannot travel freely in the aqueous environment of blood.</p><p>What do they do to mitigate this problem</p>

Once free fatty acids are released from adipocytes, they must be transported through the bloodstream to target tissues. However, due to their hydrophobic nature, they cannot travel freely in the aqueous environment of blood.

What do they do to mitigate this problem

they bind to carrier called serum albumin

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what can serum albumin do

it can carry multiple fatty acids simultaneously

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What does the binding of fatty acids to serum albumin allow for

it allows fatty acids to remain soluble and prevent them from forming harmful aggregates

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How does albumin act as a shuttle

it delivers fatty acids to tissues such as muscle and liver, where they can be taken up ans used for energy production

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Why is the serum albumin transport mechanism crucial

because it ensures that fatty acids are distributed efficiently throughout the body without disrupting the integrity of the bloodstream.

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<p>Before fatty acids can be oxidized for energy after transport, what must first occur </p>

Before fatty acids can be oxidized for energy after transport, what must first occur

they must be activated

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where are fatty acids activated before beta oxidation after being transported in the cell via serum albumin

the cytosol

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what enzyme carries out fatty acid activation

fatty acyl-CoA synthetase

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what does fatty acyl-CoA synthetase do regarding fatty acid activation

attaches coenzyme A (CoA) to the fatty acid via ATP , forming fatty acyl-CoA in the cytosol before getting transferred to mitochondria

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What are the 2 purposes of activation of fatty acids

  • traps the fatty acid in the cell- prventing it from diffusing out

  • commits the fatty acid to degredation- signaling that it is destined for beta oxidation rather than storage

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what is the activation of fatty acids analogous to

the phosphorylation of glucose to glucose-6-phosphate in carbohydrate metabolism—it represents a point of no return that directs the molecule into a specific metabolic pathway.

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Although fatty acids are activated in the cytosol, where does beta-oxidation occur

the mitochondria

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Although fatty acids are activated in the cytosol, beta-oxidation occurs in the mitochondria, creating a logistical challenge:

Fatty acyl-CoA cannot cross the mitochondrial membrane directly

What does the cell do to mitigate this?

the cell uses a specialized transport system known as the carnitine shuttle

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How does the carnitine shuttle work

the fatty acyl group is transferred from CoA to carnitine by the enzyme carnitine acyltransferase I (CPT1), forming fatty acyl-carnitine.

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what enzyme transfers the fatty acyl group from CoA to carnitine to form acyl-carnitine

carnitine acyltransferase I (CPT1)

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  • Fatty acyl-CoA cannot cross the mitochondrial membrane directly, so the cell uses a specialized transport system known as the carnitine shuttle.

  • In this system, the fatty acyl group is transferred from CoA to carnitine by the enzyme carnitine acyltransferase I (CPT1), forming ___________

  • This molecule can cross the mitochondrial membrane via a transporter.

What molecule can cross the mitochondrial membrane?

fatty acyl-carnitine

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<ul><li><p>Fatty acyl-CoA cannot cross the mitochondrial membrane directly, so the cell uses a specialized transport system known as the <strong>carnitine shuttle</strong></p></li><li><p>In this system, the fatty acyl group is transferred from CoA to carnitine by the enzyme <strong>carnitine acyltransferase I (CPT1)</strong>, forming fatty acyl-carnitine.</p></li><li><p>This molecule can cross the mitochondrial membrane via a transporter.</p></li></ul><p></p><p>What happens to the acyl group once it gets inside the mitochondria</p><p></p>
  • Fatty acyl-CoA cannot cross the mitochondrial membrane directly, so the cell uses a specialized transport system known as the carnitine shuttle

  • In this system, the fatty acyl group is transferred from CoA to carnitine by the enzyme carnitine acyltransferase I (CPT1), forming fatty acyl-carnitine.

  • This molecule can cross the mitochondrial membrane via a transporter.

What happens to the acyl group once it gets inside the mitochondria

the acyl group is transferred back to CoA by CPT2,

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what does CPT2 mean

carnitine acyltransferase II

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What does carnitine acyltransferase II do?

takes the acyl group and transfers it back to CoA and regenerating fatty acyl-CoA in the mitochondrial matrix

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<ul><li><p>Fatty acyl-CoA cannot cross the mitochondrial membrane directly, so the cell uses a specialized transport system known as the <strong>carnitine shuttle</strong></p></li><li><p>In this system, the fatty acyl group is transferred from CoA to carnitine by the enzyme <strong>carnitine acyltransferase I (CPT1)</strong>, forming fatty acyl-carnitine.</p></li><li><p>This molecule can cross the mitochondrial membrane via a transporter.</p></li><li><p>Once inside, the acyl group is transferred back to CoA by <strong>CPT2</strong>, regenerating fatty acyl-CoA in the mitochondrial matrix.</p></li></ul><p></p><p>What happens to carnitine?</p>
  • Fatty acyl-CoA cannot cross the mitochondrial membrane directly, so the cell uses a specialized transport system known as the carnitine shuttle

  • In this system, the fatty acyl group is transferred from CoA to carnitine by the enzyme carnitine acyltransferase I (CPT1), forming fatty acyl-carnitine.

  • This molecule can cross the mitochondrial membrane via a transporter.

  • Once inside, the acyl group is transferred back to CoA by CPT2, regenerating fatty acyl-CoA in the mitochondrial matrix.

What happens to carnitine?

it is recycled back into the cytosol

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what is the carnitine shuttle system essential for

regulating fatty acid oxidation and ensuring that only properly activated fatty acids enter the mitochondria.

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Beta-oxidation is the central pathway for fatty acid degradation and consists of a repeating cycle of four reactions.

What are the reactions in order?

  1. oxidation

  2. hydration

  3. oxidation

  4. clevage

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<p>Beta-oxidation is the central pathway for fatty acid degradation and consists of a repeating cycle of four reactions: <strong>oxidation, hydration, oxidation, and cleavage</strong>.</p><p>What happens with each cycle </p>

Beta-oxidation is the central pathway for fatty acid degradation and consists of a repeating cycle of four reactions: oxidation, hydration, oxidation, and cleavage.

What happens with each cycle

it shortens the fatty acid by 2 carbons, releasing one molecule of acetyl-CoA

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<p>What happens during the<strong> first oxidation step</strong> of beta oxidation and what does it produce</p>

What happens during the first oxidation step of beta oxidation and what does it produce

forms a double bond and produces FADH₂

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<p>What does the <strong>second oxidation </strong>step produce</p>

What does the second oxidation step produce

NADH

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<p>What do the electrson carried from the oxidation steps of beta oxidation have in relevence of generating ATP</p>

What do the electrson carried from the oxidation steps of beta oxidation have in relevence of generating ATP

These electron carriers feed into the electron transport chain, generating ATP.

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<p>What happens during the clevage step of beta oxidation </p>

What happens during the clevage step of beta oxidation

step releases acetyl-CoA, which enters the citric acid cycle for further energy production

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How long does the beta oxidationrepeat

until the entire fatty acid is converted into acetyl-CoA units

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True or False: Beta oxidation is energy efficient

True- it yields large amounts of ATP and makes fatty acids one of the most important long-term energy sources in the bod

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<p>In the first oxidation step, <strong>acyl-CoA dehydrogenase</strong>, a flavoprotein that contains FAD, catalyzes the formation of a double bond between the alpha and beta carbons. This reaction reduces FAD to FADH₂,</p><p></p><p>What follows this?</p>

In the first oxidation step, acyl-CoA dehydrogenase, a flavoprotein that contains FAD, catalyzes the formation of a double bond between the alpha and beta carbons. This reaction reduces FAD to FADH₂,

What follows this?

FADH2 then donates electrons to the ETC via ubiquinone turning Q into QH2

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In the first oxidation step, acyl-CoA dehydrogenase, a flavoprotein that contains FAD, catalyzes the formation of a double bond between the alpha and beta carbons. This reaction reduces FAD to FADH₂, which then donates electrons to the electron transport chain via ubiquinone (Q → QH₂)

What is this role analogous to?

glycerol 3-phosphate shuttle

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<p>In the first oxidation step, <strong>acyl-CoA dehydrogenase</strong>, a flavoprotein that contains FAD, catalyzes the formation of a double bond between the alpha and beta carbons. This reaction reduces FAD to FADH₂, which then donates electrons to the electron transport chain via ubiquinone (Q → QH₂)</p><p>How is this analogous to the glycerol 3-phosphate shuttle</p>

In the first oxidation step, acyl-CoA dehydrogenase, a flavoprotein that contains FAD, catalyzes the formation of a double bond between the alpha and beta carbons. This reaction reduces FAD to FADH₂, which then donates electrons to the electron transport chain via ubiquinone (Q → QH₂)

How is this analogous to the glycerol 3-phosphate shuttle

both processes use flavin adenine dinucleotide (FAD) to oxidize a substrate and directly transfer electrons to the mitochondrial ubiquinone (coenzyme Q) pool, bypassing Complex I of the electron transport chain

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<p>What happens to NAD+ in the secon oxidation step </p>

What happens to NAD+ in the secon oxidation step

NAD⁺ is reduced to NADH, generating another high-energy electron carrier

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<p>What doe sthe clevage step yield after the first , complete round of beta oxidation </p>

What doe sthe clevage step yield after the first , complete round of beta oxidation

releases an acetyl-CoA molecule and a shortened fatty acyl-CoA, ready to undergo additional cycles.

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The cleavage step releases an acetyl-CoA molecule and a shortened fatty acyl-CoA, ready to undergo additional cycles. For example, a 16-carbon fatty acid undergoes 7 rounds of beta-oxidation, producing 8 acetyl-CoA, 7 NADH, and 7 FADH₂

Where can the acetyl-CoA molecules go?

they feed into the TCA cycle, generating further ATP

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The cleavage step releases an acetyl-CoA molecule and a shortened fatty acyl-CoA, ready to undergo additional cycles. For example, a 16-carbon fatty acid undergoes 7 rounds of beta-oxidation, producing 8 acetyl-CoA, 7 NADH, and 7 FADH₂

Where can the NADH and FADH2 go?

drive oxidative phosphorylation.

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  • the cleavage step releases an acetyl-CoA molecule and a shortened fatty acyl-CoA, ready to undergo additional cycles.

  • For example, a 16-carbon fatty acid undergoes 7 rounds of beta-oxidation, producing 8 acetyl-CoA, 7 NADH, and 7 FADH₂.

  • These acetyl-CoA molecules can feed into the TCA cycle, generating further ATP, while the NADH and FADH₂ drive oxidative phosphorylation.

What does this explain

why fats are such an energy- dense fuel: each carbon is ultimately fully oxidized to CO2, generating a large amount of ATP

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