Nutrition overview

0.0(0)
Studied by 9 people
call kaiCall Kai
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
GameKnowt Play
Card Sorting

1/19

flashcard set

Earn XP

Description and Tags

Last updated 7:37 AM on 1/26/23
Name
Mastery
Learn
Test
Matching
Spaced
Call with Kai

No analytics yet

Send a link to your students to track their progress

20 Terms

1
New cards
Protein calories
4 cal/g
2
New cards
Nutrition
________: the biochemical and physiological process by which an organism uses food to support its life.
3
New cards
Calorie
________: unit of energy, the amount of heat necessary to raise the temperature of 1kg of water 1°C.
4
New cards
Diet
________: the customary amount and kind of food and drink a person takes in day to day.
5
New cards
Nutrients
________: the constituents of food necessary to sustain the normal functions of the body.
6
New cards
Recommended Dietary Allowance (RDC)
________ is not the minimal requirement for healthy individuals, but rather it provides a margin of safety for most individuals.
7
New cards
Dietary Reference Intakes
________ (DRI): estimates of the amounts of nutrients required to prevent deficiencies and maintain optimal health and growth.
8
New cards
Adequate Intake
A(n) ________ (AI) is set instead of an RDA if there is insufficient scientific evidence available to calculate an EAR of RDA.
9
New cards
DRI
The ________ consists of 4 dietary reference standards for the intake of nutrients designated for specific age groups, gender, and physiologic states.
10
New cards
micro- nutrients
Nutrients needed in lesser amounts
11
New cards
Fat calories
9 cal/g
12
New cards
Carbohydrate calories
4 cal/g
13
New cards
macro-nutrients
Nutrients needed in larger amounts
14
New cards
macro-nutrients include:
* fats
* carbohydrates
* protein
15
New cards
micro-nutrients include:
* vitamins
* minerals
* essential fatty acids
* essential amino acids
16
New cards
DRI consists of:

1. Estimated Average Requirement
2. Recommended Dietary Allowance
3. Adequate Intake
4. Tolerable Upper Intake Level
17
New cards
special factors that can influence Dietary Reference Intakes
pregnancy and lactation in women
18
New cards
designed to meet the nutritional needs of the healthy
DRI
19
New cards
Tolerable Upper Intake Level (UL/TUL)
The highest average daily intake level that is likely to pose no risk of adverse health effects to almost all individuals in the general population.
20
New cards
Recommended Dietary Allowance (RDC)
The average daily nutrient intake level that is sufficient to meet the requirement of nearly all (97% - 98%) individuals in a particular life stage and gender group.

Explore top notes

note
4.  Materials and Wastes
Updated 1145d ago
0.0(0)
note
Sound Waves
Updated 1243d ago
0.0(0)
note
CH. 4: Reaction & Energy
Updated 1009d ago
0.0(0)
note
Identity Crisis
Updated 1124d ago
0.0(0)
note
4.  Materials and Wastes
Updated 1145d ago
0.0(0)
note
Sound Waves
Updated 1243d ago
0.0(0)
note
CH. 4: Reaction & Energy
Updated 1009d ago
0.0(0)
note
Identity Crisis
Updated 1124d ago
0.0(0)

Explore top flashcards

flashcards
Spanish List 1,2,3
29
Updated 780d ago
0.0(0)
flashcards
engels vocabulary unit 6
148
Updated 1087d ago
0.0(0)
flashcards
APUSH Units 6 and 7 Vocab
72
Updated 39d ago
0.0(0)
flashcards
Destination B2 - Unit 6
138
Updated 1236d ago
0.0(0)
flashcards
Ch. 1-2 ¡Arriba! 7th Ed.
171
Updated 926d ago
0.0(0)
flashcards
Practical 3: Appendicular
236
Updated 850d ago
0.0(0)
flashcards
Spanish List 1,2,3
29
Updated 780d ago
0.0(0)
flashcards
engels vocabulary unit 6
148
Updated 1087d ago
0.0(0)
flashcards
APUSH Units 6 and 7 Vocab
72
Updated 39d ago
0.0(0)
flashcards
Destination B2 - Unit 6
138
Updated 1236d ago
0.0(0)
flashcards
Ch. 1-2 ¡Arriba! 7th Ed.
171
Updated 926d ago
0.0(0)
flashcards
Practical 3: Appendicular
236
Updated 850d ago
0.0(0)