Brew Basics

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113 Terms

1
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What is 7 Brew's Mission statement?

Cultivate Kindness

2
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What are our Big 3?

Genuine interaction

Open body language

Smile

3
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What are our 4 keys to success?

1. First Impressions

2. Customer Service

3. Drink Quality

4. Consistency

4
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How we read back an order!

Size (small, med, large)

Temp (hot, iced, blended)

Modification (light ice, half sweet, extra shot)

Drink name (blondie, chai, energy)

Finishing detail (whipped cream, drizzle, cold foam)

5
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A.C.T. when something goes wrong!

A. Apologize

C. Care

T. Thank

6
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How many shots go in our SMALL and MEDIUM coffee's?

2 shots = "dub"

7
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How many shots go in our LARGE coffees?

4 shots = "quad"

8
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How many ounces are our scoops?

1 ounce

9
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What order do we make our drinks?

Flavor - Shots - Milk

10
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What sugar free flavors do we offer?

Blue raspberry

Brown sugar cinnamon

Coconut

Hazelnut

Irish cream

Peach

Raspberry

Salted caramel

Vanilla

Caramel

Chocolate

White chocolate

11
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What is our shot window (how long it takes our espresso shot to pull)?

17-27 seconds

12
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What is a perfect shot?

22 seconds

13
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If your shots are pulling too short/quickly what do you do?

Adjust the grinder to make the grinds FINER

Push the adjustment knob away from you

14
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If your shots are pulling to long/slow what do you do?

Adjust the grinder to make the grinds COARSER

Pull the adjustment knob towards you

15
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What kind of milk is our Smooth mix?

Half and Half

16
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Classic and Original Breves use what kind of milk?

Smooth Mix

17
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Classic and Original Mochas use what kind of milk?

Mocha Mix

18
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What is the default milk for classics?

Whole Milk

19
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What default milk do we use for cream on top of drinks?

Smooth mix

20
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What is "kids temp" when steaming milk?

110-120 degrees

21
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What is Drinkable temp when steaming milk?

140-150 degrees

22
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What is the Regular temp when steaming milk?

160-170 degrees

23
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What is "extra hot" temp when steaming milk?

175-180 degrees

24
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At what temperature is milk burnt at?

181+ degrees

25
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How much foam/froth goes on our hot drinks?

1/4 in of tight froth

26
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How much foam comes standard in a cappuccino?

1/2 milk + 1/2 foam

27
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What are our cream scoops?

1-1-2-2

28
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What drink by default gets cream mixed in instead of on top

House Blends

29
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What are our ICED cup sizes?

8-16-24-32 oz

30
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What are our ICED fill lines?

5-8-12-16 oz

31
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What are our HOT cup sizes?

8-12-16-20 oz

32
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What are our HOT fill lines?

5-8-10-12 oz

33
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What are hot fill lines for Chais, Cocoas, and Matchas?

10-14-18

34
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How do we tom-tom our Iced drinks?

All in - Half back - All in

35
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What are your scoops for Original Breves?

1-2-2

36
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What are your scoops for Original Mochas?

1-1-2

37
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What are your scoops for all Classics?

1-1-1

38
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What are your scoops for Sugar free/Milk alt. Mochas?

1-2-2

39
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What milk do you use for sugar free mochas?

Smooth mix

40
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What are your scoops for special 7's?

2-3-4

41
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What are your fill lines for special 7's?

6-9-12

42
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When you add extra shots to a special 7?

After the drink is blended

43
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What are the 4 modifications for Special 7's?

Sugar Free

Milk alt.

Decaf

Less shots

44
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What milk do regular and SF specials 7's get?

Whole milk

45
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What do you do after you pour your milk for special 7's?

Tom-Tom, Top with ice, and BLEND!

46
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What are the ICED matcha concentrate scoops?

2-3-4

47
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What are the HOT matcha concentrate scoops?

3-4-5

48
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T/F: Matcha concentrate is steamed with milk in the steaming tin?

True

49
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T/F: All chai scoops are the same? (for hot, iced and blended)

False

50
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What are the two ingredients in Arnold Palmers?

1/2 Tea + 1/2 Lemonade

51
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T/F: All classic drinks get 2 SHOTS for smalls and mediums and 4 SHOTS for a large?

False

52
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How many shots go in medium House Blends?

3 shots

53
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What are the 2 ingredients for house blends?

Espresso and Water

54
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What are all kids scoops?

1 scoop

55
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What kids iced fill lines?

5 oz

56
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What are the 2 things that all ICED macchiatos get?

Drizzle in the cup and shots on top of the drink

57
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T/F: HOT macchiatos get shots mixed in?

True

58
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What are the scoops for SF cocoas?

1-2-2

59
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What kind of milk goes in a SF cocoa?

Smooth mix

60
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What are ICED tea scoops?

1-2-3

61
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What are HOT tea scoops?

1-1-1

62
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What are ICED energy scoops?

1-1-2

63
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What are all 7 fizz scoops (Iced and Chiller)?

2-3-4

64
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What are ALL lemonade scoops?

1-1-2

65
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How long can energy and la croix cans sit open before going dead?

15 minutes

66
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What flavor do we use in caramel macchiatos?

Blondie

67
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T/F: Arnold palmers follow lemonade scoops (1-1-2)?

True

68
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What are Flavored Water scoops?

1-2-3

69
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What kind of tea do we use in London fogs?

Earl Grey

70
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What flavor do we use in London fogs?

Vanilla

71
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How many tea bags per size do we use for our hot teas?

1-1-2

72
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How much bunn water do we steep tea bags in for our iced teas?

3 oz

73
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How many scoops go in our coffee chillers?

1-1-2

74
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How many scoops go in Smoothies and Chai chillers?

1-1-2

75
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How many scoops go in Matcha chillers, Lemonade chillers, and lemon freezes?

1-1-2

76
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How many scoops go in tea chillers, 7 fizz chillers, and hand blended shakes/energy chillers?

2-3-4

77
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How many scoops go in shakes and energy chillers from the chiller machines?

1-1-2

78
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T/F: 7 fizz chillers use la croix?

False

79
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What do we make all iced drinks in?

The mix cup

80
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What do we make all hot drinks in?

The hot cup

81
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What ingredients do we use in our regular coffee chiller?

Espresso, whole milk and sugar

82
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What ingredients do we use in our mocha coffee chiller?

Espresso and mocha mix

83
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What ingredients do we use in our Energy chiller?

Energy concentrate and cold water

84
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What ingredients do we use in our shake chiller?

Ice cream mix and cold water

85
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What ingredients do we use in our Smoothie chiller barrel?

Strawberry smoothie, ice cream mix, cold water

86
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How long do all tea pitchers steep for

15 minutes

87
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How much lemon concentrate goes in our lemonade pitchers?

24 oz

88
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What should you ask the customer when they order a 7 fizz?

Do you want cream in it?

89
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What Tea do we use for sweet teas?

Black

90
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What sweetener do we use to make sweet teas?

Liquid cane sugar

91
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T/F: When making a tea by hand we leave the tea back in the drink?

True

92
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What are the blended final fill lines before we add the cup of ice?

8-12-16

93
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What ingredients do we use in chai chillers?

Chai concentrate and Ice cream mix

94
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What ingredients do we use in Lemonade chillers?

Lemon concentrate and lemonade

95
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What ingredients do we use in Lemon freezes?

Lemon concentrate and Ice cream mix

96
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What ingredients do we use in Matcha chillers?

matcha concentrate and Ice cream mix

97
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How much of the total # of scoops has to be dark chocolate when making a SF/milk alt. mocha?

1/2 the total # of scoops

98
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What does it mean when a customer requests a "dirty chai"?

The would like espresso in the chai

99
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What do we ask the customer when they request a "dirty chai"?

How many shots of espresso would they like

100
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At what temperature do we make our house blends?

190 degrees