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kirby-bauer disc diffusion test
used to determine susceptibility of bacteria to antibiotics
bacteria spread on plate, antibiotic discs placed on top
drugs diffuse
zone of inhibition compared to charts to determine if susceptible, intermediate, or resistant
drug characteristics must be taken into account (ie molecular weight)
minimum inhibitory concentration
aka MIC
the lowest concentration that prevents growth in vitro
serial dilutions of chemical in growth medium used, culture added, incubated, examined
inhibition ≠ sucessful treatment
differs btwn ppl
minimum bacteria concentration
aka MBC
lowest concentration of chemical that kills 99.9% of cells in vitro
determined from plate count from tubes w/ no growth in MIC
precise but labor intensive
Etest
can be used to determine the MIC of an antibiotic
alternative!
unfluent bacterial lawn inoculated, plastic strips w/ antibacterial gradient are placed
as growth happens, diffusion of med does
rate of drug diffusion = concentration
elipitical zone of inhibition
resistance to antimicrobial medications
upped use, misuse → resistance
ex: 3% of S. aureus resistant to penicillin G, not 90%
alarming!
cost, complication, treatment impact
requires understanding of mechanism & spread of resistance
mechanisms of acquired resistance
drug-inactivating enzymes
alteration in target molecule
drug unable to bind
lowered reuptake of a drug
drug unable to enter cell
higher drug elimination
efflux pumps
aquisition of resistance
spontaneous mutation
drugs w/ multiple targets better!
gene transfer
conjugative transfer of R plasmids
spontaneous mutation
less likely w/ several diff targets/binding sites
combination therapy
combination therapy
multiple antibiotics used
unlikely cells will simultaneously develop resistance
drugs w/ multiple targets
better!
combos can be used
resistance arises to 1 drug, second kills bacteria
gene transfer
genes encoding resistance spread
strains, species, genra
conjugative transfer of R plasmids
common!
R plasmids often carry resistance genes
halting the spread of antibiotic resistance
physician responsibility (better diagnosis, appropriate treatment)
pt responsibility (following instructions)
educating the public (antibiotics ≠ viruses)
global impact (antibiotic availability, use in livestock, etc)
physical methods to controlling microbial growth
heat
filtration
irradication
washing
chemical methods to controlling microbial growth
antimicrobial chemicals
biosafetly lvls
established by CDC & NIH
determined by
agent’s infectability
ease of transmission
potential disease security
type of work being done
lvls 1-4
BSL 1
lowest risk of infection
fewest precautions required
don’t cause infection in healthy ppl
e. coli, b. subtilis
BSL 2
moderate risk to humans
include microbes commonly found in area
precautions: PPE, safety cabinets
BSL 3
potential to be lethal via inhalation
indigenous/exotoxic
mycobacterium tuberculosis, bacillus anthrasis, west nile virus
precautions: respiratpr, safety cabinet
BSL 4
most dangerous, often fatal
transmitted by inhalation
agents have no treatment/vaccination
highest lvl of precautions
factors that influence lvl of control
what is an item going ot be used for?
identifiy the situation
daily life
hospitals
microbio labs
industry (food, water, etc)
fomite
inanimate object used by ppl that can transmit microbes
indirect transmission
doorknobs, towels, syringes
highly resistant microbes
bacterial endospores (resistant to head, drying, chemicals)
clostridium botulinum
protozoa cysts & oocysts (in feces, diarrheal disease)
mycobacterium species (cell wall structure = resistance_
pseudomonas species (can grow w/ many disinfectants)
naked virus (no envelope, resistant to chemicals)
critical items
used in body, penetrate body tissues
sterile!
surgical instruments, catheters, IVs
semicritical items
contacts mucous membrane, nonintact skin
doesn’t penetrate tissues
gastrointestinal endoscopes, respiratory therapies
noncritical items
contacts unbroken skin, must be clean
bed liners, furnitures, stethoscopes, BP cuffs
d value
time required to kill 90% of population under specific conditions
methods of control
sterilization
disinfection
pasteurization
decontamination
sanitation
degerming
antiseptics
preservaion
sterilization
eliminates all forms of life
prions not included
surgeries/needles
autoclave (heat), radiation, chemicals
labs, manufacturing, food industry
sterilants
chemicals that achieve sterilization
good for heat sensitive instruments
disinfection
inactivates most microbes on fomite surface using antimicrobial chemicals/heat
bench, bathroom, clinical surfaces
not sterilzation
bleach
pasteruization
reduces # of spoilage organisms & pathogens, maintains food quality
not sterile, still spoils
louie pasteur in 1860s
in food typically
milk & juice @ 72C
2 types
high temp short time pasteurization
aka HTST
72C for 15sec
lowers bacterial #s while preserving milk quality
ultra high temp pasteruization
aka UHT
138C for 2+ sec
can be stored for a long time in sealed containers
no refrigeration needed!
decontamination
reduces pathogens to a lvl considered “safe”
sanitation
lowers microbial population to lvl acceptable for public health
dishwashing, cleaning public utensils
degerming
signifigantly reduce microbial #s
handwashing
antiseptics
antimicrobial chemicals safe for use on skin surfaces
hydrogen peroxide, isopropyl alcohol
cleaning injuries
preservation
slows/inhibits growth of microbes in food/other stuff
aseptic technique
prevents contamination of sterile surfaces
maintain sterility → prevent pt contamination
not followed? sepsis
sterile fields
sepsis
systemic inflammatory response to infection
high fever, upped HR & RR, shock, death
sterile field
area designated free of all vegetative microbes, endospores, viruses
for medical prodecutes
medical procedues
use sterilized materials & strict procedures for washing & application of sterilants
autoclave
charles chamberland in 1879
sterilization @ 121C & PSI 15 for 15 min
effective against endospores (check for them!)
big in labs
commercial sterilization
uses heat at a temp low enough to preserve food quality, but high enough to destory common pathogens
c. botulinum
pressure canning reccomended
using heat for sterilizing
moist heat
dry heat
moist heat methods
fast, reliable, inexpensive, denatures proteins
boiling
pasteruization
pressurized steam (autoclave)
boiling
for 5 min
destorys most microorganisms/viruses
not endospores
dry heat methods
incineration
dry heat ovens
refrigeration
temps btwn 0-7C
inhibits microbial metabolism, slows microorganism growth, preserves refrigerated products like food/medical supplies
freezing
below -2C
stops microbial growth, kills suseptible orgnaism
cultures, medical speciments
ultra low → -70C
liquid nitrogen
radiation
ionizing (3 sources)
gamma radaition
x-rays
electron
damages DNA & maybe plasma membrane
sterilizes heat sensitive material
medical equipment, surgical supplies, meds
some endospores resistant
UV radiation
thymine dimers
germicidal lamps
filtration
air!
HEPA filters
membrane filtration
liquid filtration
HEPA filters
remove nearly all air microbes
0.3 micometer filters
membrane filtration
variety of sizes
larger: larger units. like a machine
smaller: syringe filters
liquid filtration
for heat sensitive fluids
traps microbes on filter
germicidal chemicals
sterilants
high lvl, intermediate lvl, low lvl disinfectants
high lvl disinfectants
treat semicritical insturments
ex: endoscopes
intermediate lvl disinfectants
treat non-critical instuements
ex: stethoscopes
low lvl disinfectants
disinfect fomites, floor, walls
selecting the right gemicidal chemical
toxicity
presence of organic matter
compatability w/ material tested
residue
cost & availability
ease of use
storage/stability
envrionmental risk
alcohols
kill bacteria, fungi (not endospores/non-enveloped)
denatures proteins, disrupts membranes
commonly used on skin
swabbing before needles
hand sanitizers
Sars CoV-2 good for!
hand sanitizer
rub hands until dry (20sec)
should be btwn 60-90% alcohol
aldehydes
inactivate enzymes & nucleic acids
strong, broad spectrum
kills bacteria/fungi, viruses, endospores
sterilization at a low temp!
2% alkaline gluteraldehyde
good for heat sentivie things
irritates skin
formaldehyde
preserves biological specimins
crosslinks proteins
ethylene oxide
gaseous sterilizing agent
fabric, pillows, pacemakers, petri dishes
penetrate! can sterilize items in plastic bags (catherers, disposables)
special chamber!
“cold sterilization” - good for heat sensitive
bisbiguanides
surgery antiseptics - hand scrib
chlorhexide
broad-spectrum activity against yeasts, gram + bacteria, gram - bacteria, enveloped viruses
pseudomonas, mycobacterium, spores, nonenveloped exception
chlorhexide
common ingedient
skin creams
disinfectants
mouthwashes/oral rinses
also for catheters or surgical mesh
halogens
chlorine, sodium hypochloride, chloramine, iodine, chloride dioxide
drinking water - 0.5ppm chlorine
irritates skin, eyes. nose
some protozoa resistant
chlorine
swimming pools, liquid waste, surfaces, drinking water
sodium hypochloride
bleach
kills bacteria & viruses
less reliable when organic material present
chloramine
disinfects drinking water
military tablets
chlorine dioxide
gaseous agent
fumigation & sterilization of enclosed areas
water disinfection
iodine
oxidizes cellular components, destabilized macromolecules
betadine
betadine
medial personnel hand scrub prior to surgery
heavy metals
bind to protiens, inhibit enzymatic activity
small concentrations accumulate in cells → proteins denature
not selective toxic
mercury, silver, copper, nickel, zinc
mercury
not used in US due to toxicity concerns
silver
used as antiseptic
silvadune cream, silver nitrate drops
some cathethers & bandages contain silver
silvadune cream
topical for burn wounds
silver nitrate drops
used for newborn eye infections
opthamalia neonatorum
replaced by antibiotic creams
copper, nickel, zinc
copper → algacide
zinc chloride → mouthwashes
zinc oxide → topical antiseptic cream
calamine lotion, diaper ointments
phenolics
1800s → chemicals used for disinfection
1860s → joseph lister used carbolic acid as a disinfectant for surgical wounds
pHisoHex
tricolsan
in mouthwashes & throat lozenges
less toxic than phenol - disrupt membrane, denature protiens
listerine, lysol
pHisoHex
handwashing in hospitals
effective for staph & strep that cause skin infections
tricolsan
in many antimicrobials until 2016 - FDA banned
banned from over-the-counter antiseptic wash products (hand soaps, foams, fels, bars, body washes)
ppl asked to provide data that these were safe & prevented infection
no! same chances
epidemiology
the study of factors influencing the frequency & distribution of diseases
causes of disease in populations
epidemiologists
collect, compile abt sources of disease & risk factors
design strategies to prevent/predict spread of disease
expertise in many disciplines → ecology, microbio, sociology, stats, psych
many daily habits based on epidemiologists
communicable diseases
contagious
from 1 host → another
ex: measles, colds, influenza
can be direct/indirect
non-comminicable diseases
don’t spread from host to host
microorganisms often arise from individual’s normal microbiota/envrionment
leigonella pneumophilia in water systems
rates of disease in a pop
epidemiologists more concened w/ rate than absolute # of cases
usually per 100k
attack rate
% of ppl who become ill in a pop. after exposure to infectious agents
reflects infectious dose, immune status of pop.
incidence
# of new cases/time/pop
measure of risk of an individual contracting a disease
prevalence
total # of cases at any time or for a specific period in a given pop.
reflects overall impact of disease on society
includes old & new cases, as well as duration of disease
morbidity
incidence of disease in a pop
contagious diseases often have higher morbidity rate, infected individual may transmit to several others
ex: flu
mortality
overall death rate in pop.
case-fatality rate
% of pop. that dies from a specific disease
ebola virus disease (EVB) feared bc of very high case-fatality rate
endemic disease
constantly present in pop.
ex: common cold in US
sporadic
few cases from time to time
epidemic
unusually high # of cases
can be from indroduced or endemic disease
outbreak
group of cases @ specific time & pop.