APES Unit 4: Ch. 9 & 10

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Agriculture

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80 Terms

1

Agriculture

practice of raising crops & livestock for human use & consumption

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2

Crop land

land use to raise plants for human & animal use

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3

Rangeland or pasture

land use for grazing livestock

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4

Soil

a complex plant-supporting system

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5

Soil degradation

a decline in quality & productivity

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6

Industrialized agriculture

uses large-scale mechanization & fossil fuels to boost yields

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7

monoculture

uniform planting of a single crop

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8

Green revolution

new technology, crop varieties & farming practices were introduced to developing countries

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9

Parent material

the base geological material of soil

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10

bedrock

solid rock comprising the Earth's crust

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11

Weathering

processes that form soil

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12

humas

spongy, fertile material formed by partial decomposition of organic matter

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13

Physical weathering

wind, rain thermal expansion & contraction, water freezing

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14

Chemical weathering

water & gasses

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15

Biological weathering

tree roots & lichens

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16

horizon

each layer of soil

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17

Soil profile

the cross-section of soil as a whole

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18

leaching

dissolved particles move down through horizons

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19

topsoil

inorganic & organic material most nutritious for plants

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20

Soil color

indicates its composition & fertility

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21

Soil texture

determined by size of particles

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22

Loam

solid with a mixture of the three; clay, silt, and clay

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23

Soil structure

a measure of soils “clumpiness”

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24

Soil PH

affects a soils ability to support plant growth

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25

Cation exchange

process that allows plants to gain nutrients

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26

Cation exchange capacity

a soils ability to hold cation

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27

Swidden agriculture

traditional used in tropical areas

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28

Land degradation

a general deterioration of land, decreasing its product, & biodiversity

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29

erosion

removal of material from one place to another

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30

deposition

arrival of eroded material at a new location

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31

desertification

a loss of more than 10% productivity

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32

Dust bowl

1930s drought & erosion caused “black blizzards” of sand

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33

Conservation districits

operate with federal direction, authorization, & funding

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34

Natural resources conservation services

also includes water quality protection & pollution control

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35

Agriculture extension agents

agency or university experts who advise & help farmers

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36

Crop rotation

growing different crops from one year to the next

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37

Contour farming

plowing perpendicular across a hill

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38

terracing

platforms cut into steep hillsides

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39

intercropping

planting different crops in alternating band

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40

shelterbelts

rows of trees planted along edges of fields

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41

Conservation tillage

reduces the amount of tilling

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42

no-till

farming disturbs the soil even less

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43

irrigation

artificially providing water to support agriculture

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44

waterlogging

over irrigated soils

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45

salinization

the buildup of salts in the surface soil layers

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46

fertilizers

substances containing essential nutrients

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47

Inorganic fertilizers

mined or synthetically manufactured mineral supplements

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48

Organic fertilizers

the remains or waste of organisms

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49

compost

produced when decomposers break down organic matter

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50

undernutrition

people receive fewer calories than their minimum requirements

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51

Food security

guarantee of an adequate, safe, nutritious & reliable food supply

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52

overnutrition

receiving too many calories each day

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53

malnutrition

a shortage of nutrients the body needs

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54

kwashiorkor

diet lacks protein or essential amino acids

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55

marasmus

protein deficiency & insufficient calories

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56

monoculture

large expanse of a single crop

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57

biofuels

are derived from organic materials

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58

ethanol

a biofuel deprived from corn

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59

pest

any organism that damages valuable crops

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60

weed

any plant that competes with crops

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61

pesticides

poisons that target pest organisms

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62

insecticides

kill insects

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63

herbicides

kill plants

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64

fungicides

kill fungi

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65

Seed banks

institutions that preserve seed types as living museums of genetic diversity

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66

Pesticide treadmill

chemists increase chemical toxicity to compete with resistant pests

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67

biotechnology

the application of biological science to create products derived from organisms

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68

Transgenic organism

an organism that contains DNA from another species

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69

transgene

the genes that have moved between organisms

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70

Traditional breeding

changes organisms through selective breeding of the same or similar species

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71

Genetic engineering

mixes genes of different species

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72

Precautionary principle

don't undertake a new action until the effects of that action are understood

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73

Feedlots (factory farms)

also called concentrated animal feeding operations (CAFOs); Huge warehouses or pens deliver food to animals living at extremely high densities

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74

Air pollution

odors, ammonia (acid rain)

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75

aquaculture

raising aquatic organisms in a controlled environment

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76

Sustainable agriculture

does not deplete soil, pollute water, or decrease genetic diversity

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77

Low-input agriculture

uses smaller amounts of pesticides, fertilizers, growth hormones, water, & fossil fuels than industrial agriculture

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78

Organic agriculture

uses no synthetic fertilizers, insecticides, fungicides, or herbicides

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79

Farmer’s markets

provide fresh, locally grown food

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80

Community-supported agriculture (CSA)

Consumers pay farmers in advance, Consumers get fresh food, Farmers get a guaranteed income

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