‘The problems of the British economy in the years 1851-1885 were primarily due to Free Trade.’ Assess the validity of this view.

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5 Terms

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Introduction

  • In the mid-19th century, GB was world’s leading industrial economy.

  • However, the British economy suffered from a number of problems after 1870s depression, such as foreign competition and problems in agriculture.

  • This led to a ‘retardation of growth’ where the economy was not growing at the same rate that it had in the past.

  • The most significant factor was the issue regarding Free Trade. British policy increased foreign competition and led to a weaker economy.

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P1 - Free Trade

  • Relying on cheap foreign imports to make up for shortages. —> Caused lasting effects on rural population by increasing urban migration as people sought work in industrial cities as their wages fell

  • Failure of Disraeli govt (1874-80) to introduce protection despite pressure contributed to economic stagnation

  • In 1879, Germany adopted a policy of imposing tariffs, France – 1882 and USA – 1883.

  • Led to Fair Trade League in 1881 erupting advocating for protectionism

  • BUT FREE TRADE EFFECTIVE? - As first nation to industrialise, other countries lagging eg. US having difficulty to supply own rapidly increasing population & held back by Civil War (1861-65) with Germany not unified by 1871 hence both countries were important buyers of British manufactures eg. world’s traded goods manufactured in GB was 40%, Peel argued it would stimulate the economy, leading to bigger profits and higher wages

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P2 - Indutrialisation of other countries & GB’s lack of adaption

  • Advantages turned into disadvantages of being 1st nation to industrialise eg. machinery & equipment became old/obsolete → Germany & US adapted to newer technology eg. Germany used Siemens Furnaces to make steel Britain had become complacent – they stuck to old, trusted techniques and failed to adapt so investment was relatively low

  • Unlike Germany, Britain had little time for scientific/engineering education → experienced a loss at market opportunities such as canning and refrigeration to help push forward Britain’s economy.

  • Businesses sought an enquiry, 1886 Royal Commission – showed severe slumps in economy eg. unemployment, difficulties of staple industries

  • Businesses cut costs and therefore wages, unemployment increased. 1886- employment over 10%

  • HOWEVER: Other countries also implemented tariffs as solution to protect their goods as well whilst GB still remained in what worked in past as effective solution, FT hindered further economic stsbility

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P3 - Agriculture

  • As bad weather hit 1873 with now wet summers causing poor harvests, this also helped spread pneumonia & foot and mouth disease among livestock causing great losses for farmers

  • HOWEVER; People began to buy cheap foreign meat because of refrigerated shipping from Australia, Canada and Argentina as a result —> Previously 90% of meat created in GB in 1851

  • Led to relying on cheap foreign imports to make up for shortages

  • 2/3 of home consumed wheat in GB imported by 1886 where as around 1850s 50% of wheat consumed was by GB

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Conclusion

  • Overall, many factors but most important was issue regarding Free Trade.

  • All other countries adopted Protectionism, but Britain’s lack of adaptation meant falling prices, increased unemployment and increased strength of foreign competition.