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Molecule
A chemical structure consisting of two or more atoms bonded together.
Organelles
Various functional components within a cell that perform specific tasks.
Cell
Life’s fundamental unit of structure and function; can be unicellular or multicellular.
Tissue
A group of cells working together to perform a specialized function.
Organ
A body part made up of multiple tissues that has specific functions.
Organism
An individual living thing.
Species
A group whose members can reproduce only with members of the same group.
Population
All individuals of a species living in a defined area that interbreed.
Community
Populations of different species living in a particular area.
Ecosystem
All living things in an area plus the nonliving components the organisms interact with.
Biosphere
All life on Earth and the places where life exists (land, water, air, sediments).
Producers
Photosynthetic organisms that capture energy from the sun.
Consumers
Organisms that obtain energy by feeding on other organisms.
Energy flow (in ecosystems)
Energy enters as light and flows in one direction; chemicals cycle and are reused.
DNA
Hereditary material; encodes information for building cellular molecules.
Cell membrane
The phospholipid bilayer that encloses a cell and regulates material passage.
Prokaryotic
Organisms without a nucleus or membrane-bound organelles, e.g., bacteria and archaea.
Eukaryotic
Cells with a nucleus and membrane-bound organelles.
Nucleus
Membrane-bound organelle that houses DNA in eukaryotic cells.
Gene
A unit of inheritance; a specific DNA sequence that encodes a product.
Darwin’s natural selection
Process where inherited traits that confer a reproductive advantage become more common.
Descent with modification
Over time, species accumulate differences from their ancestors.
Hypothesis
A testable explanation or educated guess based on observations.
Negative feedback
Regulatory loop where the output reduces the initial stimulus to maintain stability.
Positive feedback
Regulatory loop where the output speeds up its own production.
Quantitative data
Data expressed as numbers suitable for statistical analysis.
Qualitative data
Descriptive data expressed in words or observations.
Controlled experiment
An experiment comparing an experimental group with a control group, changing one variable.
Theory (scientific meaning)
A well-supported, evidence-based explanation that can be revised with new data.
Element
A substance that cannot be broken down into simpler substances by chemical means.
Compound
Substance containing two or more different elements in fixed ratios.
Essential elements
Elements organisms must have to live and reproduce.
Trace elements
Elements required in minute amounts; not all are essential for every organism.
C, H, O, N
Elements that make up about 96% of living matter.
Atom
The smallest unit of an element that retains its properties; consists of protons, neutrons, and electrons.
Proton
Positively charged subatomic particle in the nucleus.
Neutron
Electrically neutral subatomic particle in the nucleus.
Electron
Negatively charged subatomic particle in the electron cloud.
Atomic number
Number of protons in an atom; unique to each element.
Mass number
Total number of protons and neutrons in an atom.
Isotope
Different atomic forms of the same element with varying neutron numbers.
Radiometric dating
Technique that uses radioactive isotopes to estimate the age of materials.
Polarity
Unequal sharing of electrons leading to partially positive and negative regions.
Hydrogen bond
A weak attraction between a hydrogen atom and an electronegative atom (often O or N).
Cohesion
Attraction between water molecules due to hydrogen bonding.
Adhesion
Clinging of one substance to another, e.g., water to plant cell walls.
Surface tension
Tendency of a liquid surface to resist external force due to cohesive forces.
Specific heat
Amount of heat needed to raise the temperature of 1 g of a substance by 1°C; water has a high one.
Heat of vaporization
Energy required for water to change from liquid to gas.
Capillary action
Movement of water up narrow tubes due to cohesion and adhesion.
Solvent
Dissolving agent in a solution.
Solute
Substance dissolved in a solvent.
Solution
Homogeneous mixture of solute dissolved in solvent.
Hydrophobic
Water-fearing; nonpolar substances that repel water.
Hydrophilic
Water-loving; substances that readily interact with water.
Acid
Substance that increases H+ concentration in solution.
Base
Substance that reduces H+ concentration in solution.
pH
A measure of the hydrogen ion concentration of a solution.
Buffer
Substance that minimizes changes in pH by neutralizing added acids or bases.
Bicarbonate buffer system
Body’s major buffer maintaining blood pH by balancing carbonic acid and bicarbonate ions.
Carbon
Element with 4 valence electrons capable of forming diverse organic molecules.
Carbon skeleton
Foundations of organic molecules; can be straight, branched, or ringed.
Hydrocarbon
Molecule composed of only carbon and hydrogen; typically hydrophobic.
Isomer
Compounds with the same formula but different structures.
Structural isomer
Isomers differing in covalent arrangement of atoms.
Geometric (cis-trans) isomer
Isomers differing in spatial arrangement around a double bond.
Enantiomer
Mirror-image isomer; often only one form is biologically active.
Functional group
A specific group of atoms responsible for characteristic chemical reactions.
Hydroxyl (-OH)
Polar group capable of hydrogen bonding; common in alcohols.
Carbonyl (C=O)
Polar group; key in aldehydes and ketones.
Carboxyl (-COOH)
Acidic group that donates H+; found in organic acids.
Amino (-NH2)
Basic group that accepts H+; part of amino acids.
Sulfhydryl (-SH)
Group that can form disulfide bonds stabilizing protein structure.
Phosphate (-OPO3 2-)
Negatively charged group important in nucleotides and energy transfer.
Methyl (-CH3)
Nonpolar group that can affect gene expression when attached to DNA or proteins.
Monomer
Smallest unit that can join to form a polymer.
Polymer
Long molecule made of repeating monomer units.
Monosaccharide
Simple sugar; basic unit of carbohydrates (e.g., glucose).
Disaccharide
Two monosaccharides joined by a glycosidic linkage.
Polysaccharide
Polymers of glucose; used for energy storage or structure (e.g., starch, cellulose).
Glycosidic linkage
Covalent bond joining monosaccharides.
Alpha glycosidic linkage
Glycosidic bond in starch; easily hydrolyzed by amylase.
Beta glycosidic linkage
Glycosidic bond in cellulose; not easily digested by humans.
Starch
Plant storage polysaccharide with alpha linkages.
Glycogen
Animal storage polysaccharide with alpha linkages.
Cellulose
Structural polysaccharide with beta linkages; forms plant cell walls.
Chitin
Structural polysaccharide in arthropods and fungi.
Symbiosis
Close and long-term interaction between different species.
Fat
Glycerol with three fatty acids; a storage lipid; nonpolar.
Phospholipid
Lipid with glycerol, two fatty acids, and a polar phosphate head; forms membranes.
Steroid
Lipid with four fused rings (e.g., cholesterol).
Saturated fat
Fat with no double bonds; typically solid at room temperature.
Unsaturated fat
Fat with one or more double bonds; typically liquid at room temperature.
Cis fat
Hydrogens on the same side of a double bond; causes kinks.
Trans fat
Hydrogens on opposite sides of a double bond; can pack tightly.
Cholesterol
Steroid lipid essential for membranes and steroid synthesis.
Amino acid
Amino group, carboxyl group, central carbon, and R group; building blocks of proteins.
Peptide bond
Covalent bond linking amino acids in a polypeptide.
R-group
The variable side chain of an amino acid determining its properties.
Primary structure
Linear sequence of amino acids in a polypeptide.